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PJ Ryan's Pub

パブとアメリカ料理店$$$$

Phoenixville

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PJ Ryan's Pub

5.8^/10

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40枚の写真

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Beer and Wine 5Main Menu 13

Beer and Wine

Please ask server for additional seasonal offerings. Ask about the craft beer of the month only $4 per pint

Draught Beer

Guinness Stout

Miller Lite

Coors Light

Sam Adams' Seasonal

Victory Hopdevil

Sam Adams Angry Orchard

Harp Lager

Bud Light

Yuengling Lager

Logonitas Ipaz

Blue Moon

Bottled Beer

Miller Lite

Bud Light

Corona

Dogfish 60 Minute

Heineken Light

Buckler (N/a)

Rolling Rock

Troegs Perpetual Ipa

Yuengling Lager Light

Stella Artois

Coors Light

Budweiser

Corona Light

Heineken

Bass Ale

Michelob Ultra

Sierra Nevada

Yuengling Lager

Sam Adams Boston Lager

Red Bridge (Gluten Free)

Wine List

White Wine

Cavit Pinot Grigio

Suffer Home White Zinfandel

Yellow Tail Reisling

Cupcake Sauvignon Blanc^

Ecco Domani Pinot Grigio^

Fat Bastard Chardonnay^

Woodbridge Sauvignon Blanc

House Chardonnay

Red Wine

House Merlot

Jacobs Creek Shiraz

Mark West Pinot Noir^

Sebastian!cabernet^

Kendall Jackson Merlot^

Pepperwood Grove Pinot Noir

House Cabernet

Main Menu

Starters

Sauteed Mussels

7.00

Served in zesty marinara sauce or garlic white wine sauce with garlic bread

Garlic Bread Bruschetta

7.00

Toasted and topped with tomato basil and shredded cheese

Loaded Fries

6.00

Topped with cheese whiz, bacon, jalapenos & pico de gallo

Crispy Chicken Tenders

7.00

Traditional or buffalo style

Boneless Buffalo Wings

8.00

Chicken drenched in buffalo sauce served with bleu cheese & celery

Ryan's Nachos Grande

10.00

(Perfect for 2) . Nachos layered with southwest seasoned beef, pico de gallo & cheddar jack cheese

Chicken Quesadilla

8.00

Cheddar jack cheese, chicken & pico de gallo

Pulled Bbq Pork Sliders

8.50

On a jalapeno cheddar cornbread waffle, topped with melted cheddar cheese served with crispy onion rings

Spinach, Artichoke & Crab Dip

9.00

A blend of lump crab meat & artichoke hearts, fresh spinach topped with romano & mozzarella cheese. Our house specialty served with crostini

Potato Skins

8.00

Stuffed with bacon and cheddar jack cheese

Crispy Mozzarella Wedges

8.50

Breaded mozzarella wedges served with marinara sauce

Buffalo Shrimp

9.50

Beer battered shrimp tossed in buffalo sauce

Buffalo Wings

9.50

Choose your style. Served with bleu cheese & celery (traditional, super hot, teriyaki, honey bbq, garlic butter)

Junior Nachos

7.00

Chips with beef, cheddar jack cheese & pico de gallo

Irish Corned Beef Spring Rolls

7.00

Stuffed with swiss cheese & sauerkraut served on a bed of potato straws and honey mustard dipping sauce

Sides

Small House Salad

4.00

French Fries

4.00

Ryan's Homemade Chips

3.00

Mashed Potatoes

2.50

White Rice

2.00

Small Caesar

5.00

Sweet Potato Fries

5.00

House Vegetables

3.00

Coleslaw

2.00

Onion Rings

5.00

Soup

Soup of the Day

3.50

French Onion Soup

5.00

Crab & Pepper Jack Cheese Bisque

4.50

Children's Menu

For children 12 and under

Hot Dog & Fries

6.00

Hot Cheese Sandwich

6.00

Chicken Tenders & Fries

6.00

Hamburger & Fries*

6.00

Penne

6.00

Macaroni & Cheese

6.00

Salads

Phoenixville Wedge

5.50

Wedge of iceberg with caramelized walnuts & blue cheese dressing

Caesar Salad with Grilled Chicken

12.00

Crisp romaine, shredded romano cheese & seasoned tossed with our homemade dressing

Seasonal Fresh Berry Mix

11.00

Spring mix tossed in a strawberry balsamic dressing topped with candied walnuts and crumbled goat cheese

Ryan's Pub Salad

8.00

Fresh field greens with grilled chicken, bacon, tomato & cheddar cheese & hard boiled egg

Southwest Chipotle Chicken Salad

12.00

Fresh spring mix tossed with a fresh corn and black bean salsa, fresh avocado slices, crispy tortilla strips and a chipotle rubbed chicken breast

Pub Burgers

All burgers served with lettuce, tomato, raw onion and fries on a brioche roll. Substitute a side salad for fries at no cost. Choose your own cheese: american, provolone, swiss, pepper jack or mozzarella.

