We had an long wait for our meal with the restaurant was half filled. The waitress kept apologizing. Our tuna sashimi was over cooked and a steak Caesar had iceberg lettuce and tomato and was soggy
Timbers is Angola’s place for steaks and seafood. Established in 1999 Timbers is proud to boast the largest menu in the area. Breakfast is served Tuesday through Sunday starting at 6AM till 2PM and lunch and dinner starting at 11AM...