"Definitely the best BBQ in Nashville - load up on ribs (ばら肉) and sides."(86 つの Tips)
"Great place for dry rub ribs & BBQ nachos (ナチョス)"(7 つの Tips)
"Try the dry rubbed ribs, mac & cheese, potato salad (ポテトサラダ), & green beans!"(3 つの Tips)
"Great pork sandwich (サンドイッチ) lunch combo.Tryin Nashville's top BBQ spots!"(7 つの Tips)
142 件のTipとレビュー絞り込み:
- ばら肉
- 活気がある
- 本格的
- カジュアル
- グループ向け
- (15 more)
並べ替え：
- 人気
- 最近
Nate S2月 21, 2015One of the best bbq spots I've ever been to. If you're not in the mood to try the dry ribs (that everyone raves about), go with the bbq sammich. Pair it with a super-local brew: Yazoo or Jackelope.
- Bin Yang4月 12, 2016Definitely the best BBQ in Nashville - load up on ribs and sides. Save some space for their amazing fruit pies (warning: very hot). Freshen up with a local brown or pale ale.
3 in our party collectively we had dry rubbed ribs, chicken, pork & 6 sided. Everything was delish. The ribs & slaw stood out above all the others. Pitmaster Steve & counter staff are top knotch
Allison S1月 10, 2017Good ass BBQ in a hidden part of Nashville. Cafeteria style dining. plan your visit carefully because tables are 1st come 1st serve & you aren't allowed to "hold" them before everyone gets their food
Stacy Smith7月 20, 2019Mixed experience, son and I had half rack of ribs and loved them! Daughter had the jumbo wings buffalo style and the sauce was unique, smoky and delicious. husband had the pulled pork and it was cold.
Jen Martin7月 28, 2022This place lacks in ambiance, but you’ll forget about that as soon as you take a bite. Order the smoked green beans. They are perfectly smoked and spiced with bits of pork. We went back for seconds!- Lesley Smith5月 26, 2016Try the dry rubbed ribs, mac & cheese, potato salad, & green beans! The peach fried pie was delish but an extra $2 for a scoop of ice cream is silly. I would like to try the BBQ nachos next time.
Tamie S8月 1, 2013Saw the owner on bbq pitmasters. I had the wet ribs and my husband had the pulled pork. Everything was very good! Mario was a great bar tender too. The drinks didn't break the bank! We will return.
Greg Schulz3月 4, 2023Loved the ribs, and the pulled pork was also very good. The Mac and cheese and bbq beans were also very good. The green beans weren’t my favorite. Would absolutely go back.
Eater1月 6, 2014Award-winning pitmaster Carey Bringle has set up shop in the Gulch, and barbecue aficionados from around Middle Tennessee are flocking to this no-frills temple of pork.
Sonny Armstrong12月 28, 2017Got the half-rack, mac & cheese, fries, and their IPA. All the food was delicious and beer was great. I highly recommend this spot.
Dana Marie2月 1, 2016Best ribs in town! Try the dry rub with the smoked green beans and BBQ beans on the side. I can't wait to come back.
Jody Nelson3月 7, 2015best dry rub ribs in town. and if you ask Mario to make you a Moonshine Mule and tell him Jody sent you...you're welcome.
Madhu M8月 23, 2018Best BBQ in Nashville. Really great chicken and ribs. Worth a visit any time I'm in town.
Scott Bryant10月 4, 2016The dry rubbed ribs are a real eye opener, please resist the urge to throw sauce on them. Mac n cheese is super creamy and rich.
Steve Cavendish5月 31, 2013It's not a surprise that Carey Bringle knows pig, but it exceeded my high expectations. The pulled pork is fantastic, I loved the ribs and you really, really, REALLY need to try the white sauce.
Brittany Lewis2月 27, 2014The ribs were amazing! Was recommended to get dry when I ordered them wet and boy was she right! Also order the Mac and cheese for your side. You won't be disappointed!- Michael Sims5月 19, 2017Fresh pork rinds, cream cheese with pepper jelly, rubbed ribs and the coue d' ta, smoked green beans
CITY GRIT8月 1, 2014Pro tip: Order the Wings, Ribs, and Pulled Pork Nachos and grab a seat at the bar where they have loads of fun drinks and BUSHWACKERS on tap!
Charles Ladd1月 16, 2014Good food, great atmosphere. Was there at lunch and it got busy right at noon. Although I didn't imbibe, there is a really nice full bar and large flat screen.- CITY GRIT8月 1, 2014Carey Bringle is one of our all time favorite people in America, and not just because he's one of the country's best pitmasters. Don't make a trip to Nashville without a stop into his BBQ spot.
