96枚の写真
メニュー
Dinner Menu 6Banquet Menu 6Brunch Menu 8
Dinner Menu
Appetizers
15.00
Lump crab served with pea tendrils and pickled red peppers topped with a curry aioli
Chipotle Fries
10.00
House cut fries served with truffle oil, pico de gallo, feta, arugula and chipotle garlic aioli
Buffalo Chicken Dip
12.00
Shredded chicken, carolina style buffalo sauce, smoked gouda topped with fried shallots, served with corn tortilla chips
Johnnie's Famous Meatballs
10.00
House ground beef mixed with herbs, parmesan, bread crumbs and spices. simmered in our own marinara. Served with grilled crostini
Spicy Honey Wings
10.00
Grilled wings, topped with a house made spicy honey mustard glaze
Mussels
13.00
Beer steamed pei mussels, shallots, tomatoes and spinach. served with grilled crostini
Fried Calamari
13.00
Mix of calamari and cherry peppers, tossed in buttermilk batter and fried until golden. Served with marinara sauce and ranch
Guacamole Dip
13.00
Homemade guacamole served with corn tortilla chips, pico de gallo and feta
1919 Molasses Glazed Wings
10.00
Marinated wings grilled and brushed with a jerk spice molasses glaze
Soups & Salads
Wedge Salad
10.00
Iceberg lettuce, cherry tomatoes, shallots, pickled peppers, bacon, and blue cheese
Johnnie's House Salad
4.00
Baby greens, tomato, cucumbers, red onions, carrots, kalamata olives with our house made sherry mustard dressing
Caesar Salad*
14.00
Romaine, parmesan croutons, white anchovies and classic dressing
French Onion Soup
10.00
Slow cooked onions, beef broth, crostini, broiled fontina and muenster cheese
Cobb Salad
14.00
Bacon, applewood smoked blue cheese, ham, egg, avocado, tomato and wheat croutons, over a bed of romaine and arugula, served with balsamic dressing
Arugula Salad
10.00
Baby arugula, candied walnuts, sliced pears, red radish, goat cheese and an apple cider vinaigrette
Lobster Corn Chowder
11.00
Creamy homemade chowder, with red bliss potatoes, carrots, celery onions, corn and lobster chunks
Salad Additions
Add to your Salad
Grilled Chicken
5.00
Swordfish*
9.00
Shrimp
10.00
Salmon*
9.00
Steak*
8.00
Lobster
8.00
Sandwiches
all sandwiches are served with fries, pickle, lettuce and tomato. burgers are 8oz and ground in house using a custom blend of prime angus tenderloin, sirloin, and chuck
Muenster Burger*
16.00
Topped with muenster cheese, shiitake mushrooms and cherry peppers
Johnnie's House Burger*
16.00
Applewood bacon, glazed onions and fontina cheese
Reuben
14.00
Sliced corned beef, sauerkraut, russian dressing, cheddar cheese on marble rye bread
Smoked Gouda Burger*
16.00
Guacamole, melted gouda cheese and fried shallots
Grilled Pineapple Chicken Sandwich
14.00
Grilled breast, topped with pepper jack cheese, grilled pineapple and chipotle aioli
Entrees
Beef Tenderloin*
30.00
Grilled tenderloin wrapped in bacon, served with a whiskey au poivre sauce, red bliss potatoes and sautéed spinach
Johnnies Sausage Plate
17.00
House made italian sausage, red bliss potatoes, sauteed peppers and onions house salad with cherry peppers
Fish & Chips
19.00
Beer battered Haddock fried until golden, served with fries, coleslaw and tartar
Salmon*
22.00
Pan seared faroe island salmon served on a mushroom, asparagus, and sun dried tomato risotto, topped with lemon
Roasted Half Chicken
18.00
Half roasted chicken butternut squash, green beans and a lemon pepper sauce
