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- Paul Canterbury11月 9, 2013Had dinner with a big group and the service was excellent. The food was great too. A word of caution, the appetisers are MASSIVE; order with care.
- Patrick Lutali1月 13, 2013Really nice place and good food but really skimpy on the sea scallops. 4 for $30 is a bit over board. Try a different meal if you are hungry but the quality overall oysters and others excellent.
- Ask for Samir for your server. He's great and provides excellent service. And the food here is always awesome. The Chilean Sea Bass is perfect. An the lobster or shrimp mac is great too.
- Miguel Monteverde12月 29, 2018Happy Hour is the time to come for oysters and small plates. All really excellent! We’ll be back!
- Northern Virginia Magazine10月 17, 2012"Sea Pearl continues to amaze with its star dish of fish ribs. What is normally delicate fish meat amps up with a lacquer of thick, salty, sweet, smoky and soulful sauce." - November 2012 Issue
- Steven Androphy11月 23, 2012Awesome dinner here, everything was delicious and service was really friendly and attentive. Try the lamb shank, it was outstanding!
- The lobster appetizer was really good. Great happy hour options. Great lounge area with couches.
- Happy Hour prices are great! $1 oysters and $5 glasses of house wine. Can't beat it!
- Eric C11月 23, 2012Great Happy Hour. $1 oysters and $5 rail drinks and its a beautiful bar and lounge area.
- BoHee Lee2月 14, 2012I ate a pasta with cheese and shrimp(I don't remember the exact name), it was great ! Try it ~
- Drew M3月 11, 2011Second time here. I tried the talapia with vegies, saffron, & chick peas. If you like foods with Indian influences then you'll love this dish.
- J Nicole Alford1月 13, 2013Try the Chana Masala (Curried Chick Peas) - Just #spicey enough and a huge serving
- Drew M2月 20, 2010This was a really nice place with a modern dinning room. Eat the mac and cheese with shrimp and for dessert eat the coconut cake, you won't be disappointed.
- Order their BBQ chicken quesadilla off their $5 bar menu and a side of the garlic and rosemary fries and you have a less than $10 dinner.
- Northern Virginia Magazine7月 3, 2012Crab pasta featured lump meat basking in a mouthwatering ragout tempered by preserved lemon but largely fueled by myriad heating agents. - November 2011 issue
- Alicia Dunn2月 18, 2013Dollar oysters during happy hour, if you happen to be wandering through the mosaic district then
- Daniel Sparks1月 27, 2012Lovely venue, but weak drink and indifferent bartender who was more interested in her crab cake than customer service.
- Lorean Bradley10月 14, 2012Not impressed waited 20 minutes for a flat sprite and another 20 for a salad and husbands entree... Not very impressed flavor was ok
- Kristin Calhoun1月 27, 2015Worst service EVER. We were so excited to try this place. Overpriced and bad club music to boot. #neveragain @SeaPearl