25枚の写真をすべて見る

Stella Blu

（現在は閉鎖）

アメリカ料理店、カクテルバー、それにバー$$$$

Conshohocken

保存

Stella Blu

25枚の写真

メニュー

Happy Hour 2Wine List 6Dinner 5Cocktails 2Lunch 7

Happy Hour

Monday-Friday 5pm-7pm

Drinks

Rex Goliath Wines

4.00

Svedka Drinks

5.00

Stella Draft Beer

4.00

Svedka Martinis

7.00

Food

Shrimp Tempura

8.00

Coconut sweet chili sauce

Tuna Tartar

10.00

Fried tortilla, mixed tuna in cilantro lime sesame oil vinaigrette, avocado sauce, wasabi aioli

Pepperoni Flatbread

8.00

Sliced tomato, onion, pepperoni, fresh mozzarella, balsamic and fresh basil

Mushroom Ravioli

8.00

Saffron oregano alfredo sauce, sauteed tomato and kale

Watermelon Salad

8.00

(2) blackened shrimp, grilled watermelon sliced onion, arugula, grape tomatoes, feta cheese, cucumbers, lemon vinaigrette

Stella Mussels

10.00

Red or white sauce

Bbq Raspberry Mini Meatball

8.00

Over radicchio arugula, fresh mango

Wine List

Sparkling Wines By the Glass & Bottle

Brut, J. Roget, California

7.00

Light and refreshing, well-balanced fruit flavors and aromas of citrus, pear and peaches, followed by a nuance of spice

Mumm Napa Cuvee M, Napa

10.00

A lovely peach-rose hue, and fresh white and yellow stone fruit armoas complemented by notes of wild strawberry, fresh baked bread, vanilla and honey

Prosecco, Ruffino, Italy

9.00

Crisp, clean and delicate with intense flavors of apples and peaches that lead to a pleasant finish with floral notes

Blanc De Bleu, Cuvee Mousseux, California

10.00

Delicate, dry and crisp. Offers seductive flavors and fresh aromatic effervescence

White Wines By the Glass & Bottle

Simi Rose, Sonoma County

12.00

This dry style rose is delightfully fresh and fruity with a crisp clean finish

Pinot Grigio, Ruffino 'Lumina, ' Italy

10.00

Refined notes of minerality and balanced with hints of pear, sage and freshly baked bread

Sauvignon Blanc, Robert Mondavi Private Selection, California

8.00

Bright acidity and subtle herbal spice combined with banana tones and expressive citrus fruit aromas

Chardonnay, Tom Gore, California

12.00

Intense aromas of ripe apple and pear, complemented by notes of brown spice and toasted oak

Chardonnay, Franciscan, Napa Valley

15.00

Vibrant fresh pear and citrus flavors with a mouth filling, creamy, round palate, silky texture with a lingering fish of apple, honeysuckle and vanilla

Riesling, Blue Moon, Oregon

10.00

Flavors of ripe apples, apricot nectar and grapefruit, with aromas of honeysuckle

Pinto Grigio, Santa Margherita, Italy

12.00

Its clean, intense aroma and bone-dry taste with an appealing flavor of golden delicious apples

Sauvignon Blanc, Kim Crawford New Zealand

11.00

Aromas of citrus and tropical fruit. Flavors of pineapple, passion fruit and stone fruit. With a zesty and lingering finish

Chardonnay, Karamoor, Fort Washington

12.00

A rich mouth-feel of Asian pear is followed with fresh, crisp acidity on an everlasting finish

Red Wines By the Glass & Bottle

Pinot Noir, Mark West, California

8.00

Fleshy plum flavors with a spicy note of cardamom from oak aging. Rich in texture with a lingering finish

Pinot Noir, Estanica, Santa Lucia

15.00

Intense and vibrant aromas of zesty wild berries, spices, mocha, and hints of vanilla

Cabernet Franc, Karamoor, Fort Washington

13.00

The Aromatics open to flavors of concentrate black cherry, an essence of oak toast, and fresh herbs that carry a soft, full-bodied finish

Merlot, Karamoor, Fort Washington

10.00

A generous offering of cherry-pie fruit and toasted vanilla are accompanied by hints of fennel, cinnamon and clove note

Meritage, Robert Mondavi, California

14.00

Rich, elegant, and complex

Zinfandel, Buena Vista, Sonoma

10.00

Aromas of plum, blackberry and blueberry with hints of red currant and black pepper

