14 件のTipとレビュー
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The drinks are great. For food try the baked chicken, the mac and cheese, the tartare and the rabbit.
Jessica W9月 6, 2014Found this place by accident, but it sports a great brunch special. Free mimosa, Bloody Mary or coffee with your brunch entree
Daniel Barnett12月 8, 2014Heritage night is a great idea. Love the idea of learning about the cuisine while enjoying. And done very well.
Andrew S6月 4, 201412 hour pork belly w/ apple bread pudding and beer braised collards is insane. The waiter Chris is also awesome.
Scott Berrie5月 14, 2014The food was delicious and Chef Warren visited our table personally. Loved the duck and need short-ribs.
Ben Young10月 10, 2014Great after work cocktails, nice new vibe in the village. Bar menu looks great.
Carol Lee12月 15, 2014Very slow to bring us a drink menu and taking our order but very fast on bringing us the check. We had to go up to the bar to order our drinks eventually.
Duncan Milne8月 17, 2014Interior looks like a Homewood Suites restaurant. Came in for brunch. Stood in almost deserted restaurant for 5 minutes waiting to be seated. Ignored by bar man and busser. Left.
Slightly overpriced but hey it's the village - seemed ages for out food to come ! And it's was ok not great tasting ! $17 burger !?
Aglay Piovesan10月 19, 2014Good atmosphere, but that's it. Service, taste and size are very disappointing. Too pretentious for no reason.
Ana Flavia Coelho5月 30, 2015Apperol sprits muito ruim. Pedi um prato com ovos e veio cheio de batatas. :(
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"A worthy craft beer option in Midtown with 60 beers on tap from the likes of Radiant Pig, Founders, Ommegang, and Bell's. Even with the great tap list, the amazing food outshines the beer."
Brew York - 8.8
"Great drinks, better happy hour! Snacks are limited but delicious. Service is abominably slow and sometimes surly. Barback is delightful though!!"
Kathleen Chiu
