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Libations 48Dinner 8Brunch 2Lunch 12Desserts 6
Libations
Tequila [Te'kila]
made from the blue agave plant, tequila is produced only in the state of Jalisco and limited regions in the states of Guanajuato, Michoacán, Nayarit, and Tamaulipas
Avion
flight $45
14.00
Unaged, double distilled
Añejo
16.00
Aged for 2 years in oak barrels
Reposado
15.00
Rested for 6 months in oak barrels
Reserva
38.00
44 aged for 43 months in oak barrels and 1 month in selected petite barrels
Casamigos
flight $22
Blanco
15.00
Rested for 2 months
Añejo
17.00
Aged for 14 months in oak barrels
Reposado
16.00
Aged for 7 months in oak barrels
Casa Noble
Joven
14.00
Triple distilled aged in french oak for 6 weeks
Añejo
30.00
Aged fro 2 years in french oak barrels
Reposado
16.00
Aged for 364 days in french oak barrels
Chinaco
Blanco
14.00
Bottled five days after distillation
Añejo
16.00
Aged for 30 months in white oak barrels from France and England, and american bourbon casks
Reposado
15.00
Aged for eleven months in white oak barrels from France and England
Clase Azul
flight $64
Plata
23.00
Double distilled and filtered before bottling
Añejo
65.00
Aged for 25 months in barrels of the highest quality, chosen by the master tequilero
Reposado
27.00
Aged in used American oak barrels for eight months
Don Julio
flight $78
Blanco
14.00
Double distilled
Añejo
17.00
Aged in charred American oak bourbon barrels for 18 months
1942
35.00
Aged for two and a half years in American white-oak barrels
Reposado
14.00
Rested in charred oak bourbon barrels for up to 11 months
Añejo 70 Claro
17.00
Aged in American white oak barrels for 18 months, then carefully filtered
Real
50.00
Aged in American white-oak barrels for three to five years
Fortaleza
Blanco
14.00
Distilled and stored in stainless steel tanks
Añejo
18.00
Aged in wood oak barrels for 2-3 years
Reposado
15.00
Aged in oak barrels for 6-9 months
Herradura
Silver
13.00
Unaged and pure, bottled after distillation
Añejo
15.00
Aged for 25 months in American oak barrell
Eleccion Suprema
60.00
Rests in barrels for 49 months
Reposado
14.00
Aged 11 months in American oak barrels
Ultra Anejo
16.00
A blend of premium anejo and extra anejo
Jose Cuervo Reserva
Plata
12.00
Unaged 100% blue agave
Reserva De La Familia
35.00
Blend of Jose Cuervo Family's special tequila reserves
Reposado
13.00
100% blue agave, aged in white oak barrels
Leyenda Del Milagro
Select Barrel Reserve Silver
17.00
Aged no more than 59 days in new French oak
Select Barrel Reserve Añejo
22.00
Aged 3 years in new French single oak barrels
Select Barrel Reserve Reposado
19.00
Aged 10 months in new French single oak barrels
Maestro Dobel
Silver
13.00
Double distilled for clarity and bottled directly after
Añejo
15.00
Aged in American white oak barrels then "paired" with a European oak reserve just before bottling
Reposado
14.00
Rested in the finest oak barrels
Diamante
16.00
Blend of extra-añejo, añejo and reposado Tequila, and then double filtered
Siete Leguas
Blanco
14.00
Double destilled
Añejo
16.00
Aged for 24 months in white oak barrels
Reposado
15.00
Rested for 8 months in white oak barrels
Ocho
Plata
14.00
Double distilled, estate-grown agave
Añejo
18.00
Aged for at least one year
Reposado
16.00
Rested for 8 weeks and 8 days
Partida
Blanco
14.00
Double distilled
Añejo
16.00
Aged for 18 months in American oak Jack Daniel's barrel
Reposado
15.00
Aged for 6 months in American oak Jack Daniel's barrel
Elegante
48.00
Aged to perfection for more than 36 months in American oak
Patron
flight $58
Silver
15.00
