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"Enchiladas Verdes (エンチラーダ) is good!! Sangria is also awesome!"(9 つの Tips)
"La comida es muy bueno y las margaritas (マルガリータ) es muy delicioso."(7 つの Tips)
"Sangria (サングリア) was also delicious"(4 つの Tips)
"my salsa (サルサ) ?"(3 つの Tips)
46 件のTipとレビュー絞り込み:
- エンチラーダ
- マルガリータ
- サングリア
- サルサ
- チョリソ
- (15 more)
並べ替え：
- 人気
- 最近
Tucked in alleyway off Gloucester St., this small spot makes some serious mole sauce. If you don’t try it you’re a damn fool. A bit pricey and the portions aren’t big, but the food is great.
Boston.com8月 4, 2014Enter via the alley for delicious Mexican dishes served in a warren of cozy rooms that could be Frida Kahlo's. Make reservations because the beautiful people arrive early. 続きを見る
Tammy9月 24, 2013Try the Baked Cheese and Chorizo appetizer! While it is extremely delicious, I don't think it's worth $8. If it was a larger quantity, then absolutely. It is a must try, though!
Bhavin Gandhi5月 6, 2017I am a regular at this wonderful restaurant. Literally everything here is awesome. Rule of thumb of a Mexican restaurant: if chips and salsa are great, main course is great
John Zhao3月 15, 2015The Picante Margarita is a little too spicy, but the food itself was delicious. Great portions as well for the early bird pre-fixe special.
Bruno Lopes2月 1, 2013Alex is an awesome waiter, he took real good care of me and my girlfriend. I was really impressed with his professionalism on be job. Ask for him!!!
Order the romerita maragarita and the enchiladas poblanas...if you like mole you won't regret it. Guacamole is also one of the best in Boston!
Brian Masi10月 5, 2011Definitely on the pricey side, but it's partially the neighborhood. Early Bird special is a total deal. French vanilla ice cream with Kahlúa makes a great dessert.- Lillian Chen12月 2, 2013Chicken fajitas were tasty. I really liked the free chips and authentic salsa. Sangria was also delicious
- Tj Fiese3月 14, 2015The food is great! But if you get take out make sure you double check bc last night they forgot my salsa 😢
- Alberto Sanchez12月 5, 2018Welcomed like family. Felt like home. Mole sauce must be made from grandmother’s recipe. Place must be a favorite of the locals.
Jeffrey Zeldman6月 16, 2012Try the Enchiladas Rellenas De Nopalitos - #todiefor #vegetarian #gorgeous #amazing
I generally love this place, but food, drinks and service were mediocre last night. Patio is lovely though.
Get the guacamole and the grand margaritas to start and try the enchiladas verdes for an etree
Maryam Kazmi7月 7, 2014The management has changed so the quality has significantly dropped- I don't recommend this place anymore
63枚の写真
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17:00まで閉店 （もっと詳しく）
- 月–木
- 17:00–22:00
- 金–土
- 17:00–23:00
- 日
- 11:00–21:00
(617) 536-4341
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