9.00
Crispy mozzarella, basil, balsamic
10枚の写真
メニューDinner 10Brunch 5Wine 14Breakfast 7Lunch 10
Dinner
Small Plates
Romaine Salad
9.00
Mushroom and anchovy duxelle, bread crumbs, caesar dressing
Atlantic Mackerel Escabeche
10.00
Grilled country bread, fennel, radish, arugula pesto
Hamachi Crudo
14.00
Textures of citrus, balsamic, pecans
Crave Brother's Mozzarella
11.00
Heirloom tomatoes, melon, country bread
Summer Mixed Greens
9.00
Grilled apricots, red onions, feta, Marcona almonds, roasted tomatoes, crispy farro, cilantro vinaigrette
Artisanal Charcuterie
18.00
Chef's selection of cured meats, foie gras torchon, cornichons, cherry mostarda
Day Boat Scallops
16.00
Newhard Farms yellow corn, pancetta tuile
Entrées
Chef's Signature Painted Hills Short Ribs
35.00
Flores Farms eggplant, truffle polenta, heirloom tomatoes, red wine jus
Creekstone Farms Dry Aged Ribeye
45.00
Spring onions, foraged mushrooms, chimichurri
Curried Farro Pilaf
20.00
Roasted tomatoes, eggplant, cucumber, cilantro yogurt
Ora King Salmon
29.00
Mustard gremolata, bamboo rice, miso tomato chutney
Rohan Duck Breast
29.00
Pistachio mint puree, crispy maitake, frisse
Berkshire Pork Chop
32.00
Arugula, asparagus, cherry tomatoes, blackberry jus
Joyce Farms Herb Roasted Chicken
29.00
Smashed potatoes, roasted green beans, garlic jus
Atlantic Rock Fish
28.00
Grilled corn, fava beans, tomatoes, lentils, chickpeas
Grass Fed Lamb Ragu
24.00
Herb gnocchi, carrots, cipollini, parmesan cheese, toasted bread crumbs
For the Table
$7
Roasted Green Beans
Olive Oil Smashed Potatoes
Truffle & Herb Frites
Grilled Corn Succotash
Truffle Polenta
Bamboo Rice
With Miso Tomato Chutney
Cocktails
$17
Pre Bus
Mezcal, sage infused vermouth, fresh lime juice, honey syrup, cucumber
Mise En Place
Bar Hill gin, lemon, charred pineapple, egg white, celery bitters
In Peach Mint
Bombay Sapphire gin, Peche de Vigne, lime, vanilla, mint, soda
Westend Royale
Grey Goose vodka, lemon, ginger, basil, muddled grapes
Tnt
Hendricks gin, housemade lemongrass tonic, cucumber, fresh ground pepper
On the Fly
Pineapple infused vodka, kiwi & tarragon cordial, lime, egg white, bitters
Smoked Maple Fashion
Knob Creek smoked maple bourbon, vanilla rooibos tea syrup, brandied cherries, orange bitters
Westend Iced Tea
Tito's vodka, St. Germain, honey green tea, lemon
Smoked Boulevardier
Crown Royal harvest rye, Campari liqueur, Carpano vermouth, cranberry bitters, orange bitters
Sommelier Selection
Cabernet Sauvignon, Caymus | Napa Valley, Ca
26.00
Cabernet Sauvignon, Jordan | Sonoma, Ca
20.00
Pinot Noir, Flowers | Sonoma Coast, Ca
23.00
Barolo, Pio Cesare | Alba, Italia
24.00
Cabernet Sauvignon, Silver Oak | Napa Valley, Ca
37.00
Pinot Noir, Hirsch Vineyards | Sonoma Coast, Ca
25.00
Red Blend, Rendezvous | Delaplane, Va
25.00
Burgundy, Chambolle-Musigny | Vieilles Vignes, France
24.00
Wines By the Glass
Bubbles
Montelliana, Prosecco | Veneto, Italy Nv
12.00
Ferrari Rosé | Trento, Italy Nv
16.00
Veuve Clicquot, Brut "Yellow Label" | Reims, France Nv
29.00
Domaine Carneros | Carneros, Ca
