The Original Pasquini's

Salad dressings: italian, creamy italian, ranch, bleu cheese, balsamic vinaigrette & orange-garlic vinaigrette. Kalamata olives may contain pits.

Like a pizza folded over with all your favorite ingredients inside! Served with sauce on the side or smothered with both sauce and cheese ($1.50 Extra).

All pasta dinners include a house salad and garlic bread. Any item a-la-carte, subtract $1.50; Upgrade your dinner salad to a specialty salad for only $1.50; Sub. Large dinner salad for $2.50 Or large specialty salad for $3.50.

Choose from one of our speciality pizzas or create your own: all pizzas are available on whole wheat crust for $2; gluten free pizza is available 10" sizes only for an additional $2; please ask about our gluten free menu.

Regular toppings: (8 & 10 $1 each; 12 & 14 $1.50 Each; 16 & 18 $1.95 Each) - mushrooms, onions, green peppers, black olives, sausage, pepperoni, ham, pineapple, jalapenos, fresh tomatoes, provolone cheese, spinach, canadian bacon, and roasted garlic cloves. Premium toppings: (8 & 10 $1.50 Each; 12 & 14 $1.95 Each; 16 & 18 $2.75 Each) - capicolla, prosciutto, chicken breast, roasted red peppers, fresh buffalo mozzarella, fresh basil, artichokes, anchovies, marinated eggplant, sun dried tomatoes, pesto sauce, feta cheese, green olives, ricotta cheese, chevre goat cheese, portobello mushroom, baby organic kale, kalamata olives and roasted red peppers.

All of our submarine sandwiches are prepared with our own homemade bread, melted mozzarella, swiss or provolone cheese, and your choice of lettuce, tomatoes, green peppers, onions, mushrooms, mayonnaise and mustard. % Prepared with your choice of mushrooms, onions, preen peppers, and topped with marinara sauce and melted cheese. * Selections served with italian dressing instead of mustard and mayonnaise

All of our focaccia sandwiches are served warm on fresh baked herb focaccia bread, with a side of organic field greens.