Cameron Reilly: I've been buying the eggplant dip from Theo's Deli for 20 years. It's brilliant. And the dim sims are legendary. Also love Fritz donuts.
Aram Dulyan: The market itself puts anything in Sydney to shame, but the best part are the many options for quick bites of food. The $1 oyster shots are my favourite.
Craig Anderson: The peppered kangaroo from The Chicken Pantry (stall 85 in the deli hall) is amazing. Get some of the bull boar sausage while you're there.
Chris Messina: Beautiful old, gothic convent on the banks of the Yarra turned into a community farm and centre. Great little food places too. One of my favourite spots in Melbourne. Best visited on a weekend.
Lisa Womersley: Best vegetarian food in Melbourne. A plethora of vegan gluten-free and raw options. Even better, this is a place where people who AREN'T gluten-free or vegan will be happy.