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Tasty 'N Sons

（現在は閉鎖）

ニューアメリカ料理店、タパスレストラン、それに朝食スポット$$$$

ポートランド

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Tasty 'N Sons

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236 件のTipとレビュー

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最近

Nick Crocker10月 7, 2012
I would fly to Portland for this brunch alone. Don't miss a side of Patatas Bravas.
Jenny Ching6月 2, 2015
Shakshuka was amazing
Rob Lowe7月 4, 2011
Pork stew! Get the biscuits and gravy too if they have it!
Melody Adams5月 26, 2013
Be adventurous and order anything off the menu.
Marina Laduda5月 15, 2016
American tapas & delicious brunches.
colette prosper7月 10, 2012
Omg, get the linguini with ragu and mascarpone
Jessica Nicole8月 8, 2014
ここに5回以上来ました
Everything
Rob Phillips9月 27, 2015
Food was great, service not so much. The wait can be over and hour and a half on a normal day
Scott Masingill8月 27, 2010
definitely try the griddled, bacon wrapped date with almonds, topped with maple syrup...amazing.
Doug Bruhnke12月 21, 2013
ここに5回以上来ました
Best kimchi in the US at a non-Korean restaurant.
Wesley Rankin9月 7, 2013
Get the Steak n Eggs and Auntie Paula's French Toast and go home happy!!!
Beta Coronel1月 2, 2013
THE MOST AMAZING steak and eggs EVARR. I can die happy.
Martin12月 7, 2014
ここに10回以上来ました
Shackshuka; Red Pepper, Tomato Stew w/ Baked Eggs
Kate Berg9月 5, 2014
Happy hour cocktails!
Chefs Feed8月 22, 2014
Kristen Murray, chef of Maurice, eats here on her nights off. She loves the Radicchio w/ Parmesan Reggiano vinaigrette. 続きを見る
GNTLMN2月 19, 2014
Great for lunch as well.
Snap Krackle Pop10月 24, 2012
Try the Radicchio Salad With Parmesan Vinaigrette
Viv6月 20, 2014
Biscuit w/Honey Butter is delicious.
liz w1月 29, 2011
Biscuits are amazing! Also the chocolate donut is a must!
Nastasha Rojero-Yax7月 17, 2011
For dessert: the French Toast Sundae is a MUST HAVE!!
TV Food Maps9月 1, 2014
Check out Tasty n Sons as seen on Unique Eats 続きを見る
Kristina Filler8月 25, 2012
Awesome and not too heavy Summer Muffin Sandwich.
sexxpanther7月 21, 2014
Our waitress was fantastic, ask for Lindsay.
Patrick10月 3, 2016
ここに25回以上来ました
EVERYthing! "Dutch Baby"
Rob Phillips9月 29, 2015
Went back the next day just to get the French bread again
Chris Mears6月 19, 2017
Everything is good. Srsly
Peter Badovinatz4月 22, 2016
ここに5回以上来ました
Burgers, desserts, adult sodas
catherine Dalton4月 11, 2015
ここに5回以上来ました
The fried chicken was excellent
Devon5月 20, 2014
That's some good toast.
Michael Karnjanaprakorn9月 16, 2012
Burmese Red Pork Stew. I would fly back to PDX just to have that dish again.
Eric Scott8月 7, 2013
Everything is delicious. Bring friends so you can taste it all.
Brian Kelly10月 2, 2010
Shakshuka and fried egg/chicken biscuit are stellar. As is most of the rest of the menu
Fahad Mundani7月 19, 2015
Get the sliders👍🏻
Jenny Ching6月 2, 2015
East Carolina Cheesesteak
Jack Satta3月 5, 2013
Take a bar seat to eat early. Heck, that's advice for anywhere.
Andy Beach6月 10, 2011
ここに10回以上来ました
Have the burmese pork stew, and you'll thank me.
Amit Gupta12月 29, 2013
ここに5回以上来ました
Best yams I've ever had.
Duncan Davidson11月 29, 2014
Everything is fantastic.
Christian Moore8月 4, 2017
Outstanding Bloody Mary
christina leigh morgan4月 27, 2013
You are now in the presence of America's Top 10 Brunches. Eat up.
Amanda Boekelheide12月 27, 2012
ここに5回以上来ました
Spinach. Breakfast board. Yams. Coffee. Bliss.
Zach Stockwell1月 11, 2015
Have one of the bloody marys!
elise oras12月 16, 2010
Try the Steak & Eggs with cornmeal pancake & jalapeño butter
Peter Lamka3月 10, 2018
Tip the help! They're so kind.
Nomad Chic8月 9, 2014
Tasty Mary :)
Rob Phillips9月 29, 2015
Heavenly with crème anglaise
John Moyer9月 19, 2012
ここに5回以上来ました
Try the burger with blue cheese!
Amber7月 16, 2015
brunch & yazmina cocktail
Allison McCormick10月 15, 2010
Head over to Pix Patisserie for dessert and get the macaroons. To die for
Katya11月 27, 2014
ここに5回以上来ました
Turning this place into a chowder house was a tragedy.

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Tasty 'N Sons

3808 N Williams Ave (at N Beech St)
ポートランド, OR 97227
アメリカ合衆国

経路を表示

Tasty n Sons is a neighborhood restaurant in North Portland, Oregon by restaurateur chef John Gorham serving inventive ‘new American diner’ cuisine. The sprawling, family-style menu features innovative dishes with diverse origins from the east coast and inspired by Chef Gorham’s travels.