Montepulciano, Ca'donini, Italy

10.00

Intense, berry-like bouquet. Dry, and savory, with hints of blackberry jam

Pinot Noir, Meiomi, California

15.00

A brilliant, rich garnet color, it opens with lifted fruit aromas of ripe strawberry, plum and sweet Bing cherry, along with light cedar and spicy vanilla notes

Cabernet Sauvignon, Paso Creek, California

10.00

Rich vanilla and cocoa combined with spicy blackberries and pepper

Cabernet Sauvignon, Charles Krug, California

17.00

An elegant wine aged in hand selected Oak barrels, creating flavors of dark cherry, cocoa and strawberry jam

Malbec, Diseño, Mendoza, Argentina

9.00

Explosive flavors of earthy blueberry and dark chocolate are fleshy yet robust with well balanced acidity

Red Blend, Besieged, Sonoma

12.00

Dark, rich, full flavors ignite your senses with blackberry, black cherry, plum and cardamom, into a delicious smooth, satisfying finish

Chianti, Ruffino, Italy

10.00

A classic chianti fruity, yet spicy with a note of hazelnut

Sparkling Wines By the Bottle

Baci Vivaci, Stemmari, Italy

42.00

Veuve Clicquot, Yellow Label, France

92.00

White Wines By the Bottle

Fumé Blanc, Ferrari-Carano, Sonoma County

44.00

Chardonnay, Blindfold, Napa Valley

70.00

Red Wines By the Bottle

Pinot Noir, Erath, Oregon

40.00

Pinot Noir, Nobilo 'Icon', New Zealand

58.00

Cabernet Sauvignon, Franciscan, Napa

54.00

Cabernet Sauvignon, Whitehall Lane, Napa

84.00

Meritage, Karamoor, Fort Washington

56.00

Zinfandel, Grgich Hills, Napa

75.00

Pinot Noir, Rodney Strong, Russian River

44.00

Merlot, Ferrari Carano, Sonoma

52.00

Cabernet Sauvignon, Simi Landslide, Sonoma

70.00

Cabernet Sauvignon, Mount Veeder, Napa

88.00

Zinfandel, Saldo, California

70.00

Barolo, Prunotto, Italy

100.00

Dinner

Small Plates

Stella Fries

7.00

Old bay seasoning, jalapeños, Parmesan cheese

Fried Artichoke Hearts

12.00

Balsamic aioli

Tuna Tartar

15.00

Fresh chopped tuna tossed in lime vinaigrette, avocado, fried tortilla shell, wasabi aioli

Grilled Baby Octopus

14.00

Sausage, caramelized onion, saffron tomato, red sauce

Crispy Calamari

14.00

Balsamic reduction

Cheese & Meat Board

18.00

Seasonal, ask your server!

Lollipop Lamb Chops

16.00

Mint-cilantro yogurt, smoked chili oil, sautéed spinach

Salads

with grilled chicken $6, shrimp $10, salmon $16

Caesar Salad

10.00

Romaine, parmesan cheese, croutons, homemade Caesar dressing

Baby Arugula

11.00

Manchego cheese, spicy cashews, goat cheese, lemon vinaigrette

Grilled Hearts of Romaine

12.00

Caramelized apples, bleu cheese, hazelnuts, champagne vinaigrette

House Salad

8.00

Romaine & iceberg lettuce, tomatoes, cucumbers, carrots, chick peas, croutons, red wine vinaigrette

Iceberg Wedge

12.00

Crumbled Danish bleu cheese, spiced pecans, grilled Bermuda onion, apple wood bacon, blue cheese dressing

Butternut Squash Salad

12.00

Arugula, walnuts, mandarin orange, fried goat cheese, dried cranberries, honey apple cider vinaigrette

Flatbreads

Four Cheese

10.00

Fresh tomato sauce

Roasted Fig

15.00

Caramelized onion, bleu cheese crumbles, sliced prosciutto di Parma, balsamic reduction

Goat Cheese and Arugula

15.00

Four cheese blend, goat cheese, prosciutto di Parma, sundried tomatoes, arugula, shaved parmesan

Entrées

Gluten Free Pasta Available upon Request $2

Signature Lobster Mac N' Cheese

Maine lobster, asiago, parmesan & goat cheese

Angel Hair Pasta

26.00

Jumbo lump crabmeat, asparagus, grape tomatoes, garlic, olive oil lemon white wine sauce

