237枚の写真をすべて見る

Rosie O'Grady's

（現在は閉鎖）

スポーツバー、パブ、それにアメリカ料理店$$$$

Downtown Ferndale, Ferndale

保存

Rosie O'Grady's

237枚の写真

メニュー

Main Menu 3

Main Menu

Appetizers

Salad of Garden Greens

6.95

With choice of homemade dressings

Baby Spinach & Radicchio Salad

8.95

With arugula, button mushrooms, endive, juicy pear slices, pecans and gorgonzola cheese; topped with a honey-herb vinaigrette.

Irish Oak Smoked Salmon

12.95

Served on toast points with fresh horseradish, diced onions & capers.

Jumbo Gulf Shrimp Cocktail

13.95

Chilled and served with a spicy cocktail sauce.

Prince Edward Island Mussels

9.95

Fresh mussels sauteed with tomato, shallots, garlic, white wine and fresh herbs.

French Onion Soup Au Gratin

6.95

A crock of french onion soup, topped with croutons and covered in mozzarella and swiss cheese.

Rosie O'grady's Own Caesar Salad

7.95

Crisp romaine lettuce lightly tossed in our traditional caesar dressing with shaved parmesan cheese and croutons.

Grilled Warm Portobello Salad

9.95

Tender grilled portobello mushroom over fresh mozzarella, roasted peppers, beefsteak tomatoes and arugula.

Blue Point Oysters

12.95

Plump & pristine, nestled on a bed of crushed ice.

Crab Cake Appetizer

13.95

One crabcake made with jumbo lump crabmeat, delicately pan fried, served over a rich lobster sauce.

Crispy Fried Calamari

8.95

Fried to perfection, served with a hearty tomato sauce.

Soup of the Day

5.95

Traditional Favorites

Rosie O'grady's Irish Beef Stew

18.95

Tender pieces of cut sirloin, slow cooked with garden fresh vegetables and potatoes in a hearty beef gravy.

Sliced Steak Sandwich

18.95

Sliced new york cut sirloin steak, with melted monterey jack cheese and onion rings stacked on a club roll

Shepherd's Pie

18.95

A blend of chopped beef & veal mixed with fresh vegetables, topped with a crown of fresh mashed potatoes.

Grilled Sirloin Burger

15.95

With sauteed onion and mushrooms, served with french fries.

Traditional Fish & Chips

18.95

Ale battered filet of boston scrod deep fried to a golden brown, served with french fries and tartar sauce.

Main Courses

All Entrees In Box Served with Choice of Potatoes and Medley of Vegetables.

Maryland Crabcakes

24.95

Made with select jumbo lump crabmeat, delicately pan fried with a rich lobster sauce.

Norwegian Salmon

22.95

Broiled and served over beurre blanc.

16Oz Prime Boneless Rib Steak

29.95

Medallions of Filet Mignon Au Poivre

24.95

Medallions of filet mignon sauteed with green peppercorns and brandy and a touch of cream.

Braised Lamb Shank

22.95

In natural jus, served with mashed potatoes

Chicken Portofino

19.95

Pan seared chicken breast served with wilted spinach, mushrooms, proscuitto & pine nuts.

Lobster Ravioli

22.95

Fresh lobster ravioli served in a pink vodka sauce, garnished with fresh lobster meat.

Penne Primavera

17.95

Fresh seasonal vegetables sauteed in olive oil with roasted garlic, tossed with penne pasta

Sea Scallops

22.95

Sauteed and topped with a butter sauce.

8 Oz Prime Filet Mignon

27.95

Add 6oz lobster tail $ 10

16Oz New York Cut Sirloin Steak

29.95

Grilled Pork Chops

19.95

Twin 8oz chops

Chicken Cordon Bleu

22.95

Breaded breast of chicken, filled with ham & swiss cheese, baked to a golden brown.

Chicken Fettuccine

18.95

Tender strips of grilled chicken in a roasted pepper and fresh garlic cream sauce, with scallions, snow peas & romano cheese served over fettuccine.

Linguini and Seafood

19.95

Shrimp, bay scallops, clams and mussels in a rich tomato sauce, served over linguini.

Grilled Jumbo Shrimp & Sea Scallop Risotto

23.95

With asparagus tips, wild mushrooms, roasted red peppers and saffron

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