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UnderBelly

UnderBelly

ガストロパブラーメン屋$$$$
Little Italy, サンディエゴ
保存
共有
8.1/10
397
評価
  • Tips
    Kirti D.
    "Get the Belly of the Beast, the oxtail dumplings (餃子) are superb."(7 つの Tips)
    Kris E.
    "Get the tonkotsu ramen and add vegan (ヴィーガニズム) noodles to it!"(3 つの Tips)
    Laura D.
    "For buns (バンズ), the pork belly and fried chicken buns are the best."(6 つの Tips)
    Kimberly C.
    "The Sous vide brisket (ブリスケット) buns with that scorpion pepper sauce...yum!"(2 つの Tips)
ヒントとレビューのアイコン107 件のTipとレビュー
絞り込み:
  • 餃子
  • 深夜向け
  • デート向け
  • ヴィーガニズム
  • カジュアル
ユーザーのアイコン
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並べ替え:
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  • JCユーザー画像のハートのアイコン
    JC11月 25, 2015
    "sous vide pork belly" soo tender👌🏼& delicate😋 & for the ramen, get the "belly of the beast" & pls. pls. Add extra char-siu👍🏻 that way it's like gettin' a taste of 2 ramen bowl🍜
  • Ben P.ユーザー画像のハートのアイコン
    Ben Priester2月 7, 2018
    I had the Underbelly Ramen and the Belly of the Beast Ramen and they were both very tasty and loaded with Ramen and meat. Plus, the service was awesome.
  • Andrekka L.ユーザー画像のハートのアイコン
    Andrekka Lanier11月 21, 2016
    ここに5回以上来ました
    Delicious cocktails, great atmosphere and I loved the shrimp gyoza and fried chicken bun. I was not a fan of the ramen. It tasted bland, I tried the Belly of the Beast and Veggie w/chicken.
  • Brea S.ユーザー画像のハートのアイコン
    Brea Simpson1月 15, 2022
    The ramen with the dumplings…perfect for those cold SD nights. Just watch out for those chairs outside! They’ll throw you right to the ground. Oh yeah and bring your own spoon.
  • Andy W.ユーザー画像のハートのアイコン
    Andy Wang11月 28, 2015
    Hipster ramen joint. Very friendly service and great selection of beer. Noodle was awesome and al dente. Broth is not bad but not nearly as good as Ramen Dojo in NorCal. Worth a try
  • Hudson Sutler
    Hudson Sutler7月 20, 2017
    Right in the heart of Little Italy is...the best Japanese comfort food in town. For ramen, it's expensive, but if there's a chill in the air you'll definitely be glad you stopped in. 続きを見る
  • Ben P.ユーザー画像のハートのアイコン
    Ben Priester3月 8, 2018
    So far everything! I've had the Underbelly Ramen and Beast of the Belly Ramen and both were excellent. You can't go wrong choosing this place to eat.
  • Tim E.ユーザー画像のハートのアイコン
    Tim Erdmann2月 28, 2018
    Belly of the beast ramen is fantastic. If you get anxiety in close, crowded spaces, this location may not be your best choice at peak hours.
  • Jeremy J.
    Jeremy Jacobowitz3月 1, 2015
    One of the collest spots over ever been to! Have to try the buns and all the different ramen options! Asian fusion to the next level!
  • Kristen H.
    Kristen Haas9月 2, 2013
    ここに5回以上来ました
    So far the flies are roaming all over, probably cause its hot but worth trying the ramen anyway. I've only had it once so excited to try the veggie ramen substituted with pork broth(server suggestion)
  • Demi J.
    Demi Johnson3月 19, 2018
    Great local option if you're in the Little Ital in downtown area of San Diego. Surprisingly good, firm and chewy ramen noodles,yum. I had the oysters too but wasn't as impressed.
  • Wil R.ユーザー画像のハートのアイコン
    Wil Reynolds3月 9, 2016
    ここに10回以上来ました
    Belly of the best ramen, do it. No beers outside remember. Speak stairs upstairs are tough of you are bringing anyone over 50.
  • Oliver A.
    Oliver Asis11月 3, 2012
    ここに5回以上来ました
    Get the Belly of the Beast and sit outside and do some awesome people watching while you eat your amazingly delicious noodles. If you are on the hot and wild side, get the ghost pepper sauce.
  • Kris E.ユーザー画像のハートのアイコン
    Kris Estrada12月 30, 2015
    Get the tonkotsu ramen and add vegan noodles to it! Pork belly and pulled pork add to as well! They have a really great beer list too!
  • Curateur M.ユーザー画像のハートのアイコン
    Curateur Magazine2月 20, 2013
    Great unique design makes the #foodie experience one of the best. Have the belly of the beast ramen if you have a big appetite or want to share. It's big but DELICIOUS.
  • Alejandro P.ユーザー画像のハートのアイコン
    Alejandro Portela6月 10, 2015
    Skip the ramen and order as many pork baos as you can eat, that's all you need. They are perfect.
  • Adam B.ユーザー画像のハートのアイコン
    Adam Besachio11月 27, 2017
    ここに25回以上来ました
    Seedy side ramen and I usually add an egg and the oxtail dumplings or broiled unagi
  • Erikaユーザー画像のハートのアイコン
    Erika2月 5, 2015
    Great beer selection and if you like ramen, its decent. A friend of ours recommended it and we enjoyed the drinks with the relaxed atmosphere.
  • April O.
    April Ordonez11月 12, 2011
    The vegetable ramen is quite possibly the best veg ramen I've eaten—outside of my home. The mister really liked his oyster appetizer (w/watermelon and sake) and tonkatsu ramen.
