""お箸で切れるやわらかなとんかつ"そのなの通り！とても美味しくいただきました(^o^)写真は『甘い誘惑 』2100円"(14 つの Tips)
"箸で切れるとんかつは、名前の通り柔らかくて美味しい！比較的リーズナブルなかつ丼もオススメ。"(3 つの Tips)
"ランチはいつも混んでる。ちょっと高めです。でも美味しい！外のお弁当売り場のお弁当はリーズナブル。とろたま弁当が、安くて美味しい！"(5 つの Tips)
"Authentic tonkatsu (本格的) in a very cute and cosy restaurant."(2 つの Tips)
175 件のTipとレビュー絞り込み:
- かつ
- 本格的
- ファミリー向け
- 快適
- 活気がある
- (15 more)
並べ替え：
- 人気
- 最近
Isaac Bejar5月 18, 2018Tonkatsu son tiritas de cerdo en un empanizado perfecto con una salsa que yo describiria como BBQ de manzana. El resultado es maravilloso una nueva experiencia de sabor para mi. No se lo pierdan
Jeff Solomon10月 20, 2017Best katsu that I had during my trip to Japan. Recommend getting the loin (most tender). Great for lunch.
Mari10月 5, 2019Amazing tonkatsu. They explain the different cuts and pork brands well. There’s usually a wait but the line moves quickly. Upstairs is traditional Japanese seating.
Miwa Nagamitsu Ahlstrom11月 25, 2019One of the best tonkatsu places in Tokyo. Try Tokyo X, black pork, chamiton or whatever!! You can’t go wrong with any of these delicious 🐖s.
Dens12月 29, 2014You want the pork, not the fish. Pork = round or cutlet-looking. Fish = fish sticks. Beware the fish sticks.
Casey5月 19, 2018Total comfort food. Potato salad and Hakashu highballs in green Hakashu glasses. Oh...and check out the amazing mid century chairs in the main dining room.
Adrian Alva4月 15, 2018Sin duda uno de los mejores Tonkatsu (costilla de cerdo empanizada) de Tokyo. Se sirve con una deliciosa col rayada y tocino ahumado 🤤. Ten cuidado con lo que pides que puede ser caro.
Charles Chen10月 8, 2013A great standard for comparison when it comes to Maisen. Fresh panko and a selection quality pork are what makes this place. Very fluffy yet crispy texture makes up the tonkatsu here. Worth a visit.
Ozlem Keskinkilic5月 29, 2016Various menu options! The food was great, the prices are decent and great service! The location is also convenient! Great experience
David Heiser11月 8, 2018Best tonkatsu I’ve ever had. Cool building that used to be a public bath house.
Dan11月 7, 2014The standard tonkatsu is fabulous, but if you want any of their special cuts you need to get in early as they only make a few each day. Don't forget your cabbage refill.
Travel + Leisure2月 21, 2014This popular chain’s flagship specializes in tonkatsu—panko-breaded pork cutlet that’s fried golden and drizzled with an addictive sweet-tart sauce. Get the kurobuta (Berkshire pork).
Olga Marin5月 22, 2016La experiencia en si ya merece la pena. Tienen sitio en la planta de arriba pero es mejor comer en la barra. El tonkatsu básico está buenísimo (1.700¥) y los cócteles bien hechos. Recomendable 100%!!
Thodoris Trotreaux10月 6, 2019Great tonkatsu restaurant one of the best I had in Tokyo. It can be expensive depending on the meat cut.
Minjung Son2月 28, 2016쿠로부타 (흑돼지) 로스카츠 3,100엔 / 16년 2월 기준.. 무슨 돈까스를 3만원이나 주고 먹어 싶지만 한번은 먹어 볼 만한 것 같아요 다 먹고나면 디저트로 샤베트가 나오니 먹고 나오세요
- Julien4月 5, 2016Authentic tonkatsu in a very cute and cosy restaurant. Kind service, decent prices, yummy food! Highly recommended!
Leo6月 1, 2017With so many good restaurants in Tokyo, this one will be particularly in my memory (and in my wishes to come back!).
David R8月 30, 2014Get the kurabatu (Berkshire pork) katsu meal. You won't be disappointed! English menu available.. all with photos.
Angela Liu8月 23, 2016Fantanstic pork katsu!! Fried to perfection and juicy on the inside. Get the kurobuta one!
ToryBurch5月 6, 2011World-famous for tonkatsu (fried pork cutlet), this local favorite—housed in a former pre-World War II bathhouse—is hidden away in a back alley behind a busy Omotesando street.
Marco Adamo Graziosi1月 9, 2018there’s probably gonna be a big line (actually 3 lines: outside, on the stairs, in the main room), but once you try the food you’ll forget about it. kurobutaaa
Mark J.1月 28, 2020The queue is worth it - both the katsudon and katsu curry were melt-in-your-mouth delicious! It's definitely a local favourite.