Agave baked for 79 hours, then pressed by a two-ton volcanic stone wheel
Patron Extra Añejo
19.00
Aged in oak barrels for 3 years
Extra Añejo 5 Years
30.00
Aged for five years in hybrid new American limousin oak and used whiskey barrels
Reposado
16.00
Aged in used American Bourbon barrels
Añejo
17.00
Agave baked for 79 hours then pressed by a two-ton volcanic stone wheel. Aged in used American Bourbon barrels for 14 months
Riazul
Silver
14.00
Bottled immediately following distillation
Añejo
16.00
Aged in French white oak barrels previously used for XO cognac / brandy
Reposado
15.00
Aged for 9 months in American and French oak barrels
Siembra Azul
Blanco
14.00
Pristine double distilled spirit
Añejo
16.00
Aged for 18 months in white oak barrels from the Missouri Ozarks
Reposado
15.00
Rested between 2 and 12 months in white oak barrels from the Missouri Ozarks
Extra Añejo Suro
18.00
Rested patiently for 5 to 7 years in proprietary oak barrels
Mezcal [Mes'kal]
made from the maguey plant
Del Maguey
flight $38
Chichicapa
17.00
100% Agave Espadín twice distilled and hand crafed the taditional way
Madrecuixe
27.00
100% Agave Madrecuixe These mature Madrecuixes have been earth-roasted, fermented with airborne microbes, twice distilled
Vida
18.00
100% Agave Espadín twice distilled, it has a nose of fruits aromatics, a hint of honey and vanilla
Pechuga
29.00
100% espadin, basil on the nose, lemon ocean and fruit
Casamigos
Casamigos
17.00
100% agave espadin, it has a delicate taste of wood smoke and green pepper ecents, tabaco tart and pine
Creyente
Creyente
14.00
100% agave espadin, velvety smooth, sweets hints of fruits and light herbal notes
Espiritu Lauro
flight $53
Joven
16.00
70% Agave Espadín - 30% Agave San Martin artisan Mezcal, uses natural yeast fermentation
Añejo
26.00
70% Agave Espadín-30% Agave San Martin aged for 14 months in American White Oak barrels
Reposado
18.00
70% Agave Espadín-30% Agave San Martin aged for 3-4 months in Jack Daniels barrels
Fidencio
flight $49
Clasico
15.00
100% Agave Espadín roasted on a neutral oven and doble distilled
Tierra Blanca
18.00
100% Agave Espadín grown on small vein of charkly white soil, giving this mezcal a deep minelality that is unavailable to find in other mezcales
Unico
16.00
100% Agave Espadín distilled twice in a traditional, wood-red Alembic and then bottled at 44% ABV
Tobala
29.00
100% Agave Tobalá tobalá agaves produce rich, deep and concentrated flavors not found in any other species of agave
Los Siete Misterios
flight 39
Barril
19.00
100% Agave Karwinskii Powerful, long tasting flavor, conrfims spices, fruits and a toasted coffee and incense after flavor
Pechuga
35.00
100% Agave Espadin distilled twice and then infused with local fruits from the harvest. It is then distilled a third time with a turkey breast suspended in the neck of the still
Mexicano
21.00
100% Agave Rhodacantha elegant incense and flowers like lavender snuff; has great permanence and elegant finish
Mayalen
flight $28
Wild Cupreata
16.00
100% Agave Wild Cupreata 100% handcrafted. cooked in earthen oven and distilled in a copper alembic
Borrego
22.00
100% Agave Wild Cupreata triple-distilled. Floral and citrus notes
Guerrero
18.00
100% Agave Wild Cupreata notes of white pepper with a subtle dark chocolate aftertaste
Bebidas Especiales
Margarita Pampano
16.00
El jimador / hibiscus (frozen or on the rocks)
Mexican Negroni
15.00
Vida mezcal / ancho chile campari / chamomile bitters
Margarita De La Casa
16.00
Avion silver / cointreau / lime / chilli lime salt
Oaxacan Fusion
15.00
Vida mezcal / pineapple / cucumber / lime / agave
