217枚の写真をすべて見る

Zona Rosa

メキシコ料理店とバー$$$$

East Williamsburg, ブルックリン区

保存

Zona Rosa

7.7^/10

550

評価

217枚の写真

メニュー

Brunch 4Dinner Menu 5

Brunch

Saturday and sunday from 11 am to 4 pm

Brunch Menu

Guacamole

15.00

Totopos, salsa verde, salsa roja

Ceviche De Camaron

16.00

Shrimp D.F. style, pico de gallo, citrus, avocado

Strawberry and Banana Pancakes with Cajeta

13.00

Sopa Azteca

14.00

Tortilla soup, organic chicken, Chile guajillo, Chile ancho, quest fresco, crema fresca and avocado

Ensalada Zona Rosa

12.00

Mixed greens, roasted beets, roasted walnuts, avocado served with carrot hibiscus vinaigrette

Brunch "Plate Or Burrito" Special

14.00

Rice, beans, guacamole, cheese and your choice of grilled fish of the day, organic chicken, carne asada or vegetarian

Huevos, Chilaquiles & Enchiladas

Huevos Con Chorizo

14.00

Three organic eggs scrambled with our homemade chorizo served with black beans, queso fresco, guacamole, tortillas

Chilaquiles Verdes Con Huevos

14.00

Crispy tortilla "totopos" in a tomatillo salsa verde served with queso fresco & crema fresca, avocado, red onions, two organic eggs

Enchiladas Verdes

17.00

Traditional green enchiladas with oaxaca cheese, avocado, red onion, crema fresca, black beans and quest fresco; your choice of: organic chicken or vegetarian

Huevos Rancheros

14.00

Two organic eggs any style served over a corn tortilla with our salsa ranchera, cilantro, crema fresca, black beans, quest fresco and guacamole

Enfrijoladas Con Huevos

14.00

Three corn tortillas topped with black bean salsa, avocado and crema fresca, two organic eggs

La Taqueria

3 tacos per order, sorry no mix & match!

Carnitas

14.00

Braised berkshire pork D.F. style, onion and cilantro in handmade corn tortillas

Pescado Al Pastor

14.00

Grilled fish of the day marinated in guajillo salsa, grilled pineapple, onion and cilantro in handmade corn tortillas

Carne Asada

14.00

Grass fed marinated grilled skirt steak, onion and cilantro in handmade corn tortillas

Vegetariano

12.00

Swiss shard, zucchini, tomato, onion, avocado and cheese in hand made organic blue corn tortilla

Postres

Coconut Churros

9.00

With caramel and chocolate sauces

Platanos Flameados Al Tequila

9.00

Flan Mexicano

9.00

Cajeta (goat milk caramel)

Pastel De Tres Leches

9.00

Dinner Menu

Antojitos

Guacamole

15.00

Totopos, salsa verde, salsa roja

Tetelas De Oaxaca

12.00

Tetelas are tasty triangle-shaped blue corn masa treats; stuffed with habas (fava beans) and hoja santa, served with queso fresco, crema fresca, cactus salad, salsa macha and salsa verde

Tamales Tradicionales

4.00

Choice of rajas con queso, pork with salsa verde or pollo con mole

Queso Fundido

14.00

Mexican melted cheese (house blend) ; choice of homemade chorizo or mushrooms al epazote, corn and flour tortillas

Esquites Zona Rosa

10.00

Corn kernels, epazote, mexican mayo, cobija cheese, lime juice and chile piquin

Ensaladas Y Ceviches

Ensalada Zona Rosa

12.00

Mixed greens, roasted beets, roasted walnuts, avocado, carrot, hibiscus vinaigrette

Ceviche De Camarón

16.00

Shrimp D.F. style in a tomato citrus, pico de gallo, avocado

La Taqueria

Carne Asada

14.00

Grass fed marinated grilled skirt steak, onion and cilantro on handmade corn tortillas

Vegetariano

12.00

Swiss shard, zucchini, tomato, onion, avocado and cheese on hand made organic blue corn tortilla

Pescado Al Pastor

14.00

Grilled fish of the day marinated in guajillo salsa, grilled pineapple, onion and cilantro on handmade corn tortillas

Tradicionales Tacos Arabes (En Tortilla De Harina)

14.00

Lebanese-style taco, pork marinated in mexican spices, onion, flour tortilla, salsa poblana (2 tacos per order)

Carnitas

14.00

Braised berkshire pork, onion and cilantro on handmade corn tortillas

Tinga De Pollo

12.00

Organic shredded chicken cooked in a chipotle salsa, grilled pineapple, onion and cilantro on handmade corn tortillas

Cochinita Pibil

14.00

Braised pulled pork cooked with achiote, topped with avocado salsa, salsa rosa, pickled habanero red onions

Platos Fuertes

Pozole Rojo Vegetariano

16.00

Veggie broth, chile Guajillo & Ancho, cremini and oyster mushrooms, hominy corn, lettuce, avocado, radish and oregano. Tostada de Maiz on the side with crema fresca, queso fresco and salsa verde

Enchiladas Verdes

17.00

Traditional green enchiladas with oaxaca cheese, avocado, red onion, crema fresca, black beans and quest fresco; your choice of: organic chicken or vegetarian

Enmoladas

18.00

Three handmade corn tortillas filled with organic chicken topped with "chef Ivan's family secret mole recipe," lettuce, sesame seeds, avocado, onion and crema fresca; rice in the side (mole contains peanuts)

Carne Asada Plate

22.00

Grass fed grilled marinated skirt steak served with 2 enmoladas and black beans topped with crema fresca

Sopa Azteca

14.00

Tortilla soup, organic chicken, chile guajillo, chile ancho, queso fresco, crema fresca and avocado

Hamburguesa Mexicana

17.00

Grass fed beed, grilled pineapple, cheese, guacamole, lettuce, tomato, pickled jalapeño, chipotle mayo

Pollo Con Mole Poblano

22.00

Roasted organic chicken in "chef Ivan's traditional mole poblano" topped with sesame seeds, served with mexican rice and beans, and hand made tortillas (mole contains peanuts)

Postres

Coconut Churros

9.00

With caramel and chocolate sauces

Platanos Flameados Al Tequila

9.00

Pastel De Tres Leches

9.00

Ivan's family recipe made with tequila reposed, mango and strawberries. Delicious!

Flan Mexicano

9.00

Cajeta (goat milk caramel)

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