  • Laura D.ユーザー画像のハートのアイコン
    Laura Dolan4月 2, 2017
    Try the Tonkotsu ramen with oxtail dumplings. For buns, the pork belly and fried chicken buns are the best.
  • Ben P.ユーザー画像のハートのアイコン
    Ben Priester2月 7, 2018
    I had the Underbelly Ramen and the Belly of the Beast Ramen and they were both very tasty and loaded with Ramen and meat.
  • Matt M.ユーザー画像のハートのアイコン
    Matt Marcin5月 18, 2015
    Solid ramen. Not authentic but scratches that itch. Belly of the beast with extra oxtail, truffle oil and scallions is the way to go!
  • Caroline D.ユーザー画像のハートのアイコン
    Caroline Deng8月 18, 2015
    Wow the Kimchi ramen with tonkotsu base and oxtail dumplings is amazing!
  • Thrillist
    Thrillist11月 10, 2011
    Add char-su belly, applewood bacon, and kurobuta sausage to make the signature UnderBelly Ramen. Do it. 続きを見る
  • Josh T.
    Josh Thompson3月 24, 2013
    I love ramen, and having lived in Japan for quite some time, I can say that this is the best "American" tonkotsu ramen I've had.
  • Ann A.
    Ann A3月 26, 2012
    Mushu appetizer was amazing! Negative part of my experience was inhaling the large amounts of bleach as they cleaned which made my ramen experience less than satisfactory.
  • loran j.ユーザー画像のハートのアイコン
    loran jonak7月 7, 2016
    Small spot in Little Italy with outdoor seating and a very respectable beer selection. Friendly staff also.
  • Donghuan F.
    Donghuan F12月 28, 2014
    Very good americanized ramen! Great service! If you are a beer person, try the I love IPA!
  • Steve S.ユーザー画像のハートのアイコン
    Steve Streza7月 20, 2019
    The pulled pork in the Underbelly Ramen, oh my god, genius and incredibly delicious
  • Jerry H.
    Jerry Hong10月 6, 2013
    Not the best ramen but pretty good (too much meat). The egg does rival that of orenchi's. That said, they have unparalleled service, since they offered to replace our ramen after a fly flew in.
  • Pavel B.
    Pavel Bozdog8月 8, 2014
    Local beers and great ramen. A little on the pricey side, but great ambiance!
  • Toreya S.
    Toreya Shea5月 25, 2016
    I'm a late night eater, so this place is perfect. Don't complain about the flies or lack of spoons, suburban folks. Put your big girl pants on and act like a downtown girl. This place is sexy.
  • Lizzyユーザー画像のハートのアイコン
    Lizzy4月 25, 2013
    Look like a regular - the bathroom is hidden. Go to the back where there's a white brick "wall" - notice there's a door handle.
  • Danieka E.ユーザー画像のハートのアイコン
    Danieka Erasmus4月 10, 2019
    The oxtail dumpling 🥟 were amazingly yummy! The bacon wrapped mushroom too!
  • Lindsay N.
    Lindsay Nader2月 23, 2014
    The vegetarian ramen is hands down one of the best dishes I've eaten in the last year. Mushroom heaven!
  • Kirti D.
    Kirti D10月 16, 2013
    Want something rich & decadent? Get the Belly of the Beast, the oxtail dumplings are superb.
  • TheDLユーザー画像のハートのアイコン
    TheDL8月 9, 2014
    Kimchi Ramen. Add Egg, Dumplings & Pork Belly. Maybe Short Rib too if you're really hangry.
  • Michelle
    Michelle11月 9, 2011
    big portions and generous with the meat. counter seating all around. probably tough to squeeze in a big group. awesome draft beer selection!
  • Tylerユーザー画像のハートのアイコン
    Tyler8月 23, 2015
    Ask the homies behind the counter for tips. They can seriously spice up your ramen.
  • Bernie Z.
    Bernie Zamora1月 22, 2019
    Had lunch on Saturday, 1/19 with Josh. That place is one of the best ramen place in SD
  • Shay B.ユーザー画像のハートのアイコン
    Shay Ben Yacov9月 13, 2017
    Amazing cool Ramen Asian restaurant in downtown San Diego
  • Luke W.ユーザー画像のハートのアイコン
    Luke White9月 16, 2014
    The tonkatsu ramen with custom toppings can't be beat. Great pork buns too.
  • Perriann H.ユーザー画像のハートのアイコン
    Perriann Hodges8月 23, 2014
    ここに10回以上来ました
    Have to get the trio and the ramen. I highly recommend the belly of the beast!
  • JCユーザー画像のハートのアイコン
    JC10月 30, 2014
    the chilli is not really that spicy so don't be scared..👍
  • Roger M.ユーザー画像のハートのアイコン
    Roger Ma5月 14, 2012
    ここに10回以上来ました
    Underbelly ramen is where it's at! Pair it with a Hitachi White Ale and you're good to go!
  • Jeffrey L.ユーザー画像のハートのアイコン
    Jeffrey Lambkin2月 13, 2015
    Ordered a couple ramens & apps to split, prepared well, nice outdoor community seating
  • Kyra K.ユーザー画像のハートのアイコン
    Kyra Kilian11月 25, 2018
    Wings were really good but the sun was was too intense to enjoy. (The sun hits most of the seats)
  • Solario
    Solario8月 10, 2015
    Sit at the streetside bar during warm nights. Excellent set-up.
  • Will P.
    Will Powers2月 4, 2012
    Come on a warm day for lunch when they open the windows.
  • Chris L.ユーザー画像のハートのアイコン
    Chris Lee12月 1, 2015
    Excellent Underbelly Ramen and excellent interior design.
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