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The House

The House

(現在は閉鎖)
アジア料理店オランダ料理店$$$$
North Beach, サンフランシスコ
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  • 最近
  • Abood A.ユーザー画像のハートのアイコン
    Abood Abussaud2月 14, 2015
    Mushroom Rice with grilled prawns was one of the best things I ate in a while
  • static_signalユーザー画像のハートのアイコン
    static_signal8月 7, 2014
    If they have the Kobe beef on special, just order it. And order it rare.
  • Limor F.
    Limor Faraguna1月 11, 2014
    Another amazing meal! Tuna tartar & fish specials are amazing.
  • Agatha Y.ユーザー画像のハートのアイコン
    Agatha Yu11月 11, 2014
    Coming during the early weekdays and you won't have to wait long
  • CC H.
    CC Holland1月 19, 2012
    The roasted shiitake mushroom soup was to die for. And try the red rice beer for a nice change of pace.
  • Carrie W.ユーザー画像のハートのアイコン
    Carrie W5月 13, 2013
    Black Cod...melt in your mouth. Never come with give people. Crammed in dark corner at table meant for four.
  • Carl L.
    Carl Lonnberg8月 16, 2011
    Get the eel appetizer. It's delicious! The best of the three we tried (we also had tuna tartare and salmon rolls).
  • Wenting X.
    Wenting Xi3月 19, 2012
    Must get the sea bass and the ribeye. Creme brule is delicious! Can't go wrong here!
  • Susan J C.
    Susan J Campbell10月 15, 2018
    Food was delicious. Chicken was fabulous. Place really really loud. Not for conversation
  • Denise "Niecee" G.
    Do a 3 course meal: Appetizer, Main, & dessert. You won't be sorry!
  • Jeff W.ユーザー画像のハートのアイコン
    Jeff Wong7月 21, 2017
    Get the black cod if it's available. Everything is good though.
  • Kenny L.
    Kenny Liao8月 8, 2010
    ここに5回以上来ました
    Make a reservation a week in advance. Enjoy the delicious food (get the pork belly as an appetizer). The sea bass is amazing.
  • Shuli L.ユーザー画像のハートのアイコン
    Shuli Liu8月 10, 2018
    Best seafood ever! Love their specialty menu.
  • Jimmy L.ユーザー画像のハートのアイコン
    Jimmy Lu7月 29, 2016
    Delicious wasabi noodles! A must!
  • Wolfgang M.ユーザー画像のハートのアイコン
    Wolfgang Menke11月 24, 2014
    Such a great place. The flavors so balanced. Delicious!
  • 😜 Heather S.
    Uni Clam Chowder, Angus Flat Iron Steak, Chilean Sea Bass over Wasabi Noodles...nuff said. Y to the Capital UM!!!!!!
  • KSユーザー画像のハートのアイコン
    KS1月 13, 2018
    Seabass is really soso. Sauce is too sweet. It comes with Japanese udon noodles- that’s too salty. Overall- soso.
  • H K.
    H K8月 5, 2014
    warm wasabi noodles with salmon was amazing
  • Edward K.
    Edward K5月 26, 2013
    If you're a hater in the city and had a bad day, then come here and eat a Mango Tapioca. Bet $10 in bitcoins you'll like it.
  • Maira S.ユーザー画像のハートのアイコン
    Maira Shafqat4月 13, 2013
    ここに5回以上来ました
    The black cod and the steak is awesome :) a must try
  • cyn k.
    cyn k8月 17, 2011
    best cooked fish in the city. especially the butterfish and the seabass if they're in season.
  • Isabelle B.ユーザー画像のハートのアイコン
    Isabelle Bilmes8月 19, 2016
    ここに5回以上来ました
    Wasabi noodles with salmon!
  • Jerry W.ユーザー画像のハートのアイコン
    Jerry Wang4月 10, 2013
    love the risotto prawn and cod. this place never disappoints!
  • Amanda C.ユーザー画像のハートのアイコン
    Amanda Chadwick4月 13, 2013
    Always order the specials!! You won't be disappointed, EVER!