Mac & Cheese
12.00
Penne mixed in a blend of smoked gouda and feta cheese, topped with seasoned bread crumbs
House Marinated Steak Tips*
22.00
Mashed potatoes, grilled asparagus, topped with a mushroom demi-glace sauce
Braised Short Rib
21.00
Burgundy braised short rib, mashed potato, cipollini onions and green beans
Grilled Swordfish*
22.00
Grilled swordfish, lyonnaise potatoes, asparagus served with lemon beurreblanc sauce
Fried Chicken
17.00
Butter milk battered half chicken fried until golden, served with mashed potatoes, spinach and a butternut gravy
Gnocchi
12.00
Sautéed gnocchi, shiitake mushrooms, spinach, marinara topped with parmesan
Sides
$5
French Fries
Smoked Truffle Fries
Sautéed Spinach
Asparagus
Mashed Potatoes
Green Beans
Roasted Potatoes
Coleslaw
Banquet Menu
Passed / Stationary Hors D'oeuvres
1919 Molasses Glazed Wings
20.00
Teriyaki Wings
20.00
Johnnie's Famous Meatballs
20.00
Chorizo, Artichoke and Fontina Arancini
18.00
Vegetarian available
Mini Chorizo Grilled Cheese
14.00
Chicken Skewers
15.00
Available with asst. sauces
Shredded Chicken Quesadilla "Triangles"
22.00
Pork Potstickers
24.00
Antipasto Skewers
28.00
Crab Cakes
28.00
Sushi Rolls
12.00
Salmon, California (10 roll minimum)
Buffalo Wings
20.00
Bbq Wings
20.00
Kettle Chips with Bacon and Dip
13.00
Spicy Grilled Shrimp
28.00
Diver Scallops in Bacon
Beef Skewers
16.00
Available with asst. sauces
Veggie Springrolls
18.00
Steak & Cheese Springrolls
26.00
Mini Lobster Rolls
54.00
Beer Battered Onion Rings
8.00
Beef Sliders
60.00
Stationary Options
Feta & Tomato Bruschetta
3.00
Vegetable Crudités
5.00
Fruit Plate
6.00
Caesar Salad
3.00
Beef Or Vegetarian Chili
6.00
Raw Bar
Oysters, Littlenecks, Shrimp Cocktail, Crab Cocktail, Lobster Cocktail
Cheese Plate
7.00
House Salad
3.00
New England Clam Chowder
6.00
Chafing Options
New England Style Clam Bake
Penne in Pink Sauce
8.00
Chicken Piccata
12.00
Potato Gnocchi
14.00
Seafood Fra Diavolo
18.00
Braised Short Rib
16.00
House Marinated Steak Tips
16.00
Lasagna
10.00
Traditional or Vegetarian
Roasted Salmon
14.00
Mac' N Cheese
12.00
Seafood Scampi
18.00
Bbq Ribs
15.00
Herb Roasted Chicken
15.00
Carving Station Options
Roast Tenderloin
Prime Rib
Roast Turkey Breast
11.00
Roast Sirloin
Roast Pork Loin
Vegetables / Sides
Herb Roasted Potatoes
4.00
Mashed Sweet Potatoes
4.00
Brussel Sprouts
4.00
Grilled Asparagus Mixed
4.00
Sautéed Veggies
4.00
Creamy Mashed Potatoes
4.00
French Fries
4.00
Roasted Mushrooms
4.00
Grilled Veggies Mixed
4.00
Assorted Rolls
4.00
Brunch
Scrambled Eggs
4.00
Home Fries
3.00
Fruit Salad
3.00
Toast
1.00
White, wheat, rye, english muffin
Sausage
3.00
Corn Beef Hash
4.00
Granola and Yogurt
3.00
Assorted Pastries
Brunch Menu
Appetizers
Coconut Shrimp
12.00
Four breaded and fried jumbo shrimp served with mango salsa and lemon avocado aioli
Candied Walnut Granola
7.00
Greek yogurt, shredded coconut, topped with strawberry and candied walnut granola
1919 Molasses Glazed Wings
10.00
Marinated wings, grilled and brushed with a jerk- spiced molasses glaze
Fruit Salad
6.00
Assorted seasonal fruit with a honey lime dressing
Smoked Salmon Crostini
12.00
Crostini with smoked salmon, house made ricotta, capers, kalamata olives, hard boiled egg, pickled peppers with a horseradish honey sauce
Spicy Honey Wings
10.00
