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- Buford Douglas9月 19, 2018The Parker House Hotel claims that the Boston cream pie was invented in its restaurant by Augustine Francois Anezin in between 1865 and 1881.
- Melody Miller2月 23, 2014Joy, the bartender in the upper bar is a treasure! Makes excellent drinks, we received super dinner recommendations and ask about her coaching career in basketball
- Christine Powers8月 31, 2014Steak is better than Ruth's Chris across the street. Seriously, try it. You can do a fixed 3 course dinner for $38, includes the Boston cream pie dessert
- Cheri Daniels8月 18, 2012The Parker House Rolls! Not just for dinner - a nice treat for breakfast - included on their breakfast menu!
- Grace Pyke7月 8, 2015Loved it even though we had small room and the view wasn't great. The hotel is beautiful and clean.
- John C Hannigan4月 15, 2012150 years ago, the baker developed Parker House rolls and Boston Creme Pie. Dessert after lunch is a must.
- Joy K6月 13, 2010Try their Boston Cream Pie - it was invented here and featured on the Food Network's "Best Thing I Ever Ate"
- Wicked awesome hotel with friendly staff and the Hub pub right around the corner.
- Louis Niosi7月 12, 2013First hotel I have been to that doesn't allow u to bring beer in but yet u can buy it out of the mini bar. A load of shit stay somewhere else. That's my tip.
- Lauren6月 19, 2010Just a heads up: unlike everywhere else that serves boston cream pie, there is coconut on the outside crust of it. Very disappointing for someone allergic to coconut!
- Veronica H8月 4, 2014Sadly disappointed by the Boston cream pie and Parker house rolls. Dry. dry. dry.