19 件のTipとレビュー
並べ替え:
- 人気
- 最近
- Thomas Vicari7月 5, 2012This Fourth of July was hot! It was even hotter in the kitchen, but our air conditioned were craving something light. Watercress salad as it served best!
- Sue Sinclair9月 22, 2013Best side car martini around. Simple menu, beautifully done. Post dinner indulgence: The Mistress: coffee, Frangelico, whipped cream.
- Carol Krol8月 25, 2013Love the table by the front window for a lovely Sunday night. Try the Italian Stallion cocktail. Yummmm!!!
- Laurie Yankowitz11月 2, 2013Enjoyed Crevettes Provencal here with Gene Bourquin tonight - a picture postcard French bistro. J'aime bien ce restaurant.
- Dan Fuller8月 20, 2012Ordered the steak medium rare, got it well done. Got the foie and it tasted as tho it had gone thru freezer burn. Quaint atmosphere. Drinks are ok but overpriced. staff was distant and unwelcoming
- Katherine Mullis5月 1, 2012The service is slow and confused. The escargot is great, but the breaded pork is a little tough and bland.
33枚の写真