11枚の写真
メニュー
Dinner Menu 11
Dinner Menu
Appetizers
12.50
Fried Zucchini
8.00
Hot Antipasto
9.50
Gnocchi Al Pesto
8.50
Stuffed Mushrooms
8.00
Fried Calamari
8.50
Mussels Luciano
8.00
Cold Antipasto
9.50
Soups
Minestrone
4.50
Pasta Fagioli
5.50
Minestrone
5.50
Tortellini in Brodo
5.50
Salads
Mixed Salad
4.00
Tomato and Onion
5.50
Confetti Salad
8.50
Caesar Salad
5.50
Arugula Salad
5.50
Mozzarella Caprese
8.50
Pasta
Penne Ala Vodka
12.50
Fettuccine Casalinga
12.50
Cream sauce w/ fresh tomatoes, onion, mushrooms & prosciutto
Pasta Marinara
9.50
Baked Manicotti
11.50
Egg noodle pasta baked w/ ricotta cheese, tomato sauce & melted mozzarella
Pasta Broccoli Rabe
9.50
Pasta Al Frutti Di Mare
18.50
Chopped seafood sautéed in marinara sauce poured over pasta of choice
Baked Ziti
9.50
Ziti baked with tomato sauce and melted mozzarella
Baked Cannelloni
12.50
Spinach pasta baked with ground beef, spinach and melted mozzarella
Baked Ravioli
12.50
Pasta filled with meat or cheese and baked with tomato sauce and melted mozzarella cheese
Eggplant Rollatine
13.50
Fettuccine Alfredo
12.50
Spaghetti Carbonara
11.50
Fresh pieces of baco in a cream sauce over spaghetti
Pasta Primavera
11.50
Mixed vegetables sautéed in broth and garlic, served over choice of pasta
Gnocchi Al Pesto
12.50
Linguine in Red Or White Clam Sauce
16.50
Baked Lasagna
11.50
Egg noodle pasta baked with ground beef, tomato sauce and melted mozzarella cheese
Spaghetti with Meat Sauce
11.50
Paglia E Fieno
12.50
White and green egg noodle pasta sautéed in cream sauce with sweet peas and prosciutto
Ravioli Con Funghi
12.50
Pasta filled with meat or cheese and sauteed in mushroom and fresh tomato cream sauce
Chicken
Chicken Adriatic
15.50
Chicken scaloppine sautéed with fresh tomatoes, artichokes, onions, mushrooms, prosciutto, sweet pees and zucchini in a light gravy sauce
Chicken Parmigiana
15.50
Breaded chicken cutlet with melted mozzarella and tomato sauce
Chicken Scarpariello
14.50
1/2 chicken on the bone chopped and sautéed with mushrooms, garlic and rosemary in white wine sauce
Chicken Soave
15.50
Chicken scaloppine with mushroom in a cream sauce
Chicken Francaise
15.50
Egg-battered chicken scaloppine sautéed in lemon and white wine
Chicken Rosemary
17.50
1/2 chicken on the bone broiled then sautéed in a tomato, basil and garlic sauce with rosemary leaves
Chicken Milanese
14.50
Breaded chicken cutlet
Veal
Veal Adriatic
20.50
Veal scaloppine sautéed with fresh tomatoes, artichokes, onions, mushrooms, prosciutto, sweet peas, and zucchini in a light gravy sauce
Veal Milanese
17.50
Breaded veal cutlet
Veal Parmigiana
18.50
Breaded veal cutlet baked with mozzarella and meat sauce
Veal Francasie
19.50
Egg-battered veal scaloppine, sautéed in a lemon and white wine sauce
Veal Marsala
19.50
Veal cutlet sautéed with mushrooms and marsala wine
Veal Saltimbocca
19.50
Veal scaloppine with prosciutto and served on a bed of spinach with 1/2 boiled egg
Fish
Shrimp Parmigiana
19.50
Jumbo shrimp breaded and baked with mozzarella and tomato sauce
Salmon Livornese
19.50
7oz. salmon steak sauteed with white wine, marinara, garlic, black olives, capers and basil
Sole Marechiara
18.50
Filet of sole sautéed in a spicy white wine, garlic, marinara and fresh basil sauce
Misto Di Mare
22.50
Clams, mussels, shrimps, scallops, calamari and fresh pieces of fish sautéed in marinara and basil sauce
Scallops Orgeanato
19.50
Breaded scallops with oreganato bread crumbs
Clams Possillipo
18.50
Clams sautéed in white wine, garlic and fresh basil sauce
Tilapia Francaise
17.50
Filet of tilapia egg-battered and sautéed with lemon, white wine and butter
Mussels Luciana
18.50
Mussels steamed in white wine, garlic and fresh basil sauce
When Available
Rack of Baby Lamb
32.95
Ribeye Steak
31.95
Pork Chop
22.95
Broiled Sirloin Steak
31.95
Filet Mignon
35.95
Veal Chop
31.95
Pollo / Chicken
all entrees served with choice of pasta or salad
Chicken Adriatic
15.50
