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Z & Y Restaurant

Z & Y Restaurant

四川料理店$$$$
Chinatown, サンフランシスコ
保存
共有
8.4/10
667
評価
  • スター
    EaterSerious Eatsのエキスパートがこのスポットをすすめています
    • Eater
    • Serious Eats
  • Tips
    Ana Filipa N.
    "Pork dumplings (餃子) with peanut were great!"(14 つの Tips)
    David Stephen K.
    "sure and try the Green Onion Pancake (パンケーキ)"(7 つの Tips)
    Jamie L.
    "Authentic (本格的) tasty large portions - all the food I had here was great."(13 つの Tips)
    Jose L.
    "Kung Pao chicken (宮保鶏丁)."(3 つの Tips)
ヒントとレビューのアイコン50 件のTipとレビュー
絞り込み:
  • 本格的
  • 餃子
  • カジュアル
  • 活気がある
  • ファミリー向け
ユーザーのアイコン
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並べ替え:
  • 人気
  • 最近
  • Lemony L.
    Lemony Lee5月 8, 2019
    陳平雞 大豆苗 好吃
  • Amy W.ユーザー画像のハートのアイコン
    Amy Wang7月 30, 2016
    The most authentic Chinese food in the US! Make sure to order 沸腾鱼- a spicy yet very flavorful fish dish, dry sautéed string beans, 辣子鸡,a spicy chicken dish diced, crispy, delicious.
    プラス投票 Feb 9
  • Serious Eats
    Serious Eats10月 29, 2013
    Serving "elegant mouth watering dishes," Z & Y serves up spicy favorites such as Chicken with Explosive Chili Pepper and Spicy Fish with Flaming Chili Oil. Pretty self explanatory.
  • Eater
    Eater7月 25, 2016
    Though it's known for the spicy "Chicken with Explosive Chile Peppers," Z & Y has a deep bench of dishes from mushu pork to ma-po to frog in flaming chile oil. 続きを見る
    プラス投票 Feb 8
  • Jamie L.ユーザー画像のハートのアイコン
    Jamie Lesley11月 14, 2016
    Authentic tasty large portions - all the food I had here was great. Felt the spice was dulled down a bit - worth noting for next time. Prepare to queue, worth it.
  • Adrienne W.ユーザー画像のハートのアイコン
    Adrienne Woodland9月 9, 2018
    I was slightly disappointed. I had high hopes the chicken with explosive chili. Food cake fast and was nice and spicy. The quality was slightly off. I would go again and try something else though.
  • Hannah N.ユーザー画像のハートのアイコン
    Hannah Nicdao11月 14, 2018
    Absolutely delicious. Sensitive to spice but surprisingly really enjoyed the explosive chicken buried in chilies!
  • Rory P.ユーザー画像のハートのアイコン
    Rory Parness5月 18, 2017
    ここに5回以上来ました
    If you don't have a reservation and don't want a long wait, agree to share a table. You'll get seated quicker and who knows, you may make a new friend. Oh yeah, get the chicken over hot chili
  • Paul F.ユーザー画像のハートのアイコン
    Paul Farrell5月 17, 2017
    An institution worth travelling for. Superb food & great atmosphere. Order the spicy fish that is roasted or baked, forgive me for not knowing which. Heck order any whole fish, you are on a winner.
  • Lewis K.
    Lewis K1月 13, 2013
    I've been to so many Chinese restaurants in SF and this has been this best. Fantastic balance of spice and flavor. Go for the chili chicken, hot and sour, and peanut dumplings.
  • Hanan M.ユーザー画像のハートのアイコン
    Hanan Mal9月 6, 2019
    Truly amazing food! The stir fried crab, chicken with explosive sauce and shui zhu yu are excellent. The stir fried beans are a must!!
  • Michael B.ユーザー画像のハートのアイコン
    Michael Belluardo6月 28, 2016
    Very authentic Szechuan. Food was great, And love that they have the option to share a table with other people to cut down on the wait time.
  • Alex C.ユーザー画像のハートのアイコン
    Alex Chiritescu6月 13, 2017
    Service not that good. But food was quite tasty. The chicken chili explosion was full of flavour and not that spicy. Also very good was the shrimp with honey and nuts. To come back and try some more!
