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Wine: Albarino. Meal: burger is still my fave. Duck tacos are yum!! Latte: one of the best I've ever had.
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upscale, yet casual, seasonal cuisine blending california ingredients with mediterranean and latino flavors.
(858) 539-0926
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- 8.2
"Ribeye with potatoes and salad is my favorite,right up there with turkey taco"
Diane D'Angelo - 8.9
"Everything is phenomenal here: food, service, atmosphere. The 4 course meal is more than enough food, especially when you take into account all of the tastes and bites between courses."
Dominic - 8.4
"Bargain with home style cookin. VERY good"
John Park