Kara Muratore6月 2, 2016Ask to sit at the Japanese tables on level 1 if you can't sit at the bar. Much nicer ambience. Lunch set is well priced and tasty!
Talisa Chang5月 4, 2016We split a pork set and got small sides of pork belly and pickled veggies and it was plenty.
- Johnny Wang5月 14, 2019(4/5) Large, upscale restaurant serving up a variety of katsu dishes of varying meats, cuts, and portion sizes, but flavorful, crispy, and tender all the same.
Fernando Lemos9月 14, 2017Tonkatsu here melts in the mouth, very good, the best we had so far. No lines after 2pm.
Evan Ye1月 11, 2015Special tonkatsu made from specially curated pork types. Pricey but good experience, although you probably can get similar quality elsewhere for a cheaper price.
Piccy Loke1月 30, 2016authentic tonkatsu - not greasy at all! they have counter and table seating. table seats are placed in their main hall which has a high ceiling and a hanging grandfather clock.
Andrew McLaughlin9月 13, 2015Incredible restaurant for katsu, super friendly, great service. And the meal sets are actually a good value.
Diana Costa4月 21, 2015Really good food. Long queue for the restaurant but if you just want to grab something on the fly the booth is a good alternative.
Alice Hu7月 8, 2017Go to the actual restaurant and order some fresh/hot tonkatsu. 🐷🐽Skip the mini sandwiches, they are good, but cold...
SuYeone Jeon5月 12, 2017Definitely get the Tokyo-X pork cutlets!! You wouldn't regret it! Compared to Tokyo-X, Kurobuta was not that impressive.
Chris Liew4月 2, 2013Never oily, always crunchy and juicy deep fried pork cutlet is the main draw here. Choose from many types of pork as you please.
Lana Choi4月 2, 2017Worth splurging for the pricier cuts of meat. Amazingly juicy, fatty, and flavorful
Alex Moore1月 4, 2015Delicious meal. Ask for a counter seat if you're in a hurry and there is a wait.
inspector clouseau11月 19, 2019Готовьтесь постоять в очереди. Садитесь на бар и выбирайте тонкацу из семи сортов свинины. Вкусно
Mark Kawano4月 8, 2012Expect to wait in line for a seat. But the tonkatsu is worth it. They have English menus.
Mona Nomura9月 16, 2015Maisen is one of the most popular katsu places. Personally I prefer Butagumi in Azabu for fancy katsu.
Jopa M9月 6, 2014No reservations for lunch! Always a pit stop, but must also nicer/smaller hole-in-wall tonkatsu places around ginza-san! 🍛😆😁
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- 9.2
"It's a highest-class pork cutlet restaurant. A material can be chosen from the pork collected from the Japan whole country. 全国から集まる上質な豚肉を選んで食べることのできるトンカツ屋さん。やはり東京Xか？ ★★★★"
EIGHT GRAPHICS - 8.3
"評価 2.2 極上ロース定食 2400円 ○五反田のハンバーグ屋が㌧活店 ○コロッケのような㌧ｶﾂ ○35分（平日 18:20〜） ○予約可 ジンジャーソースまさかの大活躍 Appraisal 2.2 Pork Cutlet 2400 jpy ○A famous hamburger shop manages ○35mn (w/d 18:20~) ○Reservable"
kebi- ishi
- 8.9
"1Fはでっかいカウンタで広々としたカウンターの中とその奥で料理をしているのが見学できる。ロースかつ定食(\1,900)はヒレかつのようなロースで、ほぼ脂肪がなかった。肉は柔らかく、衣は薄く、上手い。が、衣が剝がれてしまう。ごはん、キャベツ、豚汁はお代わりし可。豚汁は絶品です。"
Seiji Tokunaga
とんかつ まい泉の後でみんながよく行くスポット
- 7.3
"南国植物が飾られたオアシス空間でドイツビールを楽しめるバー「ビアシスバー」が主催する「Oh! Bon OMOTESANDO HILLS Special Week」 本館 吹き抜け大階段で開催中 2011年8月5日（金）～8月14日（日）"
Fashionsnap.com - 8.8
"都内アップルストアで初めて、B1と1Fの２フロアー型単独店舗。ビルテナントで無い分、大胆なデザインが可能になった。開放感のある３面ガラス張りの外観が印象強い。"
kaminarimon mac_kami - 6.4
"週末は朝10時から整理券が配られます。整理券がなくなれば終了。15時以降は整理券なしでも入店できます。でも、並びます。閉店一時間ぐらい前になると入場待ちにも並べなくなるので注意が必要。店内はカラフルな北欧の雑貨という感じです。 IKEAの雑貨専門みたいな所です。北欧らしく壁に穴を開けて取り付けるような雑貨もありますが日本ではちょっと売れないでしょうね。レジ袋は有料。20円からあります。"
kazuki01
1,426件のリストに表示中です
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