19.00
Nicolas Feuillatte, Brut | Chouilly, France Nv
26.00
White
Pinot Grigio, Jermann | Fruili, Italy
16.00
Sauvignon Blanc, Emmolo | Napa Valley, Ca
14.00
Chardonnay, Bourgogne, Domaine Roux Père Et Fils | France
13.00
Chardonnay, Cakebread Cellars | Napa Valley, Ca
26.00
Albariño, Granbazán "Etiqueta Verde" | Rías Baixas, Spain
14.00
Sauvignon Blanc, Domaine Roblin "Origine" | Sancerre, France
22.00
Chardonnay, Matanzas Creek | Sonoma, Ca
16.00
Riesling, Chateau Ste. Michelle "Eroica" | Columbia Valley, Wa
14.00
Rosé
Fleur De Mer | Provence, France
12.00
Red
Pinot Noir, Steele | Carneros, Ca
15.00
Grenache Syrah, Domaine Philippe Plantevin | Rhône, France
15.00
Malbec, Remolinos Vineyard "Decero" | Mendoza, Argentina
15.00
Cabernet Sauvignon, Mount Veeder | Napa Valley, Ca
28.00
Pinot Noir, Argyle | Willamette Valley, Or
18.00
Zinfandel, Frog's Leap | Napa Valley, Ca
20.00
Cabernet Sauvignon, Franciscan | Napa Valley, Ca
17.00
Brunch
Small Plates
Summer Mixed Greens
9.00
Grilled apricots, red onions, feta, Marcona almonds, roasted tomatoes, crispy farro, cilantro vinaigrette
Warm Salad
12.00
Grilled peaches, strawberries, jalapenos, ricotta, Marcona almonds, basil, elderflower honey
Greek Yogurt Bowl
9.00
Greek yogurt, almonds, granola, roasted apples
Large Plates
Two Egg Breakfast
12.00
Two eggs any style, roasted potatoes, toast, butter, preserves
Blueberry Ricotta Pancakes
19.00
Fresh blueberries, warm ricotta, warm maple syrup
Westend Breakfast Burger
20.00
Brioche bun, bacon, cheddar, sunny side up egg, caramelized onions, fries
Lox and Bagel Tartine
20.00
House smoked salmon, cream cheese, tomatoes, onions, capers, toasted bagel
Traditional Eggs Benedict
17.00
Shaved Virginia ham, hollandaise, English muffin
Chicken & Waffles
19.00
Golden malted waffle, crispy chicken thigh, herb butter, chile infused maple syrup
Avocado Toast
16.00
Heirloom tomatoes, spring radish, poached eggs, crushed avocado
Steak & Eggs
28.00
Grass fed hanger steak, fried eggs, house potatoes, spicy salsa
Kale Grilled Cheese
16.00
Rye bread, port wine onion jam, raclette cheese, gruyere cheddar, fried eggs
Lamb Ragu
23.00
Bake eggs, potatoes, shitake mushrooms, spicy pepper sauce
For the Table
Crispy Potatoes, Onions, Parsley & Chives
5.00
Breakfast Sausage
6.00
Buttermilk Biscuits
10.00
House made maple butter
Nueske's Applewood Smoked Bacon
6.00
Warm Cornbread
9.00
Blueberry tarragon jam
Dessert
Pear Waffle
10.00
Stuffed French Toast
10.00
Beverages
Bottomless Mimosas
15.00
Bloody Mary
12.00
Café Latte Or Cappuccino
7.00
Juice
6.00
Artisan Water
7.00
Mimosa
12.00
Coffee
5.00
Organic Hot Tea
8.00
Cold Pressed Juice
12.00
Wine
Wines By the Bottle
France
Sparkling
Jean Noël Gagnard, Caroline Lestimé "Grand Lys"
92.00
Agrapart & Fils, Blanc De Blancs "Terroirs", Grand Cru Rm, Mv
172.00
Vazart-Coquart, Blanc De Blancs "Special Club" Rm '02
200.00
Taittinger, Blanc De Blancs "Comtes De Champagne" Nm '05
380.00
Krug, Brut Nm '00
600.00
Veuve Clicquot, Brut "Yellow Label" Nm, Nv
125.00
Demière-Ansiot, Blanc De Blancs, Grand Cru Rm '06
