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- Adam Hickey4月 21, 2015Fantastic patio for the good weather. Ask for a flight to try their great selection of beers.
- Riverfront Times9月 17, 2013The grilled polenta is simple and delicious with two pieces of grilled polenta atop black beans, smoked tomato, avocado and blended cheeses. Try it with a suggested beer pairing! http://bit.ly/1elxu4v
- Riverfront Times8月 14, 2014Besides the dozen microbrews on tap, the distillery side of the operation churns out its own whiskey, vodka, gin, an American tequila and three rums. 続きを見る
- 24 Hour Food Geek4月 14, 2021Irish skillet - two eggs, house made corn beef hash, and served with a house-made biscuit. #squareonebrewery #24hourfoodgeek Follow us at http://24hourfoodgeek.com
- 24 Hour Food Geek4月 14, 2021Scotch egg - hard boiled egg, wrapped in house made bratwurst, and served with pale ale mustard. #squareonebrewery #24hourfoodgeek Follow us at http://24hourfoodgeek.com
- Susan7月 3, 2013Very nice beer and spirits. Sit outside if the weather is nice. The fountain is lovely, but so is the inside bar.
- 24 Hour Food Geek3月 1, 2015Try the Southern Breakfast - Southern breakfast - 2 eggs, jalapeño cheddar grits, andouille sausage, bisquit and gravy. Square one brewery & distillery (via @Foodspotting)
- Riverfront Times6月 25, 2013Besides the dozen microbrews on tap, the distillery side of the operation churns out its own whiskey, vodka, gin, an American tequila and three rums. http://bit.ly/11L7NjW
- 24 Hour Food Geek3月 1, 2015Try the Scotch Egg - Scotch egg - hard boiled egg, wrapped in pork sausage. Square one brewery & distillery (via @Foodspotting)
- Jasmine Braggs5月 1, 2016Great place to go for a date! Neat art work/decorations & atmosphere. Yummy cocktails.
- Weizen chicken plate is my favorite but everything on the menu is good. Love the beer there.
- Benjamin Black12月 26, 2016Not the biggest fan of the beer, but the food is great! Macaroni Monday's from 4-9 are very much worth it.
- Beth-ann-phetamine4月 29, 2012Hey your ass in here and drink some great beer! Jodi is a great bartender, Saturday and Sunday day! Say hello and tell her Evil sent you!
- Eat my favorite meal: Soft Pretzels and Beer Cheese for your Appetizer. Then Fish & Chips for Dinner. Pair with a season beer... Perfect
- Alise Marie11月 25, 2014Beer pretzel appetizers are a must. Also try the Cuban pulled pork or the chili
- Aaron Williams5月 14, 2013Burger of the week is a ripoff...6 oz.. versus other burgers are 8 oz....order something else as this clearly isn't what they do well....nice courtyard.
- Go! Magazine1月 28, 2011While the selection frequently changes, Park Avenue Pale Ale is a good introduction to craft beer. And the flank-steak nachos are perfect for sharing. (Evan S. Benn)
- Riverfront Times11月 4, 2013Check out the grilled polenta! Mmmm, polenta. Such a simple, yet satisfying meal. http://bit.ly/1cp9WrR
- John Catalano11月 21, 2013Vermont night liqueur is awsum smooth and a great taste! Great bar tender too!
- Great beer! Maple Stout...amazing. Great place to watch the game, too.
- Stop by on Monday nights for Macaroni Monday. Build-your-own style starting at $2.25. Also, ignore Steve G's tip... He's nuts.
- John Pratt1月 26, 2011Build your own gourmet burger on Tuesday nights, and it could win you a free burger the next week. Cool promo! And great Aquavit Bloody Marys!!
- Awesome Sunday brunch! Try the bloody mary with jalapeño vodka!
- Tamra Hires7月 1, 2011Amazing grouper fish and chips. The remoulade was fantastic. "Oh Honey" brew also delicious.
- Emily Hubbman2月 20, 2013The server was nice and the prices were good, but the food wasn't my personal favorite. The onion rings and fries had no salt, and the only flavor the pulled pork had was liquid smoke.Just my opinion.
- Arch City Homes1月 1, 2012Give Square One a try for Sunday brunch and go for a Beermosa instead of the typical Mimosa.
- Brian Quirk1月 20, 2012Ask for sriracha to go with the Cuban pulled pork. You will not be disappointed.
- Sunday brunch menu is amazing! Try the biscuits and gravy or a frittata.
- Try the Philly Cheese Steak - Philly with a twist... Real steak!!