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Pampas Las Vegas

Pampas Las Vegas

ブラジル料理店とステーキハウス$$$$
ラスベガス
保存
共有
Pampas Las Vegas
6.1/10
345
評価
写真266枚の写真
メニューメニュー
Dinner 9Lunch 8
Meat Rodizio‏
Take part in our parade of meats including
Cordeiro
45
Leg of‏ lamb marinated with garlic and mint
Lombo
45
Pork leg‏ with coriander adobo
Faix Enrolado Con Bacon
45
Filet wrapped in bacon
Frango
45
Tender chicken breasts wrapped in bacon
Linguiça De Porco
45
House-made pork sausage with fennel and garlic
Abacaxi
45
Slow roasted pineapple
Picanha Nobre
45
Traditional brazilian cut of top sirloin seasoned with rock salt and olive oil
Alcatra
45
Tender top sirloin seasoned with rock salt and olive oil
Maminha De Alcatra
45
Tender tri tip roast seasoned with sea salt
Contra-File
45
Garlic and shallot marinated sirloin
Frango Picante
45
Chicken legs marinated with garlic, chilies, and vinegar
Linguica Calabresa
45
House-made pork sausage with harissa and chilies
Pernil De Porco
45
Smoked ham
Ultimate Surf and Turf Rodizio
Enjoy all rodizio grilled meats with unlimited servings of
All hand carved at your table in true brazilian fashion. Help yourself to unlimited samplings from our side bar which features hot and cold sides to complete your experience
Seasonal Chef's Selection
58
Rodizio
58
Grilled catch of the day
Gulf Shrimp
58
Glazed with garlic butter
Grilled Salmon
58
With magalia glaze
Vegetarian Rodizio
30
Skewered roma tomatoes, zucchini, squash, peppers, onions and portabella mushroom seasoned with sea salt and olive oil served table side. Help yourself to unlimited samplings from our side bar which features hot and cold sides to complete your experience
Open Bar Package
20
One hour open bar of our well drinks, beer, and house wine. It also includes our traditional hand shaken caipirinhas. Add this to any of our dinners for a truly ultimate experience
Enjoy These Great Side Items to Enhance Your Rodizios, All Items Are Served Family Style to Share for Your Table‏
Frango Fritada
9
Hand breaded strips of chicken, fried to golden brown atop a bed of french fries. Served with ranch dressing
Frango Taquitos
9
Roasted chicken, cheese, and cilantro, rolled into a flour tortilla and fried until crispy. Served with sour cream
Malagueta Pork Ribs
11
Tender braised spare ribs seasoned with a malagueta pepper sauce
Chicken Teriyaki
9
Grilled nuggets of tender chicken breast served with roasted pineapple and house made sauce
Wings with Azeite
10
Fried to‏ a golden brown and tossed in brazilian ‘azeite de dende’. Served with celery sticks and spicy ranch sauce
Seafood (a La Carte)
Unlimited Gulf Shrimp
23
Unlimited servings of our large gulf shrimp with garlic-lime butter
Steamed Mussels
12
A heaping‏ bowl of fresh steamed mussels in a broth of fresh tomato sauce, coconut milk and vegetables served with garlic bread
New England Lobster Tail
17
A tender sweet lobster tail smothered with fresh butter and lemon
Dinner Fresh Buffet Bar
25
Over 50 homemade salads, soups, chili, sides and entrées. Featuring feijoada, mashed potatoes, fresh vegetables, fried bananas, and baked pao de queijo
Dinner Entrée‏
All entrees can be upgraded with the fresh side bar for only $8.00 additional charge.
Petite Filet Mignon
37
Filet mignon, grilled. Served with madeira glaze, garlic mashed potatoes, and fresh vegetables
Brazilian Bouillabaisse
38
Fresh seafood including lobster, shrimp, fresh fish and mussels in a seafood broth with fresh tomato sauce, coconut milk, and cilantro. Served over pasta
Grilled Peito De Frango
27
Tender chicken breast seasoned with olive oil, fresh herbs and grilled garlic. Served with steamed rice and grilled vegetables
Skirt Steak
29
Tender seasoned skirt steak with chimichurri sauce. Served with rice and black beans
Fresh Catch of the Day
29
Served with rice, and fresh vegetables
Dine at your own pace. Eat as much as you like. Sizzling skewers brought to your table in a seemingly endless parade of food. Sit back, relax and enjoy the “ultimate dining experience”
Meat Rodizio‏
Take part in our parade of meats including
Lombo
21
Pork leg‏ with coriander adobo
