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- Allison Yu6月 16, 2016Came for brunch and never had such bland chicken and waffles. However, the biscuits and gravy were amazing! So flavorful and biscuit was moist
- Jean Bezuidenhout9月 1, 2016Great balance between up scale and American diner. I.e. The furniture ain't sticky. But you have no reservation eating their amazing Chicken Fried steak, face first.
- Great place. Go to the bar and ask for the "Logan Fry." Shot of whiskey and a Pacifico to honor the Southwest.
- Jack Reeves3月 3, 2021Laid back little spot with a comfy front patio. Perfect spot for a date. You must try the delicious B.E.L.T.
- If you want to get to know your bartender and have a “usual place” where they know your order, this is that kind of place.
- Danette Susanne8月 13, 2017Brunch is phenomenal - original & delish plates, great service, awesome bevvies, comfortable price points.
- Don't get the sliders anymore. They changed the recipe. People love the brussel sprouts though.