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Family Recipe

Family Recipe

(現在は閉鎖)
アジア料理店和食店、それにタパスレストラン$$$$
Lower East Side, ニューヨーク市
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ヒントとレビューのアイコン28 件のTipとレビュー
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  • 人気
  • 最近
  • Taline E.
    Taline Ekmekjian5月 31, 2013
    Cozy, cute and no fuss restaurant. Open kitchen. Good food. My favorites were the pork buns and the eggplant buns. Love the abundance of vegetarian options.
  • Jennifer K.
    Jennifer K5月 9, 2013
    I am in love w/ this place! Burdock root & miso eggplant buns- a must! Chicken wings are dynamite - the sauce is spicy. The special beef & rice bowl w/egg on top.MMM, we scraped the bowl clean.
  • Serious Eats
    Serious Eats4月 25, 2013
    Fresh and unfussy Japanese cooking reigns here. Though not always perfect, it's earnest and vegetable-forward, hardly a challenge to make a good meal.
  • Family Recipeユーザー画像のハートのアイコン
    Family Recipe9月 4, 2013
    please come for our 2 years anniversary week. we start with bottomless yuzu mimosa for brunch on 9/7,9/8,9/14,9/15. 2 hours max. please don't combine with any other deal. see you this weekend!!
  • !:gem:!
    !:gem:!7月 14, 2012
    For starters I ordered sake sangria. Came with a metal straw. This place is exotic and a unique. Menu is innovative, healthy, and thoughtfully delivered. Doesn't get better than this I. NYC!
  • AskMen
    AskMen9月 15, 2011
    Serving untraditional plates ranging from Daddy's favorite brick chicken with xo sauce and Japanese seven-spice pork sausages to pork-belly buns and squid-ink dumplings. 続きを見る
  • Wilson Z.
    Wilson Zhou6月 8, 2013
    The way they made buns is an authentic Asian one, I only had before in China. Okonomiyake is a must-try dish, special and amazing!
  • Jennifer K.
    Jennifer K5月 9, 2013
    I believe I've developed a slight addiction to the "Fountain of Youth". It's Delish. Everyone who works there is super lovely, great energy
  • Deepak S.
    Deepak Shrivastava4月 8, 2014
    Awesome home cooked Japanese food. Great for intimate small dinners. Solid weekend night dinner spot!
  • Gilt City
    Gilt City2月 15, 2012
    Born in Tokyo, owner and chef Akiko Thurnauer combines her mother’s authentic recipes with her father’s legacy of hospitality to create a cozy Japanese gastropub.
  • 7th.List
    7th.List12月 16, 2011
    A small amuse of cucumber slices topped with a bit of well seasoned, smoky sauteed shredded cabbage set the tone for the meal. 続きを見る
  • Gabbie C.
    Gabbie Chamorro5月 4, 2014
    Lobster bisque ramen is to die for. Unique and delicious.
  • Naz C.
    Naz Colakoglu12月 15, 2012
    Get the uni ikura rice bowl for sure and Fr style shrimp &squid ink madness!! Yummmm!
  • Tasting Table
    Tasting Table5月 10, 2012
    Try Family Recipe's unique version of pork-belly buns. In a city of 8 million people, this restaurant has no equal: 続きを見る
  • Christian B.
    Christian Borges4月 2, 2014
    Wow! Best pork ramen I've ever had. Seriously.
  • Nikki S.
    Nikki Sylianteng6月 19, 2014
    The shrimp appetizer was really good!
  • Ari P.
    Ari Paparo2月 15, 2013
    Brussel sprouts are amazing.
  • Michelle C.
    Michelle C.10月 23, 2011
    Tasting Table Tip: Pork belly buns and Roasted cauliflower
  • Robert S.
    Robert Sh7月 13, 2013
    The rice pudding is amazing
  • Lee B.
    Lee Berman1月 29, 2012
    The steak and rice bowl are must gets.
  • Michelle C.
    Michelle C.12月 12, 2011
    Tasting table tip: kale chips with ume vinegar dip
  • Gloria C.
    Gloria Chin6月 2, 2014
    come for brunch!
  • Janet Y.
    Janet Yu4月 26, 2012
    Food is ok. Love the (sake / green tea/lavender)ice cream. Service is poor , not friendly, don't plan to go back unless for the ice cream.
  • UPD0WNACR0SS
    UPD0WNACR0SS10月 20, 2011
    Try the Green Tea Ice Cream - Cute!!
  • yusi x.ユーザー画像のハートのアイコン
    yusi xie7月 7, 2014
    Creative Asian fusion.
  • Stan T.
    Stan Tran11月 12, 2012
    Should not be a Bib Gourmand restaurant.
  • Kelli S.
    Kelli Solomon8月 3, 2013
    Don't eat here. Three star prices 1/2 star quality
  • Roxineus R.
    Roxineus Roxineus4月 26, 2012
    Sake Tasting
写真108枚の写真