283枚の写真
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Dinner Menu 8
Dinner Menu
The appetizers, side dishes and desserts are no more than 250 calories each and the main courses are 500 calories or less. They may be lower in calories, but they are every bit as delicious
Chef's Selections
95.00
Jumbo Shrimp, Maine Lobster, Oysters, Alaskan King Crab
Maine Lobster Bake*
85.00
King Crab, Shrimp, Pancetta, Roasted Corn & Fennel, Saffron Toast
Russian Osetra Caviar*
225.00
Traditional Accompaniments, Blini and Toast Points
Lobster Risotto*
56.00
Oven Roasted Maine Lobster, Leeks, Fine Herbs
Dover Sole*
79.00
Barigoule Artichoke, King Trumpet Mushrooms, Almond Crust
Starters, Shellfish & Salads
White Sturgeon Caviar Toast*
12.00
Persian Cucumber, Whipped Chive Butter
Jumbo Shrimp Cocktail*
25.00
Lemon and Spicy Cocktail Sauce
Tuna Sashimi*
24.00
Toasted Garlic, Jalapeño, Ponzu
Charred Octopus*
24.00
Spanish Chorizo, Heirloom White Beans, Garlic Aïoli
Duck Agnolotti*
28.00
Porcini Mushrooms, Duck Prosciutto, Gremolata, Madeira Reduction
Garden Roasted Vegetables
22.00
Almond Ricotta Boursin, Bacon Powder, Toasted Almonds, Pecorino Tartufo, Aged Sherry Vinegar
Caesar Salad*
19.00
Hearts of Romaine, Croutons, Caesar Dressing
Seasonal Oysters*
21.00
On the Half Shell
King Crab & Avocado*
25.00
Tomato, Red Onion, Jalapeño, Cilantro, Grilled Lime, Crispy Taro Chips
Lobster Bisque*
19.00
Wild Mushrooms, Tarragon
Maryland Crab Cake*
24.00
Pickled Vegetables, Dill Tartar Sauce
Hudson Valley Foie Gras*
31.00
Caramelized Honeycrisp Apples, Hakuri Turnip, Pearl Onions, Toasted Brioche
Lakeside Seafood Salad
26.00
Shrimp, Sea Scallops, Octopus, Baby Calamari, Fingerling Potatoes, Olive Sauce
Charred Steaks & Entrées
Filet Mignon*
61.00
New York Strip*
69.00
Rib Eye*
65.00
Organic Jidori™ Chicken Breast*
39.00
White Beans, Wild Mushrooms, Arugula, Herb Chicken Jus
Bone in Filet Mignon*
78.00
Dry Aged Bone in New York*
76.00
Chili Rubbed Rib Eye 18 Oz. & King Crab*
82.00
Steak Add-Ons
Roaring Forties Blue Cheese
7.00
Pan Seared Scallops*
24.00
Hudson Valley Foie Gras*
28.00
Roasted Maine Lobster*
39.00
King Crab Oscar*
25.00
Oven Roasted Lobsters and King Crab
Prepared simply or with red chili rub. Choice of drawn, yuzu-basil or spicy harissa butter. Subject to availability
Maine Lobster*
39.00
Prime Cut King Crab Legs*
86.00
Scottish Blue Lobster*
78.00
Sides Lake
Broccoli Di Cicco
14.00
Roasted Wild Mushrooms
18.00
Yukon Whipped Potatoes
14.00
King Crab Macaroni and Cheese*
21.00
Grilled Asparagus
15.00
Thick Cut Seasoned Fries
14.00
Black Truffle Creamed Spinach
15.00
Hawaiian Day Boat
Snapper*
49.00
Coconut Rice Cake, Pickled Vegetables, Seafood Curry
Shutome* (Swordfish)
48.00
Citrus Spiced, Roasted Holland Peppers, Castelvetrano Olives, Chickpea Fries
Monchong* (Pomfret)
49.00
Bok Choy, Pickled Beech Mushrooms, Kelp and Lime Caviar, Dashi Broth
Mahi Mahi*
49.00
Ratatouille, Tempura Squash Blossom, Pine Nut, Aged Sherry Vinegar
Other Waters
Sea Scallops* (Atlantic)
45.00
Purple Potato Gnocchi, Butternut Squash, Brussels Sprouts, Preserved Figs, Roasted Poultry Jus
Scottish Salmon* (Shetland Isles)
46.00
Lyonnaise Potatoes, Oven Roasted Tomatoes, Smoked Bacon, Fennel Beurre Blanc
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