The Rieger

The Rieger

(現在は閉鎖)
ニューアメリカ料理店アメリカ料理店、それにカクテルバー$$$$
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  • 最近
  • Clint H.
    Clint Hall7月 25, 2017
    ここに10回以上来ました
    This restaurant is INCREDIBLE. There is no substitute-- amazing cuisine, top-notch cocktails by some of the best in the city. And yes, check the men's room: Al Capone *really did* piss here. :-D
  • Michael C.ユーザー画像のハートのアイコン
    Michael C7月 2, 2015
    Fantastic food, service, setting, ambiance. Cocktails and wine list were superb. Beautiful starters that include a pasta course selection. The menu changes as produce is available and seasonally.
  • Nick B.ユーザー画像のハートのアイコン
    Nick Bergus5月 25, 2015
    Creative food, good drinks, relaxed atmosphere. Cocktails are good (with lots of house-made mixers). Try anything rabbit. Even the "safe" menu items are good. Service was OK.
  • Zachary C.ユーザー画像のハートのアイコン
    Zachary Cobb2月 13, 2015
    ここに10回以上来ました
    Fantastic steaks and adventurous menu. Really enjoy the risotto and creamed kale as well. The staff is welcoming, friendly, and well informed. One of my favorite spots in Kansas City.
  • Mindy R.ユーザー画像のハートのアイコン
    Mindy Ri10月 10, 2018
    The duck breast, sweet potato and brussel sprouts were cooked to perfection and the drinks were smooth. The Trey Bryan paintings give it a nice touch. It was upscale, without feeling pretentious.
  • Sheilaユーザー画像のハートのアイコン
    Sheila10月 14, 2016
    The best food I have had in KC. Great selection of wine. Recommend the charcuterie plate, scallops, and the persimmon pie. Unforgettable experience. Amazing service from Cassie.
  • Kerry B.ユーザー画像のハートのアイコン
    Kerry Bryan12月 6, 2013
    ここに5回以上来ました
    One of my favorite restaurants in the city!!! Sit at the Chef's bar if you get the chance to watch where the magic happens. Order everything! It's all delicious! Service is fantastic!
  • Remick Z.
    Remick Zismer11月 1, 2012
    ここに10回以上来ました
    The bartender on Monday and Wednesday nights is incredible. Tip well and tell him he looks like a young John Travolta. Oh and the pork cheek potpie is mouthwatering. Thank chef Howard Hanna in advance
  • Russell H.ユーザー画像のハートのアイコン
    Russell Hirschorn12月 14, 2019
    Just had a drink but the place is awesome with open kitchen and old school feel. Oloroso aged bourbon was really good and the Old Fashion too.
  • Katherine M.
    Katherine M.9月 28, 2016
    "The Rieger is writing a regular love letter to pork. The cocktails are well-balanced and the house made sodas—the ginger ale in particular—are inspired." 続きを見る
  • Serious Eats
    Serious Eats1月 28, 2014
    We're big fans of the Smoked Beet Reuben. Think the soul of a Jewish deli reincarnated in Kansas City. (And it's vegetarian!)
  • Shawn P.ユーザー画像のハートのアイコン
    Shawn Purvis4月 22, 2015
    If you are going on a weekend get there early so you can get a spot downstairs at Manifesto for a cocktail. Best bartenders in KC. Excellent food.
  • Jason C.
    Jason Cupp12月 29, 2011
    ここに25回以上来ました
    The Rieger Pork Soup is the most amazing thing ever. You won't regret a taste of this culinary delight. Also, ask to say hi to Ryan and Howard - the owners are always available to meet their clients
  • Theresa O.
    Theresa O'Leary8月 10, 2018
    The restaurant part above Manifesto speakeasy. It has a 1920's-30's vibe to it, and really good food. I recommend it for dinner.
  • Spencer S.ユーザー画像のハートのアイコン
    Spencer Sorrell12月 4, 2014
    The Creamed Kale is exquisite. Brisket with Crispy Oysters delicious as well. As far as cocktails are concerned, give the Horsefeather a try.
  • Jason K.
    Jason Keene7月 25, 2011
    By far the best drinks in town! Sit at the bar and don't plan on leaving for a while! Menu is fantastic and honestly order their nightly specials. Their fixed menu is good but not great however ev 続きを見る
  • Nash P.ユーザー画像のハートのアイコン
    Nash Pleasant9月 10, 2018
    One of the best restaurants in KC. Great menu and outstanding cocktails
  • Joseph D.ユーザー画像のハートのアイコン
    Joseph Dzialo1月 20, 2017
    Great food, especially the small plates. Great Service. Great bar. Great atmosphere. One of KC's best restaurants.
  • Jonathan R.
    Jonathan Robinson6月 11, 2013
    ここに5回以上来ました
    Best gin and tonic you'll ever taste. The Pendergast is fantastic too. And there's no bad decision on the (seasonally changing) food menu...