Pineapple Mojito
15.00
Plantation rum infused grilled pineapple / agave / mint
Avocado Mezcalita
15.00
Vida mezcal / avocado puree / lime / agave nectar
Get Lucky
15.00
Herradura reposado / kiwi / campari / lime / hibiscus salt
Sangria
12.00
Roja tradicional / Mango peach
Oaxacan Sour
16.00
Vida mezcal / prickly pear / agave / lime / hibiscus salt
Fiesta
15.00
Jalapeño infused maestro dobel silver / passion fruit
Premium Margarita
16.00
Herradura reposado / grand marnier / lime
Poblano Old Fashioned
16.00
Captain morgan black / mole bitters / ancho chile / orange
El Conquistador
16.00
Makers mark / lemon / thyme & sage infused honey
God's Maize
15.00
Vida mezcal / corn juice / agave / lime
Smoky Margarita
15.00
Vida mezcal infused chile morita / agave / lime / agavero
Vinos Espumosos
Cava / Vilarnau Brut / Catalunya / Spain / Nv
12.00
Moet Chandon Brut Imperial Mini / France
20.00
Cava / Segura Viudas Rose / Spain / Nv / Mini
14.00
Moet Chandon Rose Imperial Brut Mini / France
21.00
Blancos
Pinot Grigio / Piccini / Veneto / Italy / 2017
12.00
Albariño / Lagar De Cervera / Rias Baixas Spain / 2017
14.00
Sauvignon Blanc / Ritual / Casa Blanca Valley Chile / 2015
14.00
Chardonnay / Villa Maria / New Zealand 2016
14.00
Tintos
Pinot Noir / Errazuris "Max" / Aconcagua Chile / 2016
14.00
Malbec / Psh / Mendoza / Argentina / 2016
12.00
Tempranillo / Vivanco Crianza "Selección De Familia" Rioja / Spain / 2014
14.00
Cabernet Sauvignon Reserva / Perez Cruz / Chile 2016
14.00
Cervezas
$8
Corona Light
Pacífico
Negra Modelo
Sam Adams Boston Lager
Dos Equis Lager
Modelo Especial
Victoria
Vinos Tintos
Argentina
Malbec / Ernesto Catena "Siesta" / Cuyo / Mendoza / 2013
85.00
Chile
Pinot Noir / Viña Leyda Las Brisas / Leyda Valley / 2015
62.00
Perez Cruz / Cabernet Franc / Chile / 2015
58.00
Syrah-Carmenere-Merlot / Emiliana "Coyam" / Colchagua Valley / 2013
75.00
France
Chateauneuf Du Pape / E. Guigal / Rhone / 2011
126.00
Italy
Albarossa / Castello Ban "La Lus" / Piedmont / 2011
75.00
Spain
Callet / Anima Negra "An" / Mallorca / 2012
97.00
Garnacha-Syrah / "Dido" Venus La Universal Monsant / 2014
64.00
Tinta De Toro / Termanthia / Bodega Numanthia Toro / 2012
370.00
Tempranillo / Barón De Ley Reserva Rioja / 2011
75.00
Vivanco Rioja / Seleccion De Familia / Reserva 2011
60.00
Mencía / Rectoral De Amandi / Ribiera Sacra / 2014
50.00
Tinta De Toro / Numanthia / Bodega Numanthia Toro / 2011
120.00
Tempranillo / Emilio Moro / Ribera De Duero / 2015
68.00
Monastrell / Tremenda / Enrique Mendoza / 2016
45.00
Remirez De Ganuza / Tempranillo Graciano Rioja / 2009
150.00
United States
Pinot Noir / Domaine Drouhin / Dundee Hills Oregon / 2014
98.00
Petite Sirah / Stags' Leap / Napa / California 2015
85.00
Cabernet Sauvignon / Jordan / Alexander Valley Sonoma / California / 2011
170.00
Pinot Noir / Flowers / Sonoma Coast California / 2016
120.00
Cabernet Sauvignon / Mount Veeder Winery Napa Valley / California / 2014
98.00
Vinos Espumosos
France
Veuve Cliquot Yellow Label Brut / Reims / Nv
125.00
Dom Perignon Cuvee / Épernay / 2006
240.00
Vinos Blancos
Argentina
Torrontes / Michel Torino "Don David" / Salta / 2017
48.00
Germany
Riesling (Dry) / Wittman / 100 Hills Rheinhessen / 2016
45.00
Italy
Cortese / La Scolca "White Label" / Gavi / 2016
45.00
Vermentino / Solo Sole / Toscana / 2014
100.00
Pecorino / Cerulli Spinozzi "Cortalto" / Colli Aprutini / 2014
49.00
France
Chenin Blanc / Effusion / Anjou Val De Loire / 2014
54.00
Sancerre-Domaine Jean Paul Balland / 2017
62.00
Chablis / Domaine Christian Moreau / Chardonnay Burgundy / 2016
65.00