Kellen Terrett8月 10, 2014I asked what was good, not realizing I was speaking with the owner. He gave me wonderful instructions, and I can say that I've never had better BBQ. Splurge and get a fried pie too!
Benton Yetman10月 25, 2014The dry ribs are amazing, along with an excellent selection of local beer and bourbon. Great BBQ!
Cole T6月 18, 2017Dry-rubbed ribs are to die for and the beer list is good (for Tennessee). Nice seating with good outdoor patio. Really really good BBQ.
Larry J. Odom9月 8, 2015A great place to go for some outstanding bbq , it's a place you need to try when you are in Nashville or when you are in downtown area
Sam Bam1月 20, 2016My favorite in Nashville - pull pork and dry rub ribs are tasty - Mac and cheese is the best - no complaints with potato salad either
BBQ Pork Plater with Hot BBQ Sauce, baked beans, smoked green beans and a Mayday Redhead beer makes for a great meal. Best BBQ I have ever had!!!
Bruce Humphrey1月 1, 2016If you're in Nashville and want ribs, then this is the place to go. Dry rubbed ribs are excellent, so are the smoked green beans.
Tracy Crane8月 22, 2014The pulled pork was very good - flavorful and not dry. Coleslaw, mac n cheese and fries all good, too. Ribs had too much seasoning, which didn't go all the way thru the meat, & no smokiness at all.- Brian Herschaft5月 6, 2014Get the famous dry rub ribs which has incredible bark. Pair it with a side of BBQ beans and mac n cheese. "Cooked slow and served fast!"
Alexander Myskin1月 8, 2021Когда строители в робах сидят рядом с хипстерами и едят одно и то же, это знак качества. Pulled pork - супер, BBQ соус - супер, сайды и pimento cheese на четверку. Но в целом - лайк!- Jody Nelson2月 7, 2015sitting at the bar enjoying a Jackalope Bearwalker and some fresh in house pork rinds. can't beat it.
Laura Mcmillan4月 6, 2016Lunch combo was a great deal! Pulled port sandwich was amazing. Excellent BBQ!
The dry rub ribs are the best in Tennessee, nay, the universe. Smoked mac 'n cheese is phenomenal also.- Nicholas Dionysopoulos8月 2, 2016Ribs are a must have. For the two sides go for Mac'n'cheese and BBQ beans. You won't be disappointed!
Mike Seilback12月 19, 2014The dry rubbed ribs, pulled pork and humongous chicken wings were all tender and delicious. Great stop for bbq
Tony Julius7月 31, 2015They have a scoutmob for free pork rinds. They are not on the menu but you need to get them
This is legit Memphis-style barbecue. The sandwich is one of the few in Nashville that doesn't come out of a crock pot, and it shows in actual flavor.
Brant McQuitty4月 16, 2016The ribs are great but I love the cream cheese with pepper jelly and saltines.
Ed Eubanks6月 19, 2015BBQ sandwich is great, as are the dry ribs. Try the chocolate fried pie after supper (w/ice cream).
Kevin Wozniak8月 20, 2015Best barbecue in town. The local beer they have on tap pairs phenomenally with the food. Absolutely recommend!
Jay Minkin9月 22, 2013The lovely young lady said get the dry rub ribs with Mac & cheese and green beans. Don't argue with a lady, she knows her BBQ.
Sara Steiger6月 18, 2015Best bbq in Nashville hands down!! Get the wings dry rubbed with sauce. Unbelievable! Ribs were phenomenal!
The Swedish Chef6月 18, 2019Some of the best bbq i have ever had. Ribs, Mac and Cheese, Slaw, Potato Salad, Beans.
Dennis Murray12月 18, 2014The wet ribs are fine by barbecue joint standards. The dry rub ribs though are exceptional.
Alexander Dobernig3月 23, 2017Wonderful pulled pork, extremely good very creamy mac'n cheese and smoked green beans.
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- 8.7
"Pulled Pork sandwich with a side of mac n cheese and potato salad. The potato salad is cray."
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"We LOVE the Southern Salad with hot chicken and ranch. So delicious, especially with a side of mac."
Meg Risso - 8.9
"I will come back here! Pulled pork, coke slaw and fries are perfect!"
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Peg Leg Porkerの後でみんながよく行くスポット
- 8.0
"Yazoo makes some of the best beers ever and fills growlers for $8 at the taproom where you can often get specialty and small batch brews that you can't find elsewhere. I recommend the ESB. Very tasty."
chris dumoulin - 8.5
"Great bands. And good atmosphere- Fun place to put down a few!"
Linda DiGianno Daley - 8.8
"Cool garage space. Fantastic pour over and biscuits."
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