Already the crowds are packing it in, so get there early or be prepared to wait. They only serve from 10 a.m. to 3 p.m. daily. 続きを読む
Chef Tin Vuong has essentially channeled the same decor and menu, which works great on the corner of 7th and Grand. 続きを読む
Nothing beats a plate of garlic noodles and tofu balls downed with some craft beer after taking on the pinball machines for an hour. 続きを読む
Michael Hung is back in the kitchen, this time serving a refined Continental menu inside a fully redesigned space inside the Avalon Beverly Hills. 続きを読む