Cotes De Provence Rose / Hecht & Bannier
52.00
New Zealand
Sauvignon Blanc / Cloudy Bay / Marlborough / 2017
67.00
Spain
Albariño / Rectoral Do Umia / Rias Baixas / 2015
55.00
Godello / Bolo / Valdeorras / 2015
46.00
Rose De Monastrell / Casa Benanal / Valencia
55.00
Xarel.Lo / Albet I Noya / Penedes / 2016
48.00
Viura / Finca Antigua / La Mancha / 2012
48.00
United States
Sauvignon Blanc / Emmolo / Napa Valley California / 2015
59.00
Chardonnay / Flowers / Sonoma Coast California / 2016
110.00
Pinot Gris / King Estate / Willamette Valley Oregon / 2015
60.00
Chardonnay / Walt / Sonoma Coast / California / 2016
85.00
Dinner
Para La Mesa
Guacamole
15.00
Avocado / tomato / cilantro / chile serrano
Ceviche
Ceviche Sampler
24.00
Atun
17.00
Tuna / tomatillo / chile poblano / onion / cilantro / mango
Tropical
17.00
Tile fish / coconut milk / garlic / chile serrano / apple / mint
Camaron
15.00
Shrimp / habanero / cilantro / onion
Tiritas Zihuatanejo
16.00
Zihuatanejo style marinated fish strips / red onion / chile serrano
Para Empezar
Tostada De Pulpo
14.00
Octopus / cucumber / cherry tomato / chile serrano / avocado
Tamal De Camaron
17.00
Steamed sweet potato cornmeal / shrimp / wild mushrooms / roasted tomatillo - chile serrano sauce
Queso Fundido
14.00
Oaxaca and chihuahua cheese / dry chile - sesame sauce / flour tortillas
Tostada De Pez Espada Ahumado
14.00
Smoked swordfish / tomato / onion / cilantro / avocado
Calamares Fritos
15.00
Blue cornmeal crusted calamari / tamarind - chile morita dipping sauce
Tacos
Sirloin
19.00
Avocado - tomatillo sauce
Cochinita Pibil
17.00
Yucatan style braised pork shoulder / chile habanero - onion relish
Hongos
14.00
Wild mushrooms / epazote / requeson / chile de arbol
Pescado
19.00
Panko crusted fluke / cilantro - mayo / avocado / coleslaw / salsa macha
Camaron
18.00
Rock shrimp / spicy glaze / avocado / pickled red cabbage / flour tortillas
Taco Platter
25.00
Shrimp / fish / cochinita / hongos
Ensaldas
Betabel Rostizado
Roasted beets / arugula / queso fresco / pumpkin seed vinaigrette
De Almendras
13.00
Mesclun / cranberries / dry apricots / goat cheese / caramelized almonds / spicy balsamic vinaigrette
Sopas
Frijol
12.00
Black beans / corn masa dumplings / queso fresco / avocado
Mariscos
15.00
Spicy tomato fish broth / bay scallops / calamari / shrimp / clams
Tortilla
14.00
Roasted tomato broth / pork cracklings / queso fresco / avocado / chile pasilla / crispy tortilla
Platos Fuertes
Paella
36.00
Bay scallops / calamari / shrimp / octopus / clams / mussels / spanish sausage / saffron bomba rice
Pezcado Azteca
32.00
Tile fish / huitlacoche flan / chile guajillo broth / corn
Callo De Hacha Ensenada
32.00
Flash seared scallops / black bean - squid ink / mussel - chile pasilla sauce
Pollo En Mole De Xico
28.00
Chicken breast / Veracruz style mole / sweet plantain puree / zucchini
Chile Relleno
24.00
Roasted poblano pepper / mixed seafood / roasted tomato - chile guajillo sauce
Salmon Con Piloncillo
29.00
Salmon / peruvian corn / chayote / mushrooms / piloncillo - chile de arbol glaze
Enchiladas Tepoz
18.00
Hibiscus flower / jicama / carrot / queso fresco / roasted tomato - chipotle sauce
Atun
33.00
Ahi tuna / chile habanero - pumpkin seed sauce / chayote - arugula
Camarones Al Ajillo
34.00
Shrimp / roasted garlic - guajillo marinade / cilantro creamy rice
Robalo Placido
33.00
Stripped bass / black bean puree / sweet plantain / roasted tomato - chile pasilla sauce
Pulpo Al Guajillo
30.00
Guajillo marinade grilled octopus / grilled pineapple / avocado
Filete Pampano
34.00
Filet mignon / corn risotto / cactus leaf / chile poblano / pasilla - ancho chile sauce
