"amazing salad bar (サラダバー)!!"(2 つの Tips)
"Excellent wagyu (和牛) beef burger too (not for breakfast though!)"(2 つの Tips)
"Bit of a man cave with a fantastic burger (ハンバーガー), well worth it."(2 つの Tips)
"Steaks (ステーキ) are good but expensive"(4 つの Tips)
14 件のTipとレビュー絞り込み:
- サラダバー
- サービスがいい
- 接客良し
- 良いサービス
- ハンバーガー
- (9 more)
並べ替え：
- 人気
- 最近
Food is great; they give you plenty of it! Seafood Stew is big man-sized and delicious and Catch of the Day-I had the Snapper (pictured) and cleaned my plate!
Chi Yen7月 11, 2016The Wagyu beef steak was perfection. We ordered medium rare, was super delicious. Made to perfection. Cost about $70 for it, get ready to pay.
- Great food, drink, atmosphere and service - perfect combination- Fiery Fillet is sensational and don't forget to visit the amazing salad bar!!
- Great breakfast buffet. Excellent wagyu beef burger too (not for breakfast though!)
Monica McGuire9月 14, 2012Found the steak very good. Red wine jus flavoursome. Salad bar not needed as serves generous.
Gavin Tully8月 12, 2014This place is very overpriced. The food was decent but not at all worth the money spent. I would definitely not return.
Heather Summers7月 2, 2012Very average steak for what price they ask for it. Go to squires loft....you won't be disappointed at all.
34枚の写真
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Samuels on Mill is a wester-Australian restaurant and bar in Perth, offering dishes prepared with locally-sourced products and an extensive wine list.
21:30まで営業中 （もっと詳しく）
- 月–木
- 6:30–21:30
- 金
- 6:30–22:30
- 土
- 11:00–22:30
- 日
- 7:00–21:30
+61 8 9215 2422
![[Facebook]アイコン](https://ss0.4sqi.net/img/venuepage/v2/venue_detail_facebook-606d487eea1a45c15090cc00cf01f2c4.png){kind=small}
特長
予約
はい
クレジットカード
はい（アメリカンエキスプレス & MasterCardも含めて）
Wi-Fi
無料
屋外テラスあり
いいえ
車椅子アクセスあり
はい
音楽
はい
食事のオプション
バーあり
食料品
メニュー
朝食, ブランチ, ランチ, ディナー, デザート, ハッピーアワー
飲み物
ビール, ワイン, 本格的なバー, カクテル
もっと見る
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- 7.8
"Very nice restaurant. Great food. Great vibe. Wines were a bit too organic though."
Thierry Levenq - 6.4
"Solid wine list. Chicken with banana as a main dish is a winner. Service absent-minded and flighty."
Carl Kruse - 7.3
"The home-made potato gnocchi with a Napolitana sauce, spinach and Gorgonzola cream, and roasted tomatoes, garnished with a parmesan cheese crust is a stand out dish that has been on the menu for years"
Restaurant.com.au