Lobster Ravioli

29.00

Jumbo lump crabmeat, hot Italian sausage, asparagus, roasted red peppers, spicy parmesan cream sauce

Pan Seared Parmesan Crusted Scallops

26.00

Asparagus lobster risotto, garlic spinach, butternut squash puree

Chicken & Sausage

22.00

Chicken breast, hot Italian sausage, marinara sauce, ricotta cheese, mashed potatoes, haricot verts

Chicken Or Veal Piccata

26.00

Lemon caper sauce, spaghetti

Veal Spiedini

26.00

Mozzarella cheese, prosciutto di parma, marinara sauce, spaghetti

Grilled Blackened Pork Chop

26.00

Asparagus, spicy apple sauce, onion ring, fig balsamic sauce, crumbled bleu cheese

Mama Mary's Meatballs & Spaghetti

18.00

Homemade veal, pork, beef meatballs, marinara sauce, shaved Parmesan

Penne Vodka

20.00

Prosciutto, onions, garlic, blush sauce

Ahi Tuna Steak

26.00

Sautéed zucchini, white beans, tomato, arugula

Sweet Honey Balsamic Salmon

26.00

Cranberry gorgonzola risotto, asparagus

Chicken Marianne

22.00

Sautéed chicken breast, mushrooms, tomatoes, garlic, white wine sauce, mashed potatoes, haricot verts, martichokes

Chicken Or Veal Parmesan

26.00

Provolone cheese, tomato sauce, fresh linguini

Filet Mignon 8Oz

34.00

Bacon horseradish mashed potatoes, grilled portobello mushroom, asparagus, radish salad, cabernet red wine sauce

Sides

Mama Mary's Meatballs (2)

8.00

Homemade veal, pork, beef meatballs

Broccoli Rabe

6.00

Brussels Sprouts

6.00

Mashed Potatoes

6.00

Grilled Asparagus

6.00

Pasta Marinara

6.00

Cocktails

Naughty List

Dirty Snow Job

Paul Masson Brandy, Rum Chata, Fireball, Pumpkin Spice Kahlua, eggnog, Nutella

The Nut Cracker

Svedka Vanilla vodka, Amaretto, Frangelico, Godavia Chocolate Liquor, splash of cream, chocolate powder rim

Mr. Grinch

Stoli Vodka, Apple Pucker, lemonade

Chris's Yellow Snow

Champagne, Limoncello, lemon juice, simple syrup, sugar rim

Ghost of Christmas Past

Death's Door Gin, simple syrup, club soda, cranberries

Nice List

Poinsettia

Conshy Girls vodka, champagne, cranberry juice, cranberry simple syrup

Santa's Moscow Mule

Stateside Vodka, triple sec, Goslings Ginger Beer, cranberry juice

Conshy Girls Christmas Cosmo

Conshy Girls Cranberry Vodka, ginger liquor, triple sec, cranberry, fresh lime

Under the Mistletoe

Svedka Cherry, tonic, sour mix, rosemary sprig

Rudolph's Red Nosed Old Fashion

Angels Envy Bourbon, cranberry simple syrup, bitters, club soda, cranberry sauce

Lunch

Appetizers

Crispy Calamari

12.00

Drizzled with balsamic reduction

Grilled Baby Octopus

10.00

Caramelized onion, saffron potatoes, Andouille sausage, marinara sauce

Clams and Sausage

14.00

Sautéed clams, spicy sausage, broccoli rabe, tomatoes, over creamy polenta, shaved parmesan

Tuna Tartar

15.00

Fried tortilla, avocado sauce, wasabi aioli, micro greens

Burrata Cheese Antipasto

16.00

Arugula, prosciutto, sopressata, artichoke, roasted tomato, roasted red pepper, crostini, kalamata olive, basil oil

Stella Fries

8.00

Jalapeno pepper, parmesan, old bay

Soup

Tomato Bisque

6.00

Croutons, provolone cheese, pesto sauce

Mac N' Cheese

Signature Lobster "Mac N' Cheese"

