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Pasta Freska

Pasta Freska

(現在は閉鎖)
イタリア料理店$$$$
Westlake, シアトル
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ヒントとレビューのアイコン16 件のTipとレビュー
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  • Bruce R.
    Bruce Ritter6月 16, 2012
    This place is incredible. There is no menu, but there are pictures of typical food items on the wall. The chefs come around and get your likes, dislikes, and can't haves, and cook based on that.
  • Elizabeth W.
    Elizabeth Wright7月 6, 2013
    Delightful evening, feels like a supper club. There is no menu, and the chef brings you 5-6 courses after asking you what you do/don't like. A great place to linger over a long meal.
  • Ray L.
    Ray Lader4月 12, 2014
    This is a great experience that should be had by all. Do know that you do not have control over your menu other than what you can't eat (if vegetarian or no seafood). Try it. Plus an opera singer!
  • Kate K.
    Kate Kurkjian12月 22, 2012
    I can't say enough great things about things about this place!! Everything was over the top amazing!!!! The chef is so nice and friendly!! Love this place!!!!
  • Peter S.
    Peter Snoblin2月 26, 2011
    Fantastic food! Well priced for the quality, but expect about $35 a person, plus any wine. Also expect a longer many coursed meal. Definitely worth the price though!
  • Sharon
    Sharon7月 10, 2012
    most of everything is baked. baked fish, baked shrimp, lasagna, cheesy bread, baked chicken masala, baked cheesy eggplants, baked manicotti, garlic bread. protein r over cooked to me. Not going back
  • Adam M.
    Adam Martin12月 15, 2010
    ここに10回以上来ました
    If you love genuine italian and are adventurous this is the place for you! Mike Horri is an exquisite chef and the owner of this little gem on Westlake Ave
  • Ericユーザー画像のハートのアイコン
    Eric11月 10, 2019
    This place is delicious. Awesome people and great food. Recommended!
  • James H.
    James H.9月 15, 2012
    Great food, not worth the price. Watch out when you order wine too, they'll just come back with whatever the waiter feels like. There's not even a wine list!
  • Bruce R.
    Bruce Ritter6月 16, 2012
    The personal service by the chef/owner himself is awesome!
  • Bruce R.
    Bruce Ritter6月 16, 2012
    And they are allergen sensitive! Gluten or Peanut sensitive? No sweat! Don't like or don't eat pork? No problem!
  • Cobra B.
    Cobra Bayarea7月 30, 2013
    Upstairs outdoor dining. Chef Mike is awesome!
  • Kellie
    Kellie4月 25, 2010
    Awesome! There's no menu, the owner just brings food based on what you like. Love it!
  • Sharon
    Sharon7月 10, 2012
    Carb central. All you can eat bread and pasta. Not my kind of Italian venue.
  • Angela W.
    Angela W3月 23, 2011
    ここに5回以上来ました
    Come hungry and leave happy!
  • Kari V.
    Kari Valley7月 21, 2013
    Don't waste your time nor your $$$
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