Farm-to-table restaurants in Chicago
The Bristol is one of Farm-to-table restaurants in Chicago.

1. The Bristol

2152 N Damen Ave (at Webster Ave.), シカゴ, IL
ニューアメリカ料理店 · Bucktown · 99個のヒントとレビュー

Time Out ChicagoTime Out Chicago: We love Chris Pandel’s signatures, like the salad of heirloom apples and the devastatingly delicious egg-and-ricotta-filled raviolo, but it’s worth it to try the unusual daily specials. 続きを読む

Browntrout is one of Farm-to-table restaurants in Chicago.

2. Browntrout

4111 N Lincoln Ave, シカゴ, IL
アメリカ料理店 · North Center · 32個のヒントとレビュー

Time Out ChicagoTime Out Chicago: Fresh trout is just about the only mainstay menu item, but we hope the beautifully seared walleye with salsa verde or the juicy chicken thighs with polenta make an encore appearance. 続きを読む

Erwin is one of Farm-to-table restaurants in Chicago.

3. Erwin

2925 N Halsted St (Oakdale), シカゴ, IL
アメリカ料理店 · Lake View East · 10個のヒントとレビュー

Time Out ChicagoTime Out Chicago: Expect seasonal soups, classic salads and pan-roasted fish, with standouts like wood-grilled flank steak with Gouda mashed potatoes, and what’s surely in the running for best roasted chicken in town. 続きを読む

Frontera Grill is one of Farm-to-table restaurants in Chicago.

4. Frontera Grill

8.8
445 N Clark St (btwn Illinois St & Hubbard St), シカゴ, IL
メキシコ料理店 · River North · 257個のヒントとレビュー

Time Out ChicagoTime Out Chicago: Frontera offers a vibrant slice of Mexico City, a place to chow down on ceviches, earthy mole, wood-grilled steak tucked into housemade tortillas and, of course, insanely good margaritas. 続きを読む

Great Lake is one of Farm-to-table restaurants in Chicago.

5. Great Lake

1477 W Balmoral Ave (btw Clark & Glenwood), シカゴ, IL
ピッツェリア · Andersonville · 37個のヒントとレビュー

Time Out ChicagoTime Out Chicago: Is the pizza worth the wait? Thanks to the puffy, chewy crust; the house-pulled mozzarella; layers of fresh, earthy mushrooms; the answer, if your mouth isn’t already watering, is yes. 続きを読む

Karyn's Cooked is one of Farm-to-table restaurants in Chicago.

6. Karyn's Cooked

738 N Wells St (at W Superior St), シカゴ, IL
ビーガン&ベジタリアン料理店 · River North · 56個のヒントとレビュー

Time Out ChicagoTime Out Chicago: Dishes are vegan and organic but appeal to those who aren’t ready for raw, with hummus, pizza, salads and entrées made with fake meats. The restaurant serves organic wines and beer and Sunday brunch. 続きを読む

Lula Café is one of Farm-to-table restaurants in Chicago.

7. Lula Café

9.3
2537 N Kedzie Blvd (btwn Linden & Logan Sq.), シカゴ, IL
カフェ · Logan Square · 255個のヒントとレビュー

Time Out ChicagoTime Out Chicago: For more than a decade, “consciously sourced” and “sustainable” have been traits that one could describe as “so Lula.” The gorgeously plated dishes are greater than the sum of their very great parts. 続きを読む

Markethouse Restaurant is one of Farm-to-table restaurants in Chicago.

8. Markethouse Restaurant

7.6
611 N Fairbanks Ct (btwn Ohio St. & Ontario St.), シカゴ, IL
アメリカ料理店 · Streeterville · 46個のヒントとレビュー

Time Out ChicagoTime Out Chicago: Chef Scott Walton puts out flavorful, smart comfort classics with a seasonal flair. Save your decadent meal of the weekend for brunch, when there's seven types of beignets and seven kinds of biscuits. 続きを読む

North Pond is one of Farm-to-table restaurants in Chicago.

9. North Pond

8.6
2610 N Cannon Dr, シカゴ, IL
ニューアメリカ料理店 · Lincoln Park · 41個のヒントとレビュー

Time Out ChicagoTime Out Chicago: The ever-changing offerings have included marrow-crusted flat iron steak with rutabaga-langue cake and rainbow chard and French horn mushroom porcini-madeira soup—lovely reminders of the time of year. 続きを読む

Perennial Virant is one of Farm-to-table restaurants in Chicago.

10. Perennial Virant

1800 N Lincoln Ave (at N Clark St), シカゴ, IL
ニューアメリカ料理店 · Old Town Triangle · 65個のヒントとレビュー

Time Out ChicagoTime Out Chicago: Perennial Virant lives and dies by chef Paul Virant’s dedication to seasonal ingredients. Try the perfect rib eye, pillowy gnocchi, robust housemade sausages and every delicious cocktail on the list. 続きを読む

Province Restaurant is one of Farm-to-table restaurants in Chicago.

11. Province Restaurant

161 N Jefferson St (Btw Randolph And Lake), シカゴ, IL
アメリカ料理店 · West Loop · 24個のヒントとレビュー

Time Out ChicagoTime Out Chicago: Chorizo joins barbecue lamb, and rabbit confit is paired with marcona-almond emulsion. When a dish (shrimp and grits) disappoints, it’s not because it’s bad but it can’t hold up to competing dishes. 続きを読む

The Publican is one of Farm-to-table restaurants in Chicago.

12. The Publican

9.0
837 W Fulton Market (at N Green St), シカゴ, IL
ニューアメリカ料理店 · Fulton Market · 358個のヒントとレビュー

Time Out ChicagoTime Out Chicago: Once you taste the housemade ricotta and the thick slabs of “Publican bacon” (not the strips that come with the omelette but the top-shelf stuff), you'll be back for brunch every Sunday. 続きを読む

The Purple Pig is one of Farm-to-table restaurants in Chicago.

13. The Purple Pig

500 N Michigan Ave (at W Illinois St), シカゴ, IL
地中海料理店 · Streeterville · 633個のヒントとレビュー

Time Out ChicagoTime Out Chicago: Goat-cheese-and-squash arancini come in an earthy sage pesto so good most people close their eyes while they savor it. Same goes for the milk-braised pork shoulder and deep-fried deviled egg (!). 続きを読む

Terzo Piano is one of Farm-to-table restaurants in Chicago.

14. Terzo Piano

8.0
159 E Monroe St (at S Michigan Ave), シカゴ, IL
イタリア料理店 · Grant Park · 51個のヒントとレビュー

Time Out ChicagoTime Out Chicago: Eschew lackluster mains for flatbreads (topped with creamy burrata and seasonal ingredients like scapes) and heaping salads (like pea shoots and crisped prosciutto). 続きを読む

Xoco is one of Farm-to-table restaurants in Chicago.

15. Xoco

8.4
449 N Clark St (at W Illinois St), シカゴ, IL
メキシコ料理店 · Near North Side · 360個のヒントとレビュー

Time Out ChicagoTime Out Chicago: Lines extend out the door for tortas filled with fatty, crispy pork carnitas. Caldos like braised-short-rib soup and chicken stew with toothsome posole are the ideal prelude to a churro. 続きを読む