Maine Lobster, asiago, parmesan, goat cheese

Mac N' Cheese

15.00

Salads

add Grilled Chicken $6, Shrimp $7 or Salmon $12

Caesar Salad

10.00

Romaine, house-made Caesar dressing, croutons, shaved Parmesan cheese

Chopped Salad

12.00

Romaine lettuce with turkey, avocado, tomatoes, goat cheese, red onion, hardboiled egg, bacon, honey mustard vinaigrette

Seafood Pasta

15.00

Sautéed calamari, shrimp, penne pasta, tomato, artichoke, kalamata olives, radish, red onion, arugula feta cheese, garlic lemon vinaigrette

Italian Tuna and White Beans

10.00

Grape tomato, sliced red onion, cannellini beans, arugula, Italian tuna, shredded parmesan, lemon thyme vinaigrette

Chicken Milanese

16.00

Arugula, onion, caper, tomato, shaved parmesan, lemon vinaigrette

House Salad

8.00

Romaine & iceberg lettuce, tomatoes, cucumbers, carrots, chickpeas, house made croutons, red wine vinaigrette

Baby Arugula

10.00

Manchego cheese, spicy cashews, goat cheese, lemon vinaigrette

Roasted Butternut Squash

12.00

Walnuts, arugula, fried goat cheese, dried cranberries, apple cider honey vinaigrette

Grilled Peach Salad

12.00

Arugula, grilled onion, almond, pesto mozzarella, balsamic glaze

Burgers

accompanied by french fries or substitute sweet potato fries ($+1)

Stella Bleu Burger

14.00

Lettuce, tomato, caramelized onions, sautéed mushroom, bleu cheese

Americano Burger

13.00

Lettuce, tomato, onion, american cheese, mayo, bacon

Turkey Burger

14.00

Lettuce, tomato, sriracha mayo, avocado, fried jalapeno, sliced onion

Sandwiches

accompanied by french fries or substitute sweet potato fries ($+1)

Buffalo Chicken Wrap

10.00

Linda's chicken cutlet, buffalo sauce, romaine lettuce, tomatoes, bleu cheese dressing

South of the Border Wrap

10.00

Grilled chicken, avocado, salsa, cheddar cheese, sour cream, lettuce

Spicy Blackened Chicken Wrap

10.00

Grilled chicken, carrot, cucumber, sliced jalapeno pepper, wasabi mayo dressing

Mama Mary Meatball

12.00

Hoagie roll, provolone cheese, arugula, home made marinara sauce, prosciutto di parma

Chicken Club

14.00

Multigrain, grilled chicken, lettuce, tomato, bacon, cheddar cheese, avocado

Italiano Pita

12.00

Prosciutto di parma, soppressata, provolone, cappicola, lettuce, tomato, italian dressing

Turkey Blt Wrap

10.00

Boar's Head turkey, crispy bacon, romaine lettuce, tomatoes, and mayonnaise

Chicken Santa Fe Wrap

10.00

Chicken cutlet, roasted red peppers, romaine lettuce, bacon, mozzarella cheese, chipotle ranch dressing

Frank the Bartender

12.00

Hoagie roll, chicken cutlet, prosciutto di parma, sharp provolone, roasted red peppers, broccoli rabe, Italian long hots

California Sandwich

10.00

Multigrain, turkey, ham, ranch dressing, lettuce, tomato, avocado, swiss cheese

Grilled Chicken Pita

12.00

Grilled chicken, lettuce, tomato, egg, onion, feta cheese, olive, lemon aioli

Cheesesteak Pita

12.00

Sautéed steak, onion, jalapeno, fresh mozzarella, chipotle ranch

Flatbreads

Goat Cheese & Arugula

14.00

Four cheese blend, goat cheese, prosciutto di parma, sun dried tomatoes, lemon dressed arugula, shaved Parmesan

Roasted Fig

14.00

Caramelized onion, prosciutto di parma, bleu cheese crumbles, balsamic reduction

Meat Lovers

14.00

Broccoli rabe, meatball, mozzarella, red sauce

White Pesto

12.00

Four cheese, mushrooms, kalamata olive, roasted red pepper, pesto sauce

免責事項：メニュー項目の価格と在庫については、常に業者に確認してください。SinglePlatform は、メニューや価格の変更に関して責任を負いませんが、掲載時の情報は正確であると確信しています。メニューがリストされることにより SinglePlatform と掲載ビジネスの間において提携、支援、またはスポンサー契約があることを意味するものではありません。

このメニューに問題がありますか？