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3 件のTipとレビュー
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Sara Joy7月 22, 2017" I heard Jacques Genin made the best caramels in Paris...! The texture is technically perfect and flavours pure. Be sure to try their salted caramel and mango passionfruit.プラス投票マイナス投票
Jas L3月 11, 2016I usually don't like caramel but I got a free sample while waiting and it was fantastic!!!! Passion fruit flavor was so good, not too sweet or too sticky!プラス投票マイナス投票
Sam Mtb4月 17, 2015The most amazing chocolates and caramels I have ever tried ! Run there ;-) and the staff is lovelyプラス投票1マイナス投票
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- 8.1
"Les chocolats sont délicieux et l'accueil est très sympathique :)"
TheCélinette - 8.7
"美しい包装の独創的チョコレート。ただ丁寧に持ち帰っても割れてること多し。チョコが箱の中で動かなくなるような工夫が必要。"
Vic F - 8.9
"Exciting + modern takes on French pastry classics, with impeccable technique, like tart au citron (with added basil) and mille feuille which melts in your mouth. The only location w/ a tearoom"
Johanna Sung
Jacques Geninの後でみんながよく行くスポット
- 9.3
"❤️💕👌👍yes"
Ellooloo K A - 7.1
"They know how to use their seasonal ingredients. Amazing tarts, chocolates and pralines. They make great presents as well as great treats. The boxes look like moleskins and are adorable."
Joanna Gong - 9.4
"Le paradis tout court, beurre à la truffe, Toblerone de 5kg, pain suédois, charcuterie à tomber, macarons, fluff et millions de thés !"
Marion B.