  • Balint A.ユーザー画像のハートのアイコン
    Balint Acs3月 31, 2016
    The wait was not bad, but have your party members with you. The chow mein was quite tasty along with the cashew chicken and the eggplant w/ garlic though it was very spicy.
  • Paul C.ユーザー画像のハートのアイコン
    Paul Cunningham3月 9, 2014
    The best szechuan I've ever had. Very authentic. Seafood soup with szechuan pepper corns, szechuan beef, hot and sour soup. Best if you have a native language speaker to get the "good" menu.
  • Fernanda B.ユーザー画像のハートのアイコン
    Fernanda Bonnin5月 12, 2019
    food is great! Be prepared to wait for a bit since there is a big line or tell them it’s ok to share a table so you get in faster
  • Ana Filipa N.
    Ana Filipa Neves8月 6, 2014
    I ordered 2 small soups, pork dumplings and some other pork dish. Two much food for 2 people! :) 1 small soup is enough for 2 people! Pork dumplings with peanut were great!
  • Eater
    Eater7月 28, 2016
    The explosive chicken is a showstopper presented atop a terrifying pile of chili. However, the heat isn't overwhelming and the chicken is flavorful. Just reserve a table ahead of time. 続きを見る
  • Priyanka K.ユーザー画像のハートのアイコン
    Priyanka Kanse10月 7, 2019
    ここに5回以上来ました
    #2 (fish in chilli) is a must, also the garlic eggplant... all the typical Chinese restaurant stuff - chow mein, scallion pancakes - is pretty unremarkable.
  • Ali A.ユーザー画像のハートのアイコン
    Ali Altaf3月 8, 2018
    Beef in flaming oil, fish in flaming oil, spicy dumplings, chicken with explosive chill peppers, cumin lamb
  • Caroline B.ユーザー画像のハートのアイコン
    Caroline Black9月 26, 2016
    The tan tan noodles and wontons in spicy peanut sauce are the tasty winners here. Long queues so com early!
  • Longfei X.
    Longfei Xing8月 10, 2016
    just show this tip to the waiter/waitress: 我要点沸腾鱼,辣子鸡,干煸四季豆,麻婆豆腐,孜然羊,青岛啤酒每人一瓶。thank me later.
  • Erica L.ユーザー画像のハートのアイコン
    Erica Lovelace1月 8, 2016
    The wontons in spicy peanut sauce, dry-fried green beans, hot and sour soup, and ma pao tofu with pork!
  • Shri L.ユーザー画像のハートのアイコン
    Shri L1月 15, 2017
    Huge wait but worth it. Tip: Say 'yes' when asked if Ok with combining parties to get in quicker.
  • Kristján O.ユーザー画像のハートのアイコン
    Kristján Oddsson10月 24, 2016
    Everything is good here. We must have ordered 9 courses and everything was delishios. Garlic shrimp, wontons and chow mein stood out though.
  • Andrew A.
    Andrew Armstrong5月 2, 2017
    I really enjoy the stir-fried crab at Z & Y. The servers are always pleasant with me and my wife.
  • Zeke K.ユーザー画像のハートのアイコン
    Zeke Koch12月 31, 2016
    Pretty good Szechuan. We had spicy crab (so-so), fish fillet with tofu and pickled greens (which was nice) and pea sprouts with chili (nice). We'd go back, but it's not worth the 45 min line.
  • Les W.ユーザー画像のハートのアイコン
    Les W9月 14, 2018
    Hot and Spicy authentic Sichuan dishes in Chinatown. Often a line but worth the wait. It is even Michelin recommended.
  • Shirley L.
    Shirley Liu9月 7, 2014
    Def get the tan tan noodles and peanut wontons. Was less impressed with the explosive chicken.
  • Zoe W.ユーザー画像のハートのアイコン
    Zoe Wong8月 29, 2013
    If you can take the spice, go for the Fish in Flaming Chili Oil! The Kung Pao Chicken, Hunan Beef and Sauteed String Beans are also good.