180.00
Dom Pérignon, Brut Nm '03
490.00
Krug "Grande Cuvée", Brut Nm, Mv
400.00
White
Trimbach, Pinot Blanc, Alsace '11
46.00
Château De Montfort, Chenin Blanc, Vouvray, Loire Valley '11
60.00
Jean-Claude Bessin, Chablis, Burgundy '09
54.00
Domaine Roblin, Sauvignon Blanc "Origine", Sancerre '13
68.00
Roux Père & Fils, Chardonnay, Bourgogne Blanc, Burgundy '13
48.00
Domaine Laroche, Chardonnay "Saint Martin", Burgundy '15
64.00
Rosé
Fleur De Mer, Provence '17
44.00
Red
Jean-Michel Guillon, Pinot Noir "Les Crais", Burgundy '10
125.00
Sylvain Cathiard, Pinot Noir, Vosne-Romaneé, Burgundy '14
340.00
Philippe Plantevin, Grenache/syrah, Rhône Valley '15
56.00
Domaine La Grange Tiphaine, Côt, Vieille Vignes, Loire Valley '13
99.00
Jean-Louis Chave, Syrah, St-Joseph "Offerus", Rhône Valley '15
90.00
Jean-Louis Chave, Hermitage, Rhône '12
840.00
Château Pichon-Longueville-Baron, Deuxièmes Cru, Bordeaux Blend, Pauillac '09
820.00
Château Mouton Rothschild, Bordeaux Blend, Premier Cru, Pauillac, Bordeaux '05
3280.00
Lignier-Michelot, Pinot Noir, Burgundy '12
165.00
Comte Georges De Vogüé, Pinot Noir, Burgundy '06
390.00
Château D'armailhac, Pauillac, Bordeaux '09
350.00
Eric Texier, Côt Du Rhône, France '13
100.00
Jean-Luc Colombo, Syrah "Terres Brûlées", Rhône Valley '11
115.00
Benjamin Leroux, Bourgogne '10
78.00
Château Figeac, Bordeaux Blend, 1Er Cru Classé B, Bordeaux '09
1180.00
Wines of the World
Sparkling
Montelliana, Prosecco, Veneto, Italy
48.00
White
Jermann, Pinot Grigio, Friuli, Italy '16
60.00
Dr. H. Thanisch, Riesling "Bernkasteler Badstube", Germany '16
62.00
Cantina Tramin, Chardonnay "Stoan", Alto Adige, Italy '10
76.00
Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand '17
76.00
Granbazán, Albarino "Etiqueta Verde", Rías Baixas, Spain '13
52.00
Poggio Al Tesoro, Vermentino "Solosole", Tuscany, Italy '15
72.00
Seresin, Sauvignon Blanc "Momo", Marlborough, New Zealand '13
52.00
Red
Remolinos Vineyard, Malbec "Decero", Mendoza, Argentina '16
58.00
Felton Road, Pinot Noir "Bannockburn", New Zealand '12
128.00
Pio Cesare, Nebbiolo, Barolo, Piedmont, Italy '13
170.00
Duorum, Tinta Red Blend "Douro", Alentejo, Portugal '08
54.00
United States
Sparkling
Domaine Carneros, Brut, Carneros, Ca '11
76.00
Schramsberg, Brut, Rosé, North Coast, Ca '09
120.00
White
Barboursville Vineyards, Pinot Grigio, Virginia '17
48.00
Château Ste. Michelle, Riesling "Eroica", Columbia Valley, Wa
52.00
Frog's Leap, Sauvignon Blanc, Rutherford, Ca '16
60.00
Matthiasson, Chardonnay "Linda Vista Vineyard", Ca '16
76.00
Shafer, Chardonnay "Red Shoulder Ranch", Carneros, Ca '14
150.00
Emmollo Sauvignon Blanc, Napa Valley, Ca '14
52.00
Linden Vineyards, Chardonnay "Hardscrabble", Virginia '14
95.00
Trefethen, Chardonnay, Oak Knoll, Napa Valley, Ca '16
72.00
Cakebread Cellars, Chardonnay, Napa Valley, Ca '13
100.00
Matanzas Creek, Chardonnay, Sonoma, Ca '13
64.00
Red
Rdv Vineyards, Bordeaux "Friends and Family", Virginia '15
75.00
Rdv Vineyards, Cabernet Blend "Lost Mountain", Virginia '11
249.00
