Newly open. I found my grandma's kitchen utensils here. They serve variety styles of "Pig Long Powder" (Chee Cheong Fun), Penang or Ipoh style, KL sweet or salty type. Yong Tau Fu also available.
All sorts of local chee cheong fun. Eg. Ipoh, teluk intan, curry style. All tasty and very good service. Yong tau foo are fresh with enough stuffing. Would recommend to anyone anyday. Reasonable price
Like theme where they use traditional Chinese crockeries. Fu jok is nice. Home made soya made fine and just right for the taste. (Not too sweet) I like the PenangCheong Fun with a lil marmite taste.