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Bali & Spice

Bali & Spice

(現在は閉鎖)
インドネシア料理店$$$$
スバン・ジャヤ
保存
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ヒントとレビューのアイコン15 件のTipとレビュー
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  • 最近
  • Jayden C.ユーザー画像のハートのアイコン
    Jayden Chong6月 20, 2016
    Prices are somewhat affordable for the portion. Excellent service with superb taste👍🏻
  • Justin J.ユーザー画像のハートのアイコン
    Justin J11月 22, 2017
    Good environment and good food. Price is worth it giving the environment and service is excellent. It’s a great place for gathering and reunion as it is spacious yet not crowded
  • Elyse C.
    Elyse Chew7月 17, 2016
    Pisang bakar is nice but slightly sweet. The bottom of the banana is full with caramel sauce. Too sweet but still worth to try.
  • Worldbizユーザー画像のハートのアイコン
    Worldbiz7月 15, 2016
    Awesome beef ribs, juicy and tender. Food portions are ample, filling. Es campur 👍🏻. Good service & nice atmosphere
  • Ngu Min Hieユーザー画像のハートのアイコン
    Ngu Min Hie4月 17, 2016
    All Bali style main courses are delicious ! Grilled Banana ice cream worth a try
  • Andrew C.
    Andrew Choong8月 13, 2017
    Food is excellent, could be better if more spicy. Steamed white rice is fluffy and aromatic, cooked with bits of sweet potato. Cold barley lime compliments the charbroiled chicken and grilled seafood.
  • Kris W.ユーザー画像のハートのアイコン
    Kris Wong5月 13, 2016
    Nasi campus was excellent!
  • Li H.ユーザー画像のハートのアイコン
    Li Hua4月 18, 2016
    Good ambience, nice food, price is a bit steep but the chilli could be spicier
  • Yi J.ユーザー画像のハートのアイコン
    Yi Jun6月 17, 2017
    Thumbs up for nasi campur and portion was good for two !
  • FAEEZ S.
    FAEEZ SOFFI9月 27, 2017
    Bali trio platter and the beef ribs are highly recommended
  • Kelly T.
    Kelly Teh3月 2, 2018
    Nice atmosphere, feeling like Bali.
  • M I.ユーザー画像のハートのアイコン
    M Irdax2月 5, 2017
    Kambing bakar worth try. Taste good. Big portion!
  • Nanthnee N.
    Nanthnee Naidu11月 29, 2017
    Aglio oglio pretty decent but would have been nice if it was spicy.
  • ꌅꁲꉣꂑꌚꁴꁲ꒒ ꌅ.ユーザー画像のハートのアイコン
    pedas lah menu makanan kat sini
  • ꌅꁲꉣꂑꌚꁴꁲ꒒ ꌅ.ユーザー画像のハートのアイコン
    bakso besar tu
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