Steele, Cabernet Sauvignon, Red Hills, Ca '16
60.00
Argyle, Pinot Noir, Willamette Valley, Or '16
68.00
Boedecker Cellars, Pinot Noir "Stewart", Or '14
84.00
Belle Glos, Pinot Noir "Meiomi", North Coast, Ca '16
64.00
Flowers, Pinot Noir, Sonoma Coast, Ca '16
156.00
Jordan, Cabernet Sauvignon, Alexander Valley, Ca '14
135.00
Heitz Cellar, Cabernet Sauvignon, Napa Valley, Ca '13
190.00
Freemark Abbey, Cabernet Sauvignon, Napa Valley, Ca '13
140.00
Matthiasson, Cabernet Sauvignon, Oak Knoll, Napa Valley, Ca '14
173.00
Lail Vineyards, Cabernet Sauvignon "Blue Print", Napa, Ca '13
210.00
Dunn Vineyards, Cabernet Sauvignon, Napa Valley, Ca '13
375.00
Orin Swift, Red Blend "Machete", California '14
190.00
Orin Swift, Zinfandel Blend "the Prisoner", Ca '16
134.00
Mount Veeder, Cabernet Sauvignon, Napa Valley, Ca '14
104.00
Merryvale, Pinot Noir, Napa Valley, Ca '08
125.00
Darioush, Cabernet Franc, Napa Valley, Ca '13
324.00
Rdv Vineyards, Merlot Blend "Rendezvous", Virginia '11
176.00
Steele, Pinot Noir, Carneros, Ca '14
56.00
Diamond Creek, Cabernet Sauvignon, Napa Valley, Ca '14
628.00
Silverado Vineyards, Cabernet Sauvignon, Napa Valley, Ca '14
165.00
Axios, Cabernet Sauvignon, Napa Valley, Ca '08
333.00
Joseph Phelps, Cabernet Sauvignon, Napa Valley, Ca '13
280.00
Hirsch Vineyards, Pinot Noir "San Andreas Fault", Ca '14
173.00
Franciscan, Cabernet Sauvignon, Napa Valley, Ca '15
64.00
Worthy, Cabernet Sauvignon "Sophia's Cuvee", Ca '12
88.00
Signorello, Cabernet Sauvignon "Estate", Napa Valley, Ca '14
160.00
Caymus, Cabernet Sauvignon, Napa Valley, Ca '15
184.00
Cakebread Cellars, Cabernet Sauvignon, Napa Valley, Ca '12
224.00
Quintessa, Cabernet Blend, Napa Valley, Ca '13
457.00
Orin Swift, Red Blend "Abstract", California '15
113.00
Duckhorn, Merlot, Napa Valley, Ca '13
153.00
Frog's Leap, Zinfandel, Napa Valley, Ca '16
80.00
Domaine Eden, Cabernet Sauvignon, Santa Cruz, Ca '13
131.00
Breakfast
Organic Eggs
Natural Cage Free Eggs for scrambled eggs and omelets $3
Two Egg Breakfast
12.00
Two eggs any style, roasted tomatoes, house potatoes, toast, butter & preserves
The Westend Combo
29.00
Two eggs any style, sliced tomatoes, house potatoes, toast, butter & preserves; select one: chicken apple sausage, pork sausage, nueske's bacon; select two: orange juice, grapefruit juice, coffee, tea
Three Egg Omelet
19.00
Choice of: tomatoes, mushrooms, peppers, onions, spinach, kale, jalapeños, bacon, ham, cheddar Swiss, mozzarella, goat cheese, toast, house potatoes
Something Sweet
Banana & Pecan French Toast
19.00
Thick cut brioche, warm maple syrup
Blueberry Ricotta Pancakes
19.00
Fresh blueberries, warm ricotta, warm maple syrup
Belgian Waffle
17.00
Warm Apple Waffle Crisp
19.00
Whipped cream, warm apple chutney
Buttermilk Pancakes
17.00
Brioche French Toast
17.00
Locally Inspired
Huevos Rancheros
20.00
Corn tortilla, black beans, salsa, queso fresco, avocado, fried eggs
B.L.a.S.T
18.00
Bacon, lettuce, avocado, sunny side up eggs, tomatoes served on toasted country bread
Virginia Eggs Benedict
21.00
