223枚の写真をすべて見る

Valanni Restaurant

タパスレストランとラウンジ$$$$

Washington Square West, フィラデルフィア

保存

Valanni Restaurant

7.6^/10

230

評価

223枚の写真

メニュー

Brunch Menu 7Dinner Menu 5Valentine's Day Menu 4Pre-Theatre Menu 3

Brunch Menu

Cocktails

Bloody Valanni

11.00

Stoli Hot, old bay spice rim, shrimp & vegetable skewer

Xpresso Mochatini

12.00

Patron XO Café, Godiva Dark, espresso, shaved chocolate

Grapefruit Sparkler

11.00

Rum, grapefruit- ginger simple, mint, lime, Sparkling Brut

Brunch Punch

9.00

White Sangria

8.00

Mule Mosa

12.00

Ketel One, orange juice, ginger syrup, ginger beer, Brut

Brunch At 1229

11.00

Tanqueray 10, cucumber, basil, Dolin Dry, honey simple

Brazilian Pop

10.00

Pomegranate liqueur, mango purèe, Champagne

Red Sangria

8.00

Build Your Own Mimosa

29.00

Bottle of champagne, carafe of orange juice

Starters

Valanni Hash

10.00

Grilled merguez, roasted potatoes, cheddar, cherry tomatoes, sour cream, chives

Grilled Shrimp & Cheesy Grits

9.00

Cheddar, parmesan, pico de gallo

Fresh Fruit & Greek Yogurt Plate

8.00

Vanilla greek yogurt, honey, pistachios

Sweets

Peaches & Cream Pancakes

12.00

Pecans, bourbon brown butter, warm maple syrup, vanilla ice cream

Chocolate Chip Cannoli French Toast

12.00

Challah, whipped ricotta, warm maple syrup

Sandwiches

Breakfast Burrito

12.00

Pepper jack and roasted red pepper omelette, chorizo, pico de gallo, roasted potatoes

Brunch Burger

17.00

Applewood-smoked bacon, manchego cheese, sunny-side up egg, fries, truffled aioli

Blt

10.00

Applewood-smoked bacon, boston bibb, fried tomato, shallot aioli, fries

Country Honey Ham & Gruyère Waffle Panini

13.00

Chives, herb butter, french fries

The Hangover

$20

Pancake

Roasted Potatoes

Virgin Bloody Mary

Two Eggs Any Style

Choice of Chorizo Or Bacon

Savory

Mediterranean Omelette

11.00

Tomatoes, feta, spinach, roasted potatoes

Grilled Petit Filet & Herb Scrambled Eggs

16.00

Cheddar, asparagus, roasted potatoes, shiitake mushrooms

Butter Poached Lobster Eggs Benedict

17.00

Bacon & cheddar waffle, old bay hollandaise

Eggs Any Style

10.00

Roasted potatoes, caramelized shallots, toasted brioche

Poached Eggs, Lump Crab & Horseradish Cream

15.00

Sautéed spinach, tomato, roasted potatoes, toasted english muffin

Truffled Shiitake Mushroom Omelette

11.00

Goat cheese, truffle oil, asparagus, herb roasted potatoes

Huevos Rancheros

11.00

Crispy tortilla, black beans, salsa, sunny-side up eggs, pepper jack cheese

Sides

Roasted Potatoes

4.00

Applewood-Smoked Bacon

6.00

Brioche

3.00

Chorizo

6.00

English Muffin

3.00

Dinner Menu

Mezze

Mezze Board

Beef kabobs, tzatziki, hummus, grilled pita, calamari, lamb t-bone steak, grilled merguez sausage, dolmades, baba ganoush, feta & olives

Serrano Ham & Seafood Croquettes

Shrimp, lump crab, bechamel, cilantro & lime aioli

Grilled Spanish Rock Octopus

Roasted fingerling potatoes, kalamata olives, sun dried tomato, lemon, garlic

Crispy Shiitake Polenta

Sautéed shrimp, warm feta, pine nuts, roasted tomatoes, pesto

Crispy Brussel Sprouts

Marcona almonds, granny smith apples, aged balsamic

Spicy Pulled Chicken Empanadas

Manchego, cilantro, chipotle-horseradish aioli

Hummus & Grilled Vegetable Plate

Eggplant, zucchini, asparagus, roasted red peppers, grilled pita

Fried Goat Cheese

Honey, red onion & bell pepper marmalade

White Mussels

Smoked pork chorizo, cilantro, mint, roasted corn broth, grilled garlic bread

Greek Village Salad

Vine tomato, green bell pepper, red onion, cucumber, feta, olives, oregano, red wine vinegar, olive oil

