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- City Pages8月 5, 2014Frog's legs and Vin du Pays, frites and aioli, escargot and pot de crème--this Provencal cavern of a restaurant serves everything you love from the French tradition, and does it under-budget. 続きを見る
- Julie7月 12, 2014This is my favorite neighborhood place. It's usually tough to get excited about greens and fries , but the salade printemps and garlic frites here never disappoint. Also - the vino!
- Erica Dao3月 29, 2012The tres leches cake here is my new favorite. It is DIVINE. The pork tenderloin and roasted cauliflower were pretty amazing too
- Michelle Powers Godfrey2月 5, 2011Food is amazing. Service exceptional. Practical neighborhood, atypical cuisine. Try the escargot and whatever you order, don't skip the beet salad.
- Fantastic French bistro! Escargot, frog legs, steak tartare...wonderful!!!
- Yvette3月 13, 2010Great menu and wine list adds up to GREAT date spot...she has NOT been here yet, WOW her with your hip factor!