Food Craver: Bubbly Brunch on Saturdays (noon to 3pm) AND Sundays (10am to 4pm). Price: Free-flow prosecco, red and white wine, and draft Peroni at $250.
Time Out Hong Kong: Marinated baby octopus ($45) are showered in fine herbs and drizzled in lemon and olive oil for a perfectly satisfying starter. 続きを読む
1/F, The L Place, 139 Queen's Rd C (G/F-1/F, The L Pl.), 中環, 中西區
イタリア料理店 · SOHO · 41個のヒントとレビュー
Time Out Hong Kong: There are well over a dozen pastas on offer here but the hardest hitters are the signature linguini finis. The homemade porchetta is another big fatty must-try.