Chicken scaloppine sauteed with fresh tomatoes, artichockes, onions, mushroms, pieces of prosciutro, sweet peas, zucchini in a light gravy sauce
Chicken Cacciatore
15.50
1/2 chicken on the bone chopped and sauteed in a tomato sauce with mushrooms and green peppers
Chicken Siciliana
15.50
Breaded chicken in chicken cutlet with melted mozzarella, eggplant prosciutto in a light gravy sauce
Chicken Sorrentina
15.50
Chicken scaloppine sauteed in wine then baked with eggplant, prosciutto and melted mozzarella
Chicken Rosemary
15.50
1/2 chicken on the bone broiled, then sauteed in a tomato basil and garlic sauce with rosemary leaves
Chicken Piccata
14.50
Chicken scaloppine sauteed in a lemon and wine sauce
Chicken Marsala
14.50
Chicken scaloppine sauteed with mushrooms and marsala wine
Chicken Prima Vera
14.50
Chicken breast sauteed with vegetables in a light broth
Chicken Paillard
14.50
Chicken breast marinated in garlic and white wine and then grilled
Chicken Caesar Salad
12.50
Chicken Francese
14.50
Chicken scaloppine, egg battered, sauteed in a lemon and wine sauce
Chicken Parmigiana
14.50
Breaded chicken cutlet with melted mozzarella and tomato sauce
Chicken Al Pesto
15.50
Chicken scaloppine sauteed in a basil and garlic sauce
Chicken Pizzaiola
14.50
Chicken scaloppine sauteed in a tomato sauce with peppers and mushrooms
Chicken Scarpariello
15.50
1/2 chicken on the bone chopped and sauteed with mushroom garlic, fresh rosemary in a white wine sauce
Chicken Romana
14.50
Chicken scaloppine sauteed with mushrooms and artichokes in a light gravy
Chicken Milanese
13.50
Breaded chicken cutlet
Chicken Fiorentina
14.50
Chicken scaloppine, egg battered sauteed in a lemon sauce served on a bed of spinach
Chicken Soave
13.50
Chicken scaloppine sauteed with mushrooms in a cream sauce
Vitello / Veal
all entrees served with choice of pasta or salad
Veal Adriatic
16.50
Veal scaloppine sauteed with fresh tomatoes, artichokes, onions, mushrooms, pieces or prosciutto, sweet peas, and zucchini in a light gravy sauce
Veal Sorrentina
15.50
Sauteed wine then baked with eggplant, melted mozzarella
Veal Milanese
13.50
Breaded veal cutlet
Veal Firoentina
5.50
Saute lemon butter served in a bed of spinach
Veal Marsala
14.50
Veal cutlet sauteed with mushrooms and marsala wine
Veal Saltimbocca
15.50
Veal scaloppine with prosciutto served on a bed of spinach with half-oiled egg
Rack of Baby Lamb
32.95
Veal Francese
14.50
Veal scaloppine, egg battered, sauteed in a lemon and wine sauce
Veal Pizzaiola
14.50
Veal scaloppine sauteed in a tomato sauce with peppers and mushrooms
Eggplant Parmigiana
11.00
Veal Al Pesto
14.50
Veal scaloppine sauteed in a basil and garlic sauce
Veal Piccata
14.50
Veal cutlet egg battered sauteed in a lemon and wine ssauce
Veal & Peppers
14.50
Pieces of veal sauteed in a fresh tomato sauce with garlic and green peppers
Pesce / Fish
all entrees served with choice of pasta or salad
Misto Di Mare
20.95
Clams, mussels, shrimps, scallops, calamari and fresh pieces of fish sauteed in marinara and basil sauce
Shrimp Fraddiavolo
18.95
Shrimps sauteed in hot marechira sauce
Shrimp Parimigiana
18.95
Breaded shrimps with mozzarella cheese & tomato sauce
Calamari Marinara
14.95
Fresh pieces of squid sauteed in a marinara garlic & wine sauce
Scallops Broiled
18.95
Fresh scallops broiled with garlic & lemon
Clams and Mussels Luciana
16.95
Clams & mussels steamed in white wine, garlic & fresh basil. sauce
Shrimp Scampial Vino Bianco
18.95
Shrimp broiled with wine, garlic, and paprika
Shrimp Francese
18.95
Shrimps egg-battered, sauteed in lemon and white sauce
Calamari Fritti
14.95
Fresh pieces of squid breaded & fried
Calamari Fraddiavolo
14.95
Fresh pieces of squid sauteed in a spicy marinara garlic & wine sauce with fresh basil
Scallops Meunier
18.95
Fresh scallops sauteed in a white wine, lemon & garlic sauce
Clams and Mussels Possilipo Or Fraddiavolo
16.95
Clams & mussels steamed in wine, garlic, marinara or hot marinara sauce
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