The New YorkerとEaterのエキスパートがこのスポットをすすめています
21 件のTipとレビュー
並べ替え：
- 人気
- 最近
Eater1月 6, 2014The chef is serving small plates, like grilled cheese "pane con tomate," shrimp poppers, fluke crudo, grilled octopus with almonds, escargot with chickpeas, and lamb tartare with black olives.
The Corcoran Group1月 17, 2014This new tapas joint to pop up certainly doesn't disappoint. You'll find creative small plates like grilled cheese 'pan con tomate', pigs in a blanket, & corned tongue - all of which are delicious!
Rose Ahn7月 20, 2014Love the simplicity and humor of the dishes. The prix fixe is a great way to get a sampler of everything on the menu BUT it's likely to leave you very full! It's a lot of food.
Jessica A8月 30, 2014This place is incredible!!! Opened January 2014, hidden on a street with amazing competition. Seek this place out you won't be disappointed. Octopus and beef rib are A+++. :)
Lori Luo8月 10, 2014Market-driven plates, such as the Fluke Crudo and Lamb Sliders, bring out the best in Bill Telepan's new downtown restaurant.
- Jessica A11月 7, 2014I will admit, dinner is wayyyyy better than brunch. So if brunch was your first experience, come back again. Everything is locally sourced too.
The New Yorker4月 1, 2014“It’s hard to know how much ironic distance was intended from TGI Fridays when Bill Telepan ... put together the menu for his downtown venture, but you might wish there’d been more.” 続きを見る
Fueled Collective9月 20, 2013Don't you love Tapas? Bill Telepan's new restaurant offers farm fresh tapas on the Upper West Side. You have to check it out.
Village Voice2月 10, 2014Village Voice is proud to welcome Telepan Local to the 2014 Choice Eats food fest!
AmateurConcierge11月 15, 2014Everything is fine but nothing is really really good. Octopus and mushrooms are decent, chickpea salad/cauliflower gratin pass
Manuel Enfedaque2月 17, 2014Awesome Meal, everything was tasty and decor is beautiful and cosy, chef Telepan showed up and said Hi 😍
Naomi2月 15, 2014Now open for brunch! Order an extra spicy Bloody Mary and the bacon jalapeño sourdough pizzette.- Trevor4月 15, 2014One or two good dishes from about a dozen but this is a place where "tapas" really just means "tiny portions".
Caitlin Costello9月 22, 2014I was disappointed to see the arancini and pigs in a blanket were no longer on the menu when we visited after having ordered them on seamless previously. Not impressed with basement seating.
Hannah1月 29, 2014Thrillist says, "Order the foie gras 'jammers', pigs in a blanket and grilled cheese."
65枚の写真
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Telepan Local offers a casual, tapas-style American menu inspired by the seasons.
閉業 （もっと詳しく）
- 月–木
- 11:30–22:30
- 金
- 11:30–23:30
- 土
- 11:00–23:30
- 日
- 11:00–22:30
(212) 966-9255
特長
予約
はい
クレジットカード
はい
Wi-Fi
いいえ
屋外テラスあり
いいえ
食料品
飲み物
本格的なバー, カクテル
もっと見る
こちらもおすすめ
- 8.5
"cute little spot for yummy drinks and beers on tap"
Angelina Zeppieri - 9.2
"Croissant egg sandwich does not disappoint! Brusselsprouts with sriracha is awesome too."
Chelsea Murray - 8.8
"Try the pork sliders, yum!!! Also the wine and rye are good. Mixology is a science that the bar tenders know."
Michael Dumas
Telepan Localの後でみんながよく行くスポット
- 8.7
"Laid back cocktail bar with unpretentious service. I especially enjoyed the Rust Belt (their version of an old-fashioned) and the Poets Dream (their take on a gin martini)."
Honghui Yu - 8.9
"ホールフーズ日本に来ないですかねえ。デリがとても美味しいです。ニューヨークでめっちゃ流行ってますよ！商社マン！外食誘致の方！本当にオススメです。"
LionKing - 8.9
"Cozy spot with amazing decor and drink selections. What more could you ask for?"
Melissa Rosenthal
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