Grilled wings, topped with a house made spicy honey mustard glaze
Salads
Kale Salad
10.00
Red Kale, orange, dried cranberries, toasted almonds, goat cheese, with our house made apple cider vinaigrette
Lobster Wedge Salad
17.00
Iceberg wedge, fresh lobster, bacon bits, avocado, shallots, pickled peppers, cherry tomatoes, with our house made ranch
Johnnie's House Salad
4.00
Baby greens, tomato, cucumber, onion, carrot, kalamata olives, with our house made sherry mustard dressing
Cobb Salad
14.00
Bacon bits, applewood smoked blue cheese, ham, egg, avocado, tomato, wheat croutons over a bed of romaine and red kale, with our house made balsamic dressing
Salad Additions
Add to your Salad
Grilled Chicken
5.00
Salmon*
9.00
Crab Cake
9.00
Steak*
8.00
Shrimp
10.00
Swordfish
9.00
Sandwiches
Soft Shell Crab Sandwich
14.00
Panko crusted soft shell crab, avocado, tomato, curry aioli, on a croissant bun served with red kale slaw and french fries
Muenster Burger*
16.00
Muenster cheese topped with arugula, sautéed mushrooms and pickled peppers
Grilled Pineapple Chicken Sandwich
14.00
Grilled breast, pepper jack cheese, grilled pineapple and chipotle aioli
Entrees
French Toast
9.00
Battered thick cut brioche., served with fresh fruit
Chocolate Chip Cannoli French Toast
10.00
Battered thick cut brioche stuffed with chocolate chip cannoli filling topped with fresh strawberries
Which Came First
17.00
Flour crusted fried half chicken, sunny side egg, smoked gouda corn grits, sautéed kale with a spicy maple syrup
Steak and Eggs*
15.00
Two eggs any style, house marinated steak tips, home fries, and a mushroom demi-glace
Standard Breakfast
10.00
Two eggs any style, home fries and toast
Buttermilk Pancakes
10.00
A stack of three served with your choice of caramel or chocolate sauce, whipped cream and your choice of bacon, ham or sausage
Breakfast Skillet
13.00
A bed of home fries topped with grilled chorizo, over easy egg, mozzarella and cheddar cheese blend
Grilled Sausage Plate
18.00
House made grilled Italian sausage, peppers and onions, home fries, two over easy eggs with a beer cheese dipping sauce
West End Huevos
14.00
A pepper jack quesadilla topped with two over easy eggs, beef chilli, guacamole, pico de gallo and chipotle sour cream
Steak Frites*
22.00
Grilled skirt steak, smoked truffle- parmesan fries, fried parsley served with seasoned compound butter. (available with any style egg instead of butter)
The Benedicts
served on toasted english muffin with home fries, grilled asparagus and topped with hollandaise
Classic
14.00
2 poached eggs, ham
Crab Cake
18.00
2 poached eggs, crab cakes
Salmon Florentine
18.00
2 poached eggs, spinach, smoked salmon
Lobster Blt
18.00
2 poached eggs, lobster chunks, sliced tomato, bacon bits
Three Egg Omelette
$11. Served with home fries and toast (egg whites available). $0.80 per topping, lobster $8, smoked salmon $3
Cheese
Cheddar, goat, fontina, muenster, feta or pepper jack
Meat
Sausage, ham, bacon, spicy sausage, lobster or smoked salmon
Veggie
Spinach, tomato, peppers, onions, olives, shiitake mushrooms or asparagus
Sides
Egg*
2.00
Pancake
5.00
French Fries
5.00
Pico De Gallo
1.00
Bacon
5.00
Sausage
5.00
Toast
2.00
Home Fries
5.00
Truffle Parmesan Fries
6.00
Guacamole
1.00
Ham
5.00
Spicy Sausage
5.00
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