Chicagoを訪れる予定ですか？
Foursquareがおすすめの場所を探すお手伝いをします。
Time Out ChicagoとChicago Tribuneのエキスパートがこのスポットをすすめています
108 件のTipとレビュー
並べ替え：
- 人気
- 最近
Joshua Whitaker10月 15, 2015It's a little pricey, but you get so. much. food. Brunch is great (basically their entrees plus eggs, which lets be honest that's all I want from a good southern breakfast). Fried chicken and whiskey.
michelle jimenez1月 8, 2016The food is SO good. Come with an appetite! Very cool atmosphere. Cozy! Small bar. Limited seating. Sunday Bloody Mary's are my favorite here.
X X7月 21, 2013The mac&cheese and the hush puppies don't live up to the hype. However, the brisket is delicious, as is the maple bacon Manhattan. Excellent selection of bourbons and super friendly/attentive staff.
Carol3月 25, 2015The fried chicken sandwich is absolutely unreal, so juicy & crispy. I also loved the red cabbage coleslaw. Can't wait to go back
- michelle jimenez1月 8, 2016The food is all so good! Come hungry. You must come for brunch on a Sunday and try a Bloody Mary! The best!
Chicago Tribune6月 26, 2012Sitting in the fenced-in patio next to this open-air restaurant, digging into fried green tomatoes, hush puppies and crawfish, it's easy to imagine you're in New Orleans, or some spiritual kin thereof 続きを見る- Chicago Tribune5月 5, 2016Forget the breadcrumbs, The Southern has mac n cheese topped with brown butter solids, and is coated in a sauce of cheddar, Gruyere and fontina. 続きを見る
Tammy12月 4, 2011Great food for big families or groups! The bottom area is a little bit more of a bar atmosphere on the weekends, while the upstairs is more loungey. Drinks are pretty strong here, but still tasty.
Martin Slusarz9月 10, 2014Excellent comfort food. Buffalo mac and cheese was spectacular! Could not stop eating it. Service was excellent. Plan to visit often.
Erin Skinner9月 12, 2011As a Southern girl, I am a HUGE fan of shrimp and grits and try them whenever they are on the menu. The Southern's are the best shrimp and grits I have had outside of the South!
Fried chicken, and the drink specials. The chef is amazing eaten there twice I want to try more. A for sure repeat- michelle jimenez8月 17, 2015Bloody Mary on Sunday is delicious and meaty! Come with an appetite. Food is delicious! Love there mashed potatoes.
The Southern9月 18, 2013Wednesday nights are fried chicken nights! Come on in and chow down with some $3 Coors Light bottles to wash it down.
Cabanthony4月 14, 2013If you have more than 5 people and want to sit together on the patio, the Fire Marshall will arrest you. Also Mac and cheese good.- Chicago Tribune1月 10, 2017Forget breadcrumbs. This mac and cheese is topped with brown butter solids — basically, melted butter that has crisped into toasty, nutty flecks. 続きを見る
Kristin6月 22, 2012Try the newbie sample of whiskey. The Kentucky Burgoo and the Dirty Rice were excellent. The eggless summer potato salad was AMAZING.
Thursday's special is the spicy fried chicken. They aren't kidding about the spicy part, but it is so worth it.
Emily Kroll1月 28, 2012The crab cake Benedict is the best I've ever had! Perfect amount of crab topped with arugula, sliced apples and Dijon remoulade. Delish!
Faithe Mason11月 25, 2014Nice drink specials. Shrimp & grits are awesome late at night. Kitchens stops at 11.
Riley Bandy1月 10, 2011Go with a party of 6 or more and have their fried chicken dinner. The chicken and biscuits are amazing and their staff is fun and helpful.
Alana King11月 20, 2010I haven't been impressed with anyones Mac and cheese in awhile but this one is good!! Very friendly staff. Must try the honey suckle cocktail!!
Josh Bloomfield9月 3, 2013Awesome restaurant! Went there for the first time this week... will definitely be attending the Half Way to Mardi Gras event this evening!!!
