- 牡蠣
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- Rachel Mercer5月 19, 2014If you're a history buff, request the Kennedy Booth. Upstairs on the back right, it seats 6 and was the preferred spot of JFK when he came to visit.
- Megan McDonald11月 8, 2018Boston's oldest restaurant. Most people go for their famous seafood restaurant, but I actually love their grilled cheese sandwich!
- Harumi U8月 18, 2014They may not have the best seafood but you come here for the experience. And when you do that, make sure to have a reservation. Otherwise wait could be long.
- Megan McDonald12月 5, 2018Boston's oldest restaurant. Most people go for their famous seafood, but I actually love their grilled cheese sandwich!
- Kevin Chupka8月 16, 2014Chowder is fantastic as is the corn bread that comes with every meal. It's also the birthplace of the toothpick
- Drew M12月 27, 2016Crab cake appetizer, corn bread, and pan seared shrimp over rice were all good. Baked scrod was cooked well, but lacked flavor.
- Brian Williams10月 9, 2023Best thing here was the drinks and the history. Save your self the trouble and keep walking !
- Craig Desmarais9月 16, 2014Oysters and chowder are great. Sit at the raw bar and let the staff educate you about Boston!
- Vince Frisina9月 21, 2019Walk right to the oyster bar and order one of everything! It is all fresh and delicious.
- John L2月 10, 2013Believe the hype, the food holds its own against the fierce competition. Have at least a lunch here, for the rich history if not for the excellent food.
- Tim Backus9月 13, 2014The corn bread and chowder are dangerously delicious. Don't fill up and miss out on the amazing entrées.
- Ching11月 10, 2012Check out the artwork display on the walls that depict the landmarks along The Freedom Trail.
- Team Coco11月 8, 2011"Whomever said oysters are an aphrodisiac has clearly never left their Oyster doggie bag in their car on a hot Summer day." - Conan O'Brien
- hkevinchu8月 9, 2013Call ahead and make a reservation to dine in The Kennedy Booth and soak up a little bit of history.
- Epicurious8月 24, 2010King Louis-Philippe of France once lived on the 2nd floor. JFK was a regular. John Kerry is a regular. The oldest continuously operating restaurant in America is quintessential, historic New England.
- Stephanie Bell9月 19, 2012Untouched colonial architecture... which is a rarity even in the heart of Boston. Worth a visit for that atmosphere alone.
- Gwen Cummings9月 8, 2014Oldest restaurant in the United States! Delicious chowder and a fun place for history buffs
- Tim Lawless7月 10, 2013Good seafood in the oldest restaurant in America! Great building. Samuel Adams was a frequent visitor back in the day.
- IWalked Audio Tours9月 28, 2011Building dates to 1714-17. UOH opened here 1826. Almost 1/2 of items on current menu were on 1st menu. 1st toothpick used here. Booth 18 upstairs is JFKs (who was a regular). More info in blog. <LINK> 続きを見る
- Patty Smith8月 21, 2016Grab a seat at the bar at the oldest restaurant in Boston and have an oyster shooter!
- Q7月 7, 2012The clam chowder is awesome! When you get more clams than potatoes, you know you're in Boston!
- Come in and enjoy an ice cold colonial ale brewed only for the union oyster house by Sam Adams and some chowdah in America's oldest restaurant!
- Valerie Goguen6月 18, 2013Seafood Newburg was excellent. I recommend reservations, even on a week night they were very busy.
- K-Ro6月 30, 2013If its dinnertime & you didn't check in an hour and a half before you want to eat: just eat in the 1st come 1st serve section with the "lighter menu"
- Presidential Libraries11月 3, 2011A regular customer at the Union Oyster House, John F. Kennedy enjoyed lobster stew while reading the newspaper in his favorite booth upstairs in the Pine Room.
- Tania Yolo8月 5, 2016A bit of tourist trap, you should make reservations to avoid waiting. Seafood medley pasta dish was delicious
- Rich Mayer9月 9, 2016Go for lunch. Fresh cod with New England mashed potatoes and cornbread. Maybe some chowder.
- Tino Boehm9月 4, 2018Awesome historic place. You should have a reservation. Seafood was really good...
- Lauren Hart2月 6, 2012Get the broiled scrod. It might change your life. A young Cod fish that is unique to Boston. Amazing tartar sauce too.
- Laura Conti10月 17, 2015Don't make a reservation, go early and sit at the bar! Order chowder and oysters!
- A&B American Style1月 27, 2014
- Demps Chong10月 24, 2012Seafood Newburg generous and filling meal. Great service and historic restaurant well-preserved.
- Mario Martinez11月 8, 2010Try the clam chowder (with oyster crackers, of course) after a long, cold, rainy day touring the city. It will be the best you'll ever taste!
- Mary Ko6月 12, 2016Sitting upstairs transports you back a few hundred years! Good food. Awkward staff.
- Patrick Haley9月 13, 2015Try the Sam Adams Colonial beer which is brewed solely for this restaurant and not sold anywhere else.
- Nancy Deol5月 24, 2011Have a pint & get your Parcel 7 parking validated. Our $16 parking was magically transformed into a much improved $3 fare. Best part - The Colonial Ale!
- Stephanie Mathias2月 29, 2012An absolute must, especially for anyone new to Boston! Can't go wrong with just oysters and clam chowder!