  • Emily L.
    Emily Leung10月 27, 2011
    ここに5回以上来ました
    Don't pass over the scallops appetizer (3) if available - delectable. I could eat 10!
  • Cindy Y.ユーザー画像のハートのアイコン
    Cindy Yang4月 28, 2017
    Sea bass is delicious
  • cyn k.
    cyn k8月 26, 2011
    a bit pricier, but the service is fast. i recommend whatever fish is in season on the wasabi noodles.
  • Delfina J.ユーザー画像のハートのアイコン
    Delfina Jovanovska5月 11, 2013
    One of the best restaurants in the city. Try the sea bass.
  • John M.ユーザー画像のハートのアイコン
    John Mauro8月 7, 2014
    The flat iron steak with noodles was amazing
  • Melay M.ユーザー画像のハートのアイコン
    Melay M11月 29, 2015
    The tuna tartare dumplings and grilled octopus
  • Sam S.
    Sam Samskies12月 29, 2014
    Good date spot. I'd recommend making a reservation.
  • Joseph L.
    Joseph L.9月 21, 2012
    The sea bass is basically what you come here for. Reservations are necessary.
  • natalie l.ユーザー画像のハートのアイコン
    natalie l.6月 20, 2013
    My only complaint is that the steamed mussels does not come with bread. I don't see how, you need it! Then they charge you $3 for bread.
  • jocelyn L.
    jocelyn L.12月 17, 2013
    Try the Wasabi Noodles With Grilled Prawns
  • Pete K.
    Pete Kuri8月 6, 2014
    This place is now officially in our Top 10! Try the Sea Bass with Wasabi Noodles!
  • Mary Grace M.
    Mary Grace Moser2月 9, 2011
    Delicious: -Raw Oysters w' Spicy Cilantro Maignonette-Scallops w' Micro Greens-MusselsDecent:-Nigori (Sake)-Unagi over Sushi Rice-Pumpkin-Pecanish Pie
  • Madalina S.
    Madalina Seghete4月 22, 2011
    The unagi is to die for! So is the pork chop!! Always try the specials :)
  • Andrea C.
    Andrea Cattaneo5月 28, 2012
    a great place! great food! try the salmon roll!
  • Elon L.
    Elon Lenka10月 1, 2011
    Wow! Get the black cod special if it's being served. Just WOW!
  • Stewart A.
    Stewart Alsop12月 17, 2011
    Try the Blue Lake Beans Tempura - With soy ginger sauce
  • Tye C.ユーザー画像のハートのアイコン
    Tye Chait11月 26, 2014
    Make a reservation! Tiny place with awesome food
  • AJユーザー画像のハートのアイコン
    AJ2月 16, 2019
    House wasabi noodles is the Bomb
  • Simon T.
    Simon Tan4月 2, 2018
    Pork chop, scallops, wasabi noodles
  • Bobby R.ユーザー画像のハートのアイコン
    Bobby Roe3月 30, 2018
    The wait was long (more than 15 minutes after our reservation), and the food was good, but not anything special.
  • Marco B.
    Marco Brambilla12月 12, 2011
    Try the lobster tempura as a starter special, when available
  • Nada C.
    Nada Chan12月 3, 2013
    Garlic noodles!!! nom nom nom I don't know why I waited 7 years to come back.
  • Michael R.ユーザー画像のハートのアイコン
    Michael Ruiz9月 28, 2019
    Ahi tuna, sashimi and wasabi noodles 🔥 🔥 🔥
  • Jorge M.ユーザー画像のハートのアイコン
    Jorge Madrigal9月 23, 2014
    Wasabi noodles. You MUST try them!
  • Andrew G.ユーザー画像のハートのアイコン
    Andrew Giel8月 14, 2017
    try the oysters! So fresh
  • Sara W.
    Sara Weed7月 13, 2013
    Been wanting to come here a long time since reviews are pretty high for this restaurant. Unfortunately the dishes were either too bland or the opposite, one element was too over powering.
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