Frango
21
Tender chicken‏ breasts wrapped in bacon
Linguiça De Porco
21
House-made pork sausage with fennel and garlic
Pernil De Porco
21
Smoked ham
Picanha Nobre
21
Traditional brazilian cut of top sirloin seasoned with rock salt and olive oil
Maminha De Alcatra
21
Tender tri tip roast seasoned with sea salt
Frango Picante
21
Chicken legs marinated with garlic, chilies, and vinegar
Abacaxi
21
Slow roasted pineapple
Ultimate Surf and Turf Rodizio
Enjoy all rodizio grilled meats with unlimited servings of
All hand carved at your table in true brazilian fashion. Help yourself to unlimited samplings from our side bar which features over 50 hot and cold sides and salads to complete your experience.
Enjoy these great side items to enhance your rodizios, all items are served family style to share for your table
Seasonal Chef's Selection
30
Rodizio
30
Grilled catch of the day
Vegetarian Rodizio
17
Skewered roma tomatoes, zucchini, squash, peppers, onions and portabella mushroom seasoned with sea salt and olive oil served table side. Help yourself to unlimited samplings from our side bar which features hot and cold sides to complete your experience.
Frango Fritada
9
Hand breaded strips of chicken, fried to golden brown atop a bed of french fries. Served with ranch dressing
Frango Taquitos
9
Roasted chicken, cheese, and cilantro, rolled into a flour tortilla and fried until crispy. Served with sour cream
Malagueta Pork Ribs
11
Tender braised spare ribs seasoned with a malagueta pepper sauce
Gulf Shrimp
30
Glazed with garlic butter
Grilled Salmon
30
With magalia glaze
Chicken Teriyaki
9
Grilled nuggets of tender chicken breast served with roasted pineapple and house made sauce
Wings with Azeite
10
Fried to a golden brown and tossed in brazilian ‘azeite de dende’. Served with celery sticks and spicy ranch sauce
Seafood (a La Carte)‏
Unlimited Gulf Shrimp
23
Large gulf shrimp grilled with garlic-lime butter
Steamed Mussels
12
A heaping bowl of fresh steamed mussels in a broth of fresh tomato sauce, coconut milk and vegetables. Served with garlic bread
New England Lobster Tail
17
A tender sweet lobster tail smothered with fresh butter and lemon
Fresh Buffet Bar
14
Over 50 homemade salads, soups, chili, sides and entrées. Featuring feijoada, mashed potatoes, fresh vegetables, fried bananas, and fresh baked pao de queijo
Lunch Entrée
All entrees can be upgraded with the fresh side bar for only $8.00 additional charge
Fish and Chips
13
Lightly breaded‏ white fish fried to a golden brown served with fries, tartar sauce and lemon
Chicken Parmesan
14
Tender chicken breast breaded with fresh parmesan cheese and fried to a golden brown, topped with marinara sauce, and baked with mozzarella cheese served atop of fresh pasta
Skirt Steak
17
Tender seasoned skirt steak with chimichurri sauce served with rice and black beans
Sandwiches‏
Steak Sandwich
11
Tender sliced sirloin atop grilled garlic cheese bread, topped with fried onions. Served with your choice of caesar salad or French fries
Sausage and Roasted Tomato Sandwich
10
Grilled brazilian sausage, oven roasted tomatoes, and fresh mozzarella cheese atop garlic cheese bread. Served with your choice of caesar salad or french fries
Grilled Salmon Sandwich
10
Pacific salmon‏ grilled with sweet and sour malagueta pepper sauce atop garlic cheese bread. Served with your choice of caesar salad, steamed rice or French fries
Vegetable Sandwich
9
Portabella mushroom and roasted peppers, served on a toasted garlic roll. Served with choice of caesar salad or french fries

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コンパスのアイコン
Pampas Las Vegas
3663 Las Vegas Blvd S Ste 610 (at E Harmon Ave)
ラスベガス, NV 89109
アメリカ合衆国
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情報のアイコン
Pampas Brazilian Grille is Las Vegas’ original Strip Churrascaria featuring steak, seafood and the ultimate dining experience!
時計のアイコン
22:30まで営業中 （もっと詳しく）
  • 月–金
    • 8:30–22:30
  • 土–日
    • 8:30–23:30
電話機のアイコン
(702) 737-4748
ワールド・ワイド・ウェブのアイコン
Twitterのアイコン
@pampaslv
[ベニュー]アイコン
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