Poached eggs, shaved Virginia ham, hollandaise, espelette pepper
Lamb Ragu & Grits
23.00
Braised grass fed lamb, stone ground grits, onions, mushrooms, poached eggs
Local Ricotta
16.00
Berries, powdered maple, local honey
Short Rib Hash
24.00
Braised short rib, poached eggs, caramelized onions, mushrooms, house potatoes
Chef's Signature Maryland Crab Benedict
25.00
Poached eggs, lump Maryland crab, spinach, hollandaise
Steak & Eggs
28.00
Grass fed hanger steak, fried eggs, house potatoes, spicy salsa
Bagel & Lox
19.00
House smoked salmon, cream cheese, tomatoes, onions, capers, toasted bagel
Healthy Start
Continental
22.00
Basket of pastries & assorted fruits; select two: orange juice, grapefruit juice, coffee, tea
Swiss Bircher Muesli
10.00
Dried fruit, apples, nuts
Egg White Frittata
19.00
Tomatoes, mushrooms, peppers, onions, spinach, kale, jalapeños, goat cheese
Mixed Berry Bowl
10.00
Smoothie
10.00
Kale & coconut, strawberry & banana, berry & yogurt
Steel Cut Irish Oatmeal
10.00
Brown sugar, raisins
Yogurt Bowl
9.00
House made granola, seasonal fresh fruit
Turkey Bacon Hash
20.00
Poached eggs, caramelized onions, mushrooms, house potatoes, avocado
Fruit & Berry Plate
14.00
Sides
$7
Roasted Breakfast Potatoes
Breakfast Sausage
Chicken Apple Sausage
Applewood Smoked Bacon
Canadian Bacon
Beverages
Juice
6.00
Café Latte
7.00
Cappuccino
7.00
Milk
6.00
Freshly Squeezed Juice
12.00
Coffee
5.00
Americano
5.00
Espresso
5.00
Hot Chocolate
8.00
Artisan Water
7.00
Organic Hot Tea
$8
English Breakfast
Green
Peppermint
Chamomile
Earl Grey
Energy
Vanilla Rooibos
Relaxed Blend
Lunch
Salads & Appetizers
Fritto Misto
15.00
Fried calamari, shrimp, fennel, squash, olives
Asparagus Salad
15.00
Rosemary ham, frisee, gruyere, pea tendrils, truffle vinaigrette
Grilled Avocado & Prawns
21.00
Avocado, gulf prawns, micro salad, aji amarillo aioli
Cobb Salad
18.00
Chicken, bacon, tomatoes, blue cheese, avocado, eggs, cucumber, chickpeas, house made ranch dressing
Summer Mixed Greens
15.00
Grilled apricots, red onions, feta, Marcona almonds, roasted tomatoes, crispy farro, cilantro vinaigrette
Tomato Soup
9.00
Crispy mozzarella, basil, balsamic
Maryland Blue Crab Hushpuppies
12.00
Green goddess dressing
Falafel Bowl
17.00
Fried chickpeas, baba ghanoush, quinoa, pickled vegetables
Blueberry Kale
11.00
Pickled blueberries, sweet peppers, avocado, red onions, parmesan cheese, blueberry vinaigrette
For the Table
$7
Watermelon and Cucumber Salad
Truffle Frites
Coconut Rice
Mesquite Frites
Grilled Corn Succotash
Sandwiches & Entrées
Snapper Po'boy
22.00
Carolina red snapper, romaine, roma tomatoes, creole remoulade
Grilled Chicken Sandwich
18.00
Butter lettuce, tomato, pickles, chipotle mayonnaise
Chef's Signature W.E.B. Burger
20.00
Dry aged all natural beef, caramelized onions, tomato, melted raclette, kale slaw
Spiced Lamb Wrap
18.00
Chickpea spread, cucumber yogurt, fresh cilantro, pickled jalapeno, naan bread
Grilled Corn Succotash
18.00
Fava beans, tomatoes, lentils, chickpeas, croutons, spicy vegan aioli
Crispy Chicken Sandwich
15.00