Enchiladas Nortenas
19.00
Mexican style pulled pork / black bean puree / monterrey cheese / chile pasilla sauce
Para Acompañar
Arroz Y Frijoles
9.00
Rice and beans
Risotto Con Huitlacoche
9.00
Corn mushroom risotto / manchego cheese
Esquites
9.00
Corn / cheese / epazote / chile piquin
Platanos Fritos
9.00
Sweet plantains
Arroz Verde Cremoso
9.00
Rice / cilantro pesto / Oaxaca cheese
Brunch
Main
Guacamole
15.00
Avocado / onion / cilantro / serrano pepper / tortilla chips
Sampling of Both
17.00
Guacamole and Pez Espada Ahumado
Ceviche De Atun
16.00
Tuna / tomatillo / poblano pepper / ginger / onion / cilantro / mango / plantain chip
Three Ceviches
31.00
Ensalada De Quinoa
15.00
Black quinoa / grilled kale / red onion / roasted corn / queso fresco / poblano peppers / avocado / lemon olive oil
Tacos De Tinga
18.00
Tomato-marinated shredded chicken / crema fresca / cotija cheese
Tacos De Filete
21.00
Filet mignon / pico de gallo / guacamole / guajillo sauce
Huevos Rancheros
15.00
Fried eggs / ranchero salsa / queso fresco / crispy tortillas / frijoles charros
Omelette De Rajas
17.00
Poblano peppers / monterrey jack cheese / home potatoes / brioche toast
Chilaquiles Con Huevo
15.00
Scrambled eggs / tortilla chips / ranchero salsa / refried veggie black beans
Frittata
16.00
Eggs / potatoes / spinach / mixed salad / sherry vinaigrette
Arrachera Con Huevo
21.00
Grilled hanger steak / fried eggs / frijoles charros
Berry Waffles
16.00
Assortment of berries / maple syrup / homemade whipped cream
Pampano Pancakes
13.00
Ricotta cheese pancakes / tomato jam / homemade whipped cream / candied walnuts
Pez Espada Ahumado
16.00
Smoked swordfish / tomato / onion / cilantro / homemade pickled jalapeños
Ceviche De Camaron
16.00
Shrimp / habanero sauce / cilantro / red onion
Ceviche De Mero
17.00
Halibut / mint marinade / red onion / cilantro / mango / pickled onion
Ensalada Mixta
14.00
Mixed greens / roasted corn / queso blanco / cherry tomato / onion / chayote / pepitas / serrano pepper vinaigrette
Ensalada Con Almendras
15.00
Arugula / dried cranberries & apricots / goat cheese / caramelized almonds
Tacos De Chilorio
18.00
Pulled pork / salsa verde / red cabbage
Assortment of Tacos
20.00
One of each
Huevos Benedictinos
17.00
Poached eggs / ham / english muffins / chipotle hollandaise / home potatoes
Omelette De Chorizo
17.00
Mexican sausage / monterrey jack cheese / home potatoes / brioche toast
Bagel & Lox
18.00
Scrambled eggs / smoked salmon / chipotle cream cheese / asparagus / caper berries / bagel
Pepito
20.00
Skirt steak / mexican roll / black bean purée / guacamole / coleslaw / manchego / french fries
Chicken & Waffles
16.00
Panko-breaded chicken breast / maple-dijon sauce / applewood bacon
Torrejas
15.00
French toast / citrus-piloncillo syrup / assorted wild berries
Sides
$7
Home Potatoes
Bacon
Frijoles Charros
Pork Sausage
Lunch
Para La Mesa
Guacamole
15.00
Avocado / tomato / onion / cilantro / chile serrano
Ceviches
Ceviche Sampler
24.00
Atun
16.00
Tuna / tomatillo / chile poblano / onion / cilantro / mango
Tropical
16.00
Tile fish / coconut milk / garlic / chile habanero / apple / mint
Camaron
14.00
Shrimp / habanero / cilantro / onion
Tiritas Zihuatanejo
15.00
Zihuatanejo style marinated fish strips / red onion / chile serrano
Para Empezar
Tostada De Pulpo
14.00
Octopus / cucumber / cherry tomato / chile serrano / avocado
Tamal Con Camaron
17.00
Steamed sweet potato cormeal / shrimp / wild mushrooms / roasted tomatillo - chile serrano sauce
Queso Fundido
14.00
Oaxaca and chihuahua cheese / dry chile - sