"Any will do but the black seafood ravioli (ラビオリ) is amazing."(7 つの Tips)
"Foods are so good fettuccine molisane (フェットゥチーネ) is awesome.when"(5 つの Tips)
"i love their great pastas (パスタ) and they have an incredible lunch special"(55 つの Tips)
"Cappuccino and their homemade tiramisu (ティラミス) is a must for dessert!!"(4 つの Tips)
119 件のTipとレビュー絞り込み:
- パスタ
- ラビオリ
- ピザ
- ティラミス
- フェットゥチーネ
- (15 more)
並べ替え：
- 人気
- 最近
Jess Bolsei8月 17, 2013Try the Rigatoni Padani. I've gotten it both times I've come here and it's to die for!!
Reliable, delicious pastas, tons of choices, huge salads, fantastic fish specials, good service, and SO affordable.
Close your eyes.. Point you finger to a dish on the menu, and get it. Everything here will not be disappointing
Taglierini turchese is orgasmic, as is the pappardelle al funghi.
Meredith Hirt7月 13, 2012$10 lunch special 12-4; limited entree options but with bread and soup or salad is filling and good!
Olcay Arda7月 3, 2017Tabakları sildik süpürdük, penne napoletene, capri, pizza napoletane çok lezzetliydi
My fav place in the city. Love fuselli de la Linda, pappardel de pollo... everything
Brett Smith2月 23, 2013The iced tea is literally colored water with pretty much less flavor than water.
Teddy3月 14, 2010many delicious pastas to choose from, you can never go wrong with the fusilli della linda
Çiğdem Özer Yılmaz8月 6, 2014Pesto soslu tortellini yedik.Fiyatlar civardakilere göre makul fakat pek beğendiğimizi söyleyemem.
Caitlin Bosse10月 8, 2011I think this place is in an asian tour guide or something. I'm always the only non-asian.
Anechka M.5月 16, 2018Fettuccine were tasteless, so was pizza with salmon. Feels like fast food, not freshly made pasta.
Steph Crudele3月 11, 2016The food was sub par - very oily & heavy. The menu is huge but did not have any fish/meat dishes, only pasta. I will not return.
Alex Warrick8月 9, 2010Good cheap food, but they are very rude. Refused a friend service after he arrived a bit late due to their no latecomers policy, but half the place was empty! Its not like we were taking up space.
Rigatoni padani add sausage, porcini ravioli. Fertucini emiliane if you are going rich.
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