Corn on the cob was good. Very wellorganized, this was so prevalent that I cannot overstate how well the festival runs. Friendly people. Good smoothies.
From the moment I heard about this garlic-centric festival at the Garlic Capital of the World, I knew I had to go. Learn how to beat the heat, crowds, and many other pitfalls on WinstonWanders below! 続きを見る
Traffic gets bad later in the day. Save yourself the frustration by getting here as early as you can. Lot opens an hour before the festival opens and you'll be able to park right near the entrance.
July 23-25, '10. If you love garlic and can brave the hot weather...you have to go to this. About every food done with garlic. Stuffed mushrooms, craw fish, jelly beans, sausage & peppers...family fun