Half Pound of the Finest Ground Beef

9.50

Charboiled to your specifications.

Burger's Additional Toppings

Jalapeno

0.75

Mushrooms

0.75

Bleu Cheese

1.00

Pizza

1.00

Bacon

0.75

Sauteed Onions

0.50

Peppers

0.50

Choose a Phoenixville Themed Burger

The Firebird

10.00

Topped with jalapenos, buffalo sauce and pepper jack cheese

The Blob

10.00

Topped with a fried egg, american cheese & bacon

The Steelmill

10.00

Topped with bacon, pork roll and american cheese

Patty Melt

9.50

Grilled rye, russian dressing, sauteed onion and swiss cheese

Pub Entrees

House salad offered with entrees for an additional $2

Paw Seared Crab Cakes*

17.00

Fresh made lump crabmeat served with mashed potatoes and vegetables

Bbq Baby Back Ribs

15.00

1/2 rack of tender bbq pork ribs with cole slaw & sweet potato fries

Ryan's Irish Chicken Pot Pie

14.00

All white meat chicken in a creamy jameson infused sauce with leeks, peas & carrots topped with a golden brown puff pastry

Chipotle Honey-Glazed Chicken Breast

15.00

Topped with a mango chutney, avocados and rice, served with house vegetable

Marinated Teriyaki Skirt Steak Stir Fry

15.00

Water chestnuts, red onions, carrots and broccoli tossed in a teriyaki sauce over white rice

Irish Salmon

17.00

Served with carrots and leeks in a lemon dill infused butter

Fish & Chips*

16.00

Guinness battered & fried fresh cod served with cole slaw & fries

Shepherds Pie

14.00

Seasoned beef layered with roasted vegetables, garlic mashed potatoes then topped with cheddar cheese & baked to a golden brown

Chicken Parmigiana

15.00

Italian classic with linguine & marinara sauce

Portabella Scampi

12.00

Grilled portabellas served in a traditional scampi style sauce over zucchini pasta, roma tomatoes and dusted with shredded parmigiana cheese

Veggie Stir Fry

13.00

Main

Roast Prime Rib* - Every Friday & Saturday

18.50

Includes house salad or cup of soup du jour

Kids Eat Free Sunday

Buy 1 entree and get 1 free kids menu item (no coupons)

Rib Night Every Sunday

12.50

1/2 rack of ribs with side salad, fries & slaw (no coupons)

Breakfast Menu

Saturdays starting at 10 am. Open daily for lunch at 11:30. Check our $6 lunch menu (no coupons)

Brunch Buffet & Breakfast Menu Every Sunday

12.95

10 am to 1 pm. (No coupons)

Traditional Pub Sandwiches

All hot sandwiches served with fries or substitute side salad cold sandwiches served with homemade chips

Crab Cake

9.00

Fresh made lump crab cake pan seared, served on a fresh brioche bun

Turkey Jack Wrap

8.00

Turkey, roasted peppers, spring mix & pepper jack cheese rolled in a flour tortilla

Grilled Reuben

8.50

Corned beef or turkey with russian dressing & sauerkraut on grilled rye bread

Club Sandwich

9.00

Turkey or roast beef

Philly Cheese Steak

9.00

Beef or chicken served on a long roll

Grilled Chicken Blt

10.00

Served with melted cheddar and bacon on a brioche bun with roasted garlic and basil mayo

California Grilled Chicken Sandwich

10.00

Grilled chicken breast topped with fresh avocado slices, bacon and melted pepperjack cheese on a toasted brioche bun

Grilled Chicken Caesar Wrap

8.00

Romaine and grilled chicken wrapped up in a whole wheat tortilla

Buffalo Chicken

8.50

Crispy chicken in buffalo sauce served on a long roll with bleu cheese dressing, lettuce & tomato

Hot Roast Pork

9.00

Slow roasted & served with provolone cheese & roasted peppers on a long roll

Hot Roast Beef

9.00

Served on a long roll with your choice of cheese & au jus

Grilled Chicken Caesar Grinder

9.50

Crispy romaine lettuce tossed in ryan's caesar dressing with grilled chicken strips on a italian long roll with melted provolone

Shaved Prime Rib Dipper

10.50

Served on a french baguette covered with caramelized onions and melted goat cheese. Served with a horseradish sauce and au jus

Weekly Specials

Monday

8.00

Meatball monday - meatball sandwich with provolone cheese and homemade chips

Wednesday

5.00

Philly steak sandwich (dine in only) 5 pm to 10pm

Tuesday

1.00

Faces during quizzo, games start af 9 pm

Thursday

0.50

Wing night 9 pm to 12 pm. (Sorry no take-out)

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