  • Rich P.
    Rich Park12月 5, 2015
    Come here with a group, and order a variety of incredible dishes. Wash it all down with a bottle of Tsingtao or two..
  • Daniel M.ユーザー画像のハートのアイコン
    Daniel Mejia9月 13, 2018
    Tan tan noodle and Chicken with explosive chilli pepper were both incredible!!!
  • Cheryl H.
    Cheryl Huang7月 12, 2014
    Worth for the long wait. I think it is one of the best Szechuan restaurants in the states.
  • Carina A.
    Carina Andersen4月 17, 2015
    Great Szechuan food with friendly atmosphere. Try one of the lunch deals!
  • Alex D.ユーザー画像のハートのアイコン
    Alex Dobyan2月 26, 2018
    Amazing Sichuan food. Spicy green beans (四季豆) and cumin lamb were standouts on par with anything I had in China.
  • Will A.ユーザー画像のハートのアイコン
    Will Agnew8月 26, 2019
    Well worth it. Chicken with explosive chilli pepper an obvious standout.
  • Heather W.ユーザー画像のハートのアイコン
    Heather Williams8月 12, 2019
    The spicy pork and cabbage dumplings are a MUST!!! Also the dry sautéed green beans are amazing!
  • Kyle O.ユーザー画像のハートのアイコン
    Kyle Olivo5月 29, 2016
    Delicious. Lots of peppers. Go with friends and eat family style. The Cashew Prawns and Pea Shoots are delicious.
  • Ting S.
    Ting S2月 6, 2016
    So glad Michelin Bib recommends this Sichuan Food restaurant. Very authentic Sichuan food, as a girl come from Sichuan, I do love this restaurant very much.
  • Korenユーザー画像のハートのアイコン
    Koren2月 20, 2017
    Skip the chicken w/chilli peppers platter. Its umbearably spicy amd I love spicy. Hot sour soup was the best I've ever had.
  • Jose P.
    Jose Palomares6月 27, 2013
    Explosive chicken is good, a bit too scarce chickenwise. Tofu is good, as well as peanut dumplings. Hot chilli oil beef is fine, not awesome. Enjoy!
  • Reds Place
    Reds Place7月 6, 2013
    cash or credit. local or not, if you want spicy Chinese village style food. Then this is your destination. prepare to wait it least 15-30 for seating on a busy night. while your waiting grab a beer
  • Kseniya M.ユーザー画像のハートのアイコン
    Kseniya Makarova12月 6, 2015
    All the dumplings are next level. Salt n pepper shrimp are great and obvs anything in a pool of chili oil
  • Lynne 🐰 Q.
    Lynne 🐰 Qu8月 29, 2014
    ここに5回以上来ました
    Online ordering on yelp for quick lunch. Tan tan noodle and spicy oil wonton are my favorites, string beans is great as well.
  • Tyee D.ユーザー画像のハートのアイコン
    Tyee D4月 27, 2017
    Mapo tofu, tan tan noodles, yummy fried chicken buried in dried red chillis.
  • Catarina L.ユーザー画像のハートのアイコン
    Catarina Lai9月 14, 2014
    authentic regional Chinese cuisine. do not be afraid of the spice/chili pepper ... the dishes are flavorful and not very spicy (as it appears)
  • Joshua B.ユーザー画像のハートのアイコン
    Joshua Berk1月 3, 2016
    My favorites: Hot & Sour, Tan Tan Noodle, Peanut Dumplings, Green Onion Pancakes, Sautéed Spring Beans
  • Tasting Table
    Tasting Table10月 17, 2014
    The fried chicken here knows how to make an entrance: It's served on an enormous, Sichuan pepper-laden platter. And it's up to you to dig out the juicy morsels of boneless fried chicken. 続きを見る
  • Gwen D.
    Gwen Dobson9月 30, 2011
    Hot chili oil beef may be the best Chinese dish I've ever had. That mixed with the amazing steamed pork dumplings were more than worth the 20min wait for 1
  • Simon T.
    Simon Tan11月 16, 2016
    Tan tan noodles have that numbing spiciness. Pancakes are great too
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