Browntrout

Great meals made of local sustainable ingredients. Awesome specials too like $1 oysters daily 5-7pm and 1/2 off wine bottles on Sunday plus live bluegrass.

The sous-vide chicken is remarkably moist. The sides include addictive, crispy roasted brussels sprouts kissed with cider-vinegar; velvety mashed sweet potatoes so rich they’d make Paula Deen weep. 続きを見る

A meal at this cozy spot is as relaxing as dinner at a friend’s house. Stuffed whitefish with roasted root vegetables and wood-grilled lake trout are among the spot-on seafood dishes. 続きを見る

Fresh trout is just about the only mainstay menu item, but we hope the beautifully seared walleye with salsa verde or the juicy chicken thighs with polenta make an encore appearance. 続きを見る

Zagat named this a Must Try Coffee Dessert: Baileys bread pudding with candied pecans, Dark Matter coffee ice cream and Bailey's caramel sauce

The name allegedly comes from one of the best meals chef/owner Sean Sanders ever ate, but it could just as easily be that the guy has a thing for trout. 続きを見る

Great food, attentive service. And on Sundays the wine is half priced and a great Bluegrass band playing.

Bluegrass by the Dogpatch Ramblers on Sundays. What a great vibe. And the food and bev is really top-notch.

With the purchase of an adult entrée, Junior can indulge in earthy twists on kids’ favorites for free Wed-Sun from 5­–7pm. At the end of the meal, he’ll watch his fruit dessert get tossed tableside. 続きを見る

Check the chalkboards for the updated nightly tasting menus. The diverse menu excels with fishies. Thursday nights are BYOB and corkage free. - Inspector

Really eclectic farm to table fare. Reasonable prices too. Will definitely go back

Everyone raves about the trout. Get the porcini risotto. Delish.

Hot enough for ya? try the Gazpacho... melrose chili, feta cheese, pickled garlic scapes

Excellent eggs Benedict and a solid Bloody Mary

$1 oysters from 5pm-7pm daily. Just do it.

Porcini & morel arancini is really delicious.

Try the muscles, hanger steak and pork. Delish!

Come on Wednesdays for 3 courses for $35 - anything on the menu!

Great food. Eat here.

Great food especially the apple crisp. Definitely worth a try.

Service was absolutely terrible. We were seated for a 1/5 hour before we were even acknowledge by our waiter our drink order was even taken. For two people we were they an 1.5 hours. Not going back

Beet arugula salad, pei mussels, lake bass all a must.

Great brunch, too!

Sit at the bar, John the bartender is great. Have the risotto.

Chef Sean knows what he is doing!

Brunch was great, fantastic service too!!

Try the Raspberry Bars & Vanilla Ice-Cream

Try the Sparkling Brut by Illinois Sparkling Co. Yum!!

Great local food. Supports local farmers.

Heirloom tomato salad is great

Holy shit, their food is salty. And that's saying something, coming from me.

Don't bother for brunch.