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Prairie Bay

アメリカ料理店$$$$

Baxter

保存

Prairie Bay

7.9^/10

評価

38枚の写真

メニュー

Main Menu 4

Main Menu

Starters

Build Your Own Bruschetta

19.00

Roasted Garlic Toast with Fresh Made Condiments. You Create the Perfect Bite!

Tandoori Chicken Tacos

17.00

24 Hour Marinated Chicken Thigh And Breast. Homemade Lime Crema. Butter Lettuce. Soft Naan Shells. Thai basil, Cherry Tomato and Chili Relish

Icelandic "Nachos"

17.00

Honey Smoked Salmon, Fresh Shredded Caraway Havarti, Stoneground Mostarda, IPA spiked Honey, Red & Green Onions, Baby Dill Sour Cream, Sweet Potato & Beet Chips

Colt's Calamari

17.00

Lightly Dusted Ring and Tentacle. Tossed and Coated In Sous Chef Colt's Thai Sweet and Sour Sauce

Korean Bbq Prawns

18.00

Peel & Eat Shrimp. Korean BBQ Butter Seared. Charred Lime. Grilled Ciabatta

Charred Brussels

14.00

Crispy, Crunchy Brussel Sprouts Tossed in A Fig Balsamic and Topped With Pomegranate Seeds and Feta Cheese

From the Garden

Straight Up Caesar

6.00

Ground Parmesan, Polenta Croutons

Cranberry Chicken

7.00

Gorgonzola, Toasted Walnuts, Romaine, Walnut Dressing

Spiced Watermelon

16.00

Hand Shaved Manchego Cheese, Chef's Spiced Watermelon, Lime Crema, Avocado, Cilantro & Watercress Greens, Corn Tortilla Crisps

Grilled Peach and Tomato

14.00

Thin Sliced Prosciutto, Fresh Ground Black Pepper, Ricotta, Olive Oil, Watercress and Pea Tendrils

Handhelds

Served With House Fries or Upgrade to a House Garden Salad or Cup of Soup. Gluten free bread available. All burgers may be subbed for an Impossible Meatless Patty (vegan)

The Mn Reuben

15.00

In House Slow Braised Corned Beef, Bold 2000 Island Dressing, Sauerkraut, Thick Sliced Rye, Swiss Fondue. (Can be Made Vegetarian with Seasonal Local Beets)

Le Frenchie Burger

16.50

Hand Pattied Local Beef. Housemade Bacon and Onion Jam. Creamy Brie Cheese. Butter Lettuce. Toasted, Flakey Croissant

Grilled Peach Grilled Cheese

15.00

Double Havarti, Chili Fig Jam, Basil, Ricotta, Toasted Hawaiian Bread

Bulgogi Burger

16.00

Korean Town Flavors Packed into Our Hand Pattied Local Beef, Spicy Mayo. Pickled Red Onion. Butter Lettuce. Toasted Brioche Bun

French Onion Burger

16.00

Hand Pattied Local Beef, Sweet Caramelized Onions, Melty Gruyere, Veil Demi Glace, Worcestershire and Thyme Aioli, Toasted Focaccia

Blackberry Turkey Wrap

14.00

Thin Sliced Turkey Breast, Fresh Blackberries, Sweet Onion, Spinach, Havarti, Blueberry Wasabi Kewpie

Entrees

Available after 4pm

Roasted Sausage & Chicken Penne

19.00

Our Signature Pasta!

General Tso's Chicken

22.00

The Local Favorite is Back! Crispy Breaded Chicken Tossed in our Spiced Up Traditional Tso's Sauce, Cilantro Lime Sticky Rice

House Smoked Brisket

22.00

Natural Jus and Horseradish Cream, Parsnip Puree, Seasonal Vegetable

Colt's Cacio E Pepe

16.00

This Classic Roman Pasta Dates Back To The 1800's. Its Translation Is Cheese and Pepper. Fresh Noodles Tossed in Butter, Cracked Black Peppercorns, And Pecorino Cheese

Gochujang Peanut Noodles

23.00

Pan Fried Lo Mein Noodles Tossed In Our Gochujang Peanut Sauce, Large Shrimp, Garden Chives, Toasted Cashews, Scallions

Blackened Red Snapper

27.00

Rhubarb Butter, Charred Cornlets and Brussel Sprouts, Watercress, Pea Tendrils, Parsnip Puree

Dill Pickle Chip Crusted Walleye

26.00

Lemon Zested Black Pepper Aioli, Parmesan Crusted Baby Potatoes, Chef's Choice Seasonal Vegetable

Chimichurri Filet Mignon

38.00

House - Made Cilantro Chimichurri, Hand Cut Certied Angus Beef Filet, Parsnip Puree, Lime Crema & Charred Cornlets

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