Pork Belly Cuban Sliders

Oven roasted ham, cheddar cheese, whole grain mustard, pickles, toasted brioche bun

Parmesan Crusted Calamari

Grilled lemon, fresh herbs, sweet & spicy pepper aioli

Kobe Cheesesteak Sliders

Cheddar cheese, chipotle ketchup, caramelized onions

Mediterranean Flatbread

Pesto, zucchini, cherry tomatoes, red onion, feta, arugula, olive oil

"Fiery" Potatoes

Smoked paprika, cayenne, toasted chickpeas, roasted red peppers, chipotle-horseradish aioli

Crispy Pancetta & Lump Crab Mac & Cheese

Fontina, mascarpone, parmesan cheese, cavatappi pasta

Red Mussels

Ancho-chili puree, basil, charred tomato garlic broth, grilled garlic bread

Grilled Filet Kabobs

Beef, peppers, onions, cherry tomatoes, lemon, garlic, herb & olive oil marinade

Paella

Seafood

Scallops, clams, mussels, calamari, shrimp, saffron bomba rice

Meat & Seafood

Chorizo, chicken, scallops, clams, mussels, calamari, shrimp, saffron bomba rice

Carne

Chorizo, chicken, braised short rib, saffron bomba rice

Vegetarian

Roasted peppers, carrots, onions, asparagus, shiitake mushrooms, tomatoes, saffron bomba rice

Plates

Pan Seared Airline Chicken Breast

Rosemary-parmesan mashed potatoes, haricot vert, natural jus

Porcini Crusted Day Boat Scallops

Asparagus, crab meat, shiitake mushrooms, white truffle jus, roasted garlic mashed potatoes

Housemade Pasta

Chef's selection

Grilled 8Oz Boursin Burger

Applewood-smoked bacon, balsamic red onions, fries, truffled aioli

Crispy Skin Salmon

Roasted garlic mashed potatoes, haricot vert, lemon white wine

Chef's Plate

Let our chef prepare you a tasting with a selection of our most popular dishes

Sides

Parmesan Truffle Fries

Roasted Garlic Mashed Potatoes

Creamy Fontina-Sage Polenta

Grilled Asparagus

Greek Fries

Valentine's Day Menu

1St Course

Lobster Bisque

Butter poached lobster, chive oil

Caramelized Black Mission Fig, Goat Cheese & Arugula Salad

Radicchio, marcona almonds, balsamic vinaigrette

2Nd Course

Serrano Ham & Crispy Fontina Polenta

Parmesan, red onion marmalade

Bosc Pear Ricotta Toast

Honey, toasted walnuts, grilled sourdough

3Rd Course

Shrimp & Scallop Linguine

Sautéed spinach, parmesan, roasted garlic white wine

Maple Walnut Crusted Duck Breast

Potato-parsnip puree, haricot verts, brandied cherry reduction

Grilled 8Oz Strip Steak

Fleur del sel butter, parmesan truffle fries

4Th Course

Raspberry Torte

Lemon cake, white chocolate ganache, almond brittle

Seasonal Gelato

Peanut Butter & Caramel "Candy Bar"

Chocolate shortbread cookie, mascarpone mousse, toasted peanuts

Pre-Theatre Menu

$35 per person. 5PM - 6:30PM. Vegetarian options available. Cannot be combined with any other offers. Vegetarian options available

1St Course

choice of:

Spicy Pulled Chicken Empanadas

Manchego, cilantro, chipotle-horseradish aioli

Crispy Brussel Sprouts

Marcona almonds, granny smith apples, aged balsamic

Red Mussels

Ancho-chili puree, basil, charred tomato garlic broth, grilled garlic bread

Greek Village Salad

Vine tomato, green bell pepper, red onion, cucumber, feta, olives, oregano, red wine vinegar, olive oil

Fried Goat Cheese

Honey, red onion & bell pepper marmalade

2Nd Course

choice of:

Meat & Seafood Paella

Chorizo, chicken, scallops, clams, mussels, calamari, shrimp, saffron bomba rice

Crispy Skin Salmon

Roasted garlic mashed potatoes, haricot vert, lemon white wine

Pan Seared Airline Chicken Breast

Rosemary-parmesan mashed potatoes, haricot vert, natural jus

Grilled 8Oz Boursin Burger

Applewood-smoked bacon, balsamic red onions, fries, truffled aioli

3Rd Course

choice of:

Oreo Beignet

Vanilla bean ice cream, warm caramel, crumbled oreos

Seasonal Sorbet

Granny Smith Apple, Cranberry & White Chocolate Bread Pudding

Dulce de leche ice cream, warm caramel, toasted hazelnuts

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