  • Serious Eats
    Serious Eats7月 25, 2014
    Start with pork soup--a layered concoction of Gruyere, pork confit and chicharron.
  • Jason C.
    Jason Cupp10月 21, 2011
    ここに25回以上来ました
    Best restaurant in KC - bar none. Venture out and order a Rieger Gin and Tonic. You won't regret it, regardless if you enjoy a "traditional" G/T...
  • Jerry G.
    Jerry Green8月 3, 2012
    ここに10回以上来ました
    Jenn is the best bartender in the city. Don't know what you want? Tell her what you feel like and she'll make something up.
  • Simon K.ユーザー画像のハートのアイコン
    Simon Kuo8月 25, 2014
    ここに10回以上来ました
    The steaks are exceptional here. Also try the rabbit and sweetbreads if they are on the menu!
  • Neil K.ユーザー画像のハートのアイコン
    Neil Kanning8月 9, 2014
    This is just an overall great experience. Great food, great drinks and great atmosphere.
  • Eicheleユーザー画像のハートのアイコン
    Eichele5月 19, 2017
    The KC strip was amazing. It was like butter!!
  • Uldis K.
    Uldis Kalviškis7月 30, 2014
    The Rieger Pork Soup is one of "must order" things in menu!
  • Makena H.ユーザー画像のハートのアイコン
    Makena Heffernan1月 5, 2018
    Mellow ambiance and house liquors make for a great cocktail spot
  • Jenny H.ユーザー画像のハートのアイコン
    Jenny Hart12月 8, 2019
    Great meal. All the pasta dishes were outstanding
  • Ramsey M.
    Ramsey Mohsen12月 30, 2012
    The rabbit is decent. A good dish (not great). Fun to try given very few places have it.
  • Wendy A.ユーザー画像のハートのアイコン
    Wendy Abshire6月 6, 2014
    Marrow butter on steak! Chilled artichoke soup! Are you kids in' me? Delish!
  • Angela T.
    Angela Truesdale5月 29, 2011
    Try the Rabbit Pot Pie, the Halibut on special, Sweetbreads, and the Cassoulet. Fantastic service!
  • Steve H.ユーザー画像のハートのアイコン
    Steve Helm3月 8, 2015
    Cocktails, sweetbreads, foie gras mortadella.
  • Leslie K.
    Leslie K.8月 7, 2011
    Jen is an amazing bartender. Order the Last Word... One of the best cocktails I've had in awhile!
  • AJ V.
    AJ Vanderhorst2月 21, 2013
    Espresso is lackluster. Cocktails make up for it. The Pendergast!
  • Kolika T.ユーザー画像のハートのアイコン
    The rabbit liver crostini. Heavy breathing.
  • Patricia V.
    Patricia Vermillion12月 18, 2012
    Effing amazing KC strips! Service is awesome as well!
  • Stephen V.
    Stephen Vallera12月 6, 2012
    Pork Cheek Pie+ G&T = insanity. Get them!
  • Ramsey M.
    Ramsey Mohsen2月 19, 2011
    The chocolate here is damn good. Get the ones that are whiskey filled. For real. Awesome.
  • jon s.ユーザー画像のハートのアイコン
    jon s6月 7, 2015
    Check the basement out...its a secret
  • Michael C.ユーザー画像のハートのアイコン
    Michael Crane1月 11, 2014
    Be sure to check out the speakeasy in the basement
  • Ian T.ユーザー画像のハートのアイコン
    Ian Tewksbury5月 9, 2013
    ここに10回以上来ました
    Get the veg special of the day. You wont be disapointed.
  • Rayna A.ユーザー画像のハートのアイコン
    Rayna Allin3月 27, 2014
    Get the beef cheeks and hominy...DELICIOUS!!!
  • Cody H.ユーザー画像のハートのアイコン
    Cody Hickman12月 21, 2010
    ここに50回以上来ました
    trout, whiskey chocolates, and any if the custom drinks are all amazing
  • Lacey Y.
    Lacey Young9月 20, 2012
    Lobster Roll on lunch menu with Sprouts. Amazing.
  • Sherry L.
    Sherry Liu2月 4, 2012
    ここに5回以上来ました
    Try the Smoked Fennel & Apple Sausage Whole Grain Mustard
  • Kristol
    Kristol10月 29, 2011
    Try the Lemon Cello by Jen! Family recipe and totally spectacular!
  • Jessica
    Jessica4月 15, 2012
    Try the Octopus! It's absolutely amazing!
  • Katy W.
    Katy Watson10月 27, 2011
    ここに10回以上来ました
    Try the smoked beet rueben
  • Aimee W.ユーザー画像のハートのアイコン
    Aimee Wynhausen11月 1, 2012
    ここに100回以上来ました
    Everything here is great.
  • phil w.
    phil wingo5月 15, 2012
    The bar in basement is bomb
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