Butter lettuce, tomato, pickles, chipotle mayonnaise
Grilled Salmon Sandwich
18.00
Atlantic salmon, fennel, arugula, tomato, cucumber yogurt spread
Seared Atlantic Cod
24.00
Summer squash, shishito peppers, eggplant, summer beans
Seared Prawn
28.00
Coconut rice, chilli peppers, green curry, local peaches, crispy garlic
Seven Hills Hanger Steak
28.00
Angus steak, house fries
Cocktails
$17
Pre Bus
Mezcal, sage infused vermouth, fresh lime juice, honey syrup, cucumber
Mise En Place
Bar Hill gin, lemon, charred pineapple, egg white, celery bitters
In Peach Mint
Bombay Sapphire gin, Peche de Vigne, lime, vanilla, mint, soda
Westend Royale
Grey Goose vodka, lemon, ginger, basil, muddled grapes
Tnt
Hendricks gin, housemade lemongrass tonic, cucumber, fresh ground pepper
On the Fly
Pineapple infused vodka, kiwi & tarragon cordial, lime, egg white, bitters
Smoked Maple Fashion
Knob Creek smoked maple bourbon, vanilla rooibos tea syrup, brandied cherries, orange bitters
Westend Iced Tea
Tito's vodka, St. Germain, honey green tea, lemon
Smoked Boulevardier
Crown Royal harvest rye, Campari liqueur, Carpano vermouth, cranberry bitters, orange bitters
Sommelier Selection
Cabernet Sauvignon, Caymus | Napa Valley, Ca
26.00
Cabernet Sauvignon, Jordan | Sonoma, Ca
20.00
Pinot Noir, Flowers | Sonoma Coast, Ca
23.00
Barolo, Pio Cesare | Alba, Italia
24.00
Cabernet Sauvignon, Silver Oak | Napa Valley, Ca
37.00
Pinot Noir, Hirsch Vineyards | Sonoma Coast, Ca
25.00
Red Blend, Rendezvous | Delaplane, Va
25.00
Burgundy, Chambolle-Musigny | Vieilles Vignes, France
24.00
Wines By the Glass
Bubbles
Montelliana, Prosecco | Veneto, Italy Nv
12.00
Ferrari Rosé | Trento, Italy Nv
16.00
Veuve Clicquot, Brut "Yellow Label" | Reims, France Nv
29.00
Domaine Carneros | Carneros, Ca
19.00
Nicolas Feuillatte, Brut | Chouilly, France Nv
26.00
White
Pinot Grigio, Jermann | Fruili, Italy
16.00
Sauvignon Blanc, Emmolo | Napa Valley, Ca
14.00
Chardonnay, Bourgogne, Domaine Roux Père Et Fils | France
13.00
Chardonnay, Cakebread Cellars | Napa Valley, Ca
26.00
Albariño, Granbazán "Etiqueta Verde" | Rías Baixas, Spain
14.00
Sauvignon Blanc, Domaine Roblin "Origine" | Sancerre, France
22.00
Chardonnay, Matanzas Creek | Sonoma, Ca
16.00
Riesling, Chateau Ste. Michelle "Eroica" | Columbia Valley, Wa
14.00
Rosé
Fleur De Mer | Provence, France
12.00
Red
Pinot Noir, Steele | Carneros, Ca
15.00
Grenache Syrah, Domaine Philippe Plantevin | Rhône, France
15.00
Malbec, Remolinos Vineyard "Decero" | Mendoza, Argentina
15.00
Cabernet Sauvignon, Mount Veeder | Napa Valley, Ca
28.00
Pinot Noir, Argyle | Willamette Valley, Or
18.00
Zinfandel, Frog's Leap | Napa Valley, Ca
20.00
Cabernet Sauvignon, Franciscan | Napa Valley, Ca
17.00
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West East Bistro was named one of Newsday's Top 20 New Restaurants of '13 & Chef Jay Jadeja was named one of Newsday's All-Star Chefs of 2014
22:00まで営業中 （もっと詳しく）
- 火–木
- 11:30–22:00
- 金
- 11:30–23:00
- 土
- 16:00–23:00
- 日
- 16:00–22:00
(516) 939-6618
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