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- Pete Ippel12月 19, 2011Fantastically crafted cocktails, low seating is very cozy and hip. Make sure you dress up otherwise you'll feel out of place. Great ambiance, my second favorite bar in SF.
- Jeremy Porter1月 28, 2013Be sure to check out the (huge) grandfather clock just outside the door... and be sure to read the history signs in the lobby - you'll quickly realize just how much "time" has gone by at this hotel.プラス投票 Feb 22
- Matt Briney9月 20, 2012Located in the Westin, this place mixes up some great cocktails with fresh ingredients. A great place to unwind after a full day of meetings.
- Bartenders are really good. You'll have your 1st cocktail and say that was the best and order another...heard that every time. Cheers!!!
- Food & Wine4月 20, 2011The St. Francis claims to be the birthplace of the olive-garnished martini. Restaurateur Michael Mina's bar serves this drink, called the St. Francis Cocktail, as well as other classics.
- Bartender knew how to make a basic vodka martini. So simple, but so good. Makes this place a must visit.
- Asya Asya5月 7, 2011'Lost in Fog' cocktail- really good! (there's a story behind this drink and has everything to do with a horse by that name escaping Golden Gate Fields and running across GG bridge. Born to be free!!!)
- Joe Hamlet6月 3, 2014Have Adrian make you an old fashion. He takes pride in that one... One of the best I have ever had.
- My favorite hotel bar in union square. Quiet and unassuming but very chic
- Michael Fey8月 18, 2013Ask for a basket of popcorn, the last time I went it was bacon flavored and super delicious.
- Josh Berkowitz11月 11, 2014I loved the Sticky Wicket cocktail. It's like an old fashioned, but better!
- Wow, highly skilled bartenders, they know how to stir a martini till it's icy cold
- Jen Diaz-Infante10月 30, 2010Scottish mule is definitely delicious--but seasonal drink "Flip to Nuts" was amazing! Delicate pecan flavor with milkshake consistency.
- herm pugay12月 28, 2014I had the traditional St Francis Martini when I should have tried lost in the fog. Maybe I'm too traditional.
- The Culinary Institute of America12月 27, 2012CIA alumnus Michael Mina founded the Mina Group, including Clock Bar. Read more about Chef Mina's impressive career, which includes two James Beard awards. 続きを見る
- Nathan Kam3月 6, 2011Awesome spot for drinks. Getting a taxi at 2 a.m. can be tricky...so plan accordingly.
- Adam McCue3月 12, 2013Try the Chartreuse Swizzle, one of the 50 best cocktails in San Francisco by 7x7 magazine
- BlackboardEats2月 15, 2011Sophisticated handcrafted drinks like the must-try Fizz of Fury - bourbon, port, egg white, lemon, dragon fruit puree. 続きを見る
- Justin Scarbrough6月 22, 2010Amazing decor...clocks are not correct but the drinks are on time! Beautiful servers as well...
- Brian Hogger1月 31, 2013I was surprised. Not the nicest bar staff in the city at all. I wonder if a hotel bar would better fit the space.
- Drewski3月 9, 2017Pretty solid Old Fashioned but about as generic as you'd expect for a hotel cocktail bar.
- jon accarrino4月 4, 2010They have TVs hidden behind all the mirors but only turn them for special events like the Superbowl
- Priya Saiprasad10月 5, 2012I love the trendy ambiance and the Union Square location but unfortunately the cocktails are not worth the hefty price tag.