The Telegraph: Book a late dinner at Ekstedt (0046 8 611 12 10; ekstedt.nu), a “caveman cuisine” experience, where local produce is cooked in a wood-fired oven, cast-iron stove or fire pit. Three-course menu, £62.
The Telegraph: The Kungliga Slottet (0046 8 402 6130; royalcourt.se, £14) is one of the few European palaces permanently open to the public. Make for the unostentatious Royal Apartments.