27枚の写真
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Five Course Tasting Menu 5Three Course Tasting Menu 3
Five Course Tasting Menu
Tasting Menu: $79 per person; Optional Wine Pairing: $50 per person
1St Course
Carrot-cabbage salad & shrimp chip
2Nd Course
Seared Foie Gras
Pain perdu, roasted apples & agave syrup
3Rd Course
Baby-Back Rib Roti
Baked-bean puree & coleslaw
4Th Course
Oxtail, Mushroom Duxelles & Ricotta Raviolo
Mushroom cream sauce
5Th Course
Coffee Semifreddo
Coffee ice cream, coffee granite & almond brittle
Three Course Tasting Menu
$50 per person; Optional Wine Pairing: $40 per person. Choose an Appetizer, an Entrée & Dessert
Three Course Appetizers
Crispy Pancetta, Onion, Fennel Brie & Potato Wrap
Mixed green salad
Harvest Salad with a Pear Vinaigrette
Poached pears, candied walnuts, blue cheese & seasonal grapes
Red Wine Braised Short Rib & Maine Diver Scallop
Creamy polenta
Shrimp Fritters in Shrimp Bisque
Carrot-cabbage salad & shrimp chip
Crab Cake & Shaved Squash Salad
Pine nuts, parmesan, arugula & herb vinaigrette
Three-Course Entree
Choose a Three-Course Entree
Seared New York Steak
With potato hash & Swiss chard
Spice Rubbed Chicken Confit
Chicken sausage risotto
Bone-in Roast Pork with Mashed Potatoes
Seasonal vegetables
Braised Duck & Fettuccine
Mushroom port wine sauce & baby spinach
Pan Seared Salmon
Corn custard, French beans & corn sauce
Three-Course Dessert
Choose a Three-Course Dessert
Warm Chocolate & Peanut Butter Torte
Vanilla ice cream
Mom's Cheesecake
Lemon curd & berry compote
Apple Tart
Cinnomon vanilla ice cream
Coffee Semifreddo
Coffee ice cream, coffee granite & almond brittle
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