41 件のTipとレビュー
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Thom Browning12月 11, 2011Beautifully designed restaurant with great staff and fun atmosphere. Food is good but VERY expensive . You pay for the whole experience of the restaurant though - definitely worth a try.プラス投票1マイナス投票
Try to avoid lunch and dinner time on the weekends. Or just come a lil early to jot your name down. Pork katsudon and chicken karaage is a must try. The agedashi tofu is pretty delicious too.プラス投票2マイナス投票
Tarei King8月 11, 2014Go with mates and work your way through the dumpling menu. And order sake for the more reserve member of your group, it's hillarious.プラス投票マイナス投票
Leave your name on the list when the line is long if you come in two! For two is better than three and food will come in a breeze!プラス投票1マイナス投票
Alberto Marcos5月 23, 2013Un sitio económico y estupendo si te gusta la cultura japonesa. Deliciosas gyozas. ¡Prueba las dulces, no te defraudarán!プラス投票マイナス投票
Great dumplings great price. It tots up to a pretty reasonably priced meal.... And Saaaaaake!!!プラス投票2マイナス投票
Sarah G11月 9, 2011Awesome food, lots of cheery shouting from the staff - make sure you are up for a lot of noiseプラス投票8マイナス投票
Trent Heath2月 24, 2012You can't go past classic steamed pork gyoza! Definitely try the Morton Bay Bug gyoza too - a classic in the making.プラス投票1マイナス投票
Travis Harris12月 28, 2014All of the gyoza are good, it is pricey and always busy so get in earlyプラス投票マイナス投票
Great food, fantastic service, delicious beer, worth waiting for a seat! Hai!!プラス投票マイナス投票- Kate Expectations4月 15, 2015Food is normally very good, went there last night (14/04/2015) and service was very slow, pork belly was not crispy and completed cold in the middle. Everything else was great but left disappointed.プラス投票マイナス投票
James Scott6月 14, 2013The pork belly special is mega nice. Really fatty, but what do you expect?プラス投票1マイナス投票
Maria1月 17, 2015Nice place to eat but loud! Don't expect to have an intimate conversation here.プラス投票マイナス投票
- I don't rate the younger chef... And the ranger that's meant to be doing presentation is crap. Before coming in keep an eye out for the tall younger chef on the grill glasses and give the place a missプラス投票マイナス投票
Melanie Reeves11月 11, 2011Try the dessert! Best version of 'apple pie' you'll ever have :)プラス投票2マイナス投票
Great food and atmosphere. Be warned though that menu prices don't include GST.プラス投票マイナス投票- Venir pour le « kawaii » ! Banana and Nutella Gyoza is a must.プラス投票1マイナス投票
Steve2月 25, 2012The sake are very nice, be prepared when they yell out while they serve it. Took a while to get in.プラス投票1マイナス投票
Neil Phillips12月 30, 2011Over keen service, over priced food, all in all a welcome addition to Brisbane's eateries. Tasty indeed. Except for the steamed veggie gyoza.プラス投票マイナス投票
The atmosphere is almost better than the food. Make sure you have Sake!プラス投票3マイナス投票
Eddie C2月 13, 2012Stuffed up our order but have us free edamame as peace offering. Redeemed.プラス投票2マイナス投票
Rebecca L1月 27, 201250% off and ate like a boss. Who hasn't returned here cause it is so expensive with average tasting dumplings - me. Don't get me wrong the place is fun and loud just the food is a little beige.プラス投票マイナス投票
Moreton Bay Bug was good, but not $4 more good. Grilled duck Gyoza far more flavourful.プラス投票2マイナス投票
Matthew McDonald12月 10, 2011The desert is way over priced and just boring, get an apple pie and cone from maccas insteadプラス投票1マイナス投票
Andrew Ericksen12月 4, 2011Don't bother with the wine. It's not even served in a wine glass.プラス投票マイナス投票
Craig Lancaster3月 6, 2016Ask for a discount if any staff member screams. It really spoils the experience.プラス投票1マイナス投票1
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