Shannon Carter5月 16, 2012Friend them on Facebook do you know when they have special events like the crawfish boil!
Haven't had a thing here that I didn't love. I'm a big fan of the hush puppies and mac and cheese. The dirty peach cocktail is really tasty, too!
Jake Smith9月 11, 2012Order the Maple Bacon Manhattan, sit back, enjoy the awesome NOLA-style atmosphere.
Meredith Bay6月 18, 2011If The Southern Mule cocktail is on the menu - get it! So delicious with tangy fresh ginger flavor.
Time Out Chicago9月 14, 2010It’s the rooftop deck (covered in a tent in chillier months) and alfresco patio that steal the show at this Wicker Park bar and restaurant. 続きを見る- Time Out Chicago3月 27, 2012The skin was chewy rather than crunchy, and the overall bird lacked flavor (a situation that could be remedied with the hot sauce or hot-pepper vinegar on the table). 続きを見る
Try this house-gorund burger with pimento cheese and housemaid pickles!
- Time Out Chicago2月 14, 2012The new late-night menu starts at 11pm. Your second dinner starts with andouille corn dogs. 続きを見る
Mark Alan Walker Ahntholz2月 1, 2014The southern fried steak is the best north of the Mason-Dixon Line
Try the Po' Boy with mahi mahi and crunchy slaw. New on the menu and worth every penny!
Kamal Bosamia10月 28, 2012Don't bother coming here if you're vegetarian. I stopped by for brunch and was told that they can't offer anything besides what's on the non-veggie friendly brunch menu. Salad it is. Blah
The andouille gumbo is perfect bowl of comfort food on a cold Chicago day
Kelly Kniewel2月 28, 2010Don't leave without the Carolina Mahi touching your lips. Mac n cheese and Johnny Cakes also a must
Spencer S2月 21, 2010Get here before 11:30 on Sunday - it is now crowded in here. The omelet specials are great.
Cold? Try the Texas Mocha. It's the best winter warmer you'll have all season. At $8.00 you can't afford to pass this up.
Chefs Feed8月 22, 2014Paul Virant, chef of Perennial Virant, eats here on his nights off. He loves the The fried chicken dinner. 続きを見る
344枚の写真
Foursquare © 2024 愛情を込めてNYC、CHI、SEA & LAで作られています
A Bucktown bar where the order of the day is a cocktail & conversation, The Southern offers a deep selection of small batch bourbons, microbrews, & hearty food.
閉業 （もっと詳しく）
- 月–金
- 17:00–2:00
- 土
- 11:00–3:00
- 日
- 11:00–2:00
(773) 342-1840
![[Facebook]アイコン](https://ss0.4sqi.net/img/venuepage/v2/venue_detail_facebook-606d487eea1a45c15090cc00cf01f2c4.png){kind=small}
特長
予約
はい
クレジットカード
はい（Discover & Visaも含めて）
Wi-Fi
はい
屋外テラスあり
はい
食料品
メニュー
ブランチ, ランチ, ディナー, ハッピーアワー
飲み物
ビール, 本格的なバー, カクテル
もっと見る
こちらもおすすめ
- 7.8
"Cornbread, shrimp and grits, pulled pork"
Harlen Fleming - 7.5
"The fried catfish was pleasantly spicy and crispy. The macaroni and cheese and dirty rice were just like my grandma used to make...well at least the one up North :)."
Eric Roberson - 8.6
"Best Cajun food I've ever had. Possibly one of the best brunch spots in the city. Make sure to try the biscuits and gravy - don't sleep on the Bloody Mary either."
Mike
The Southernの後でみんながよく行くスポット
148件のリストに表示中です
作成者 Time Out Chicago
6項目 • 109 人のフォロワー
How to chill in ChiTown in 10 days
作成者 Gregory Garcia
127項目 • 63 人のフォロワー
Where to Go: Bucktown + Wicker Park
作成者 Chicago magazine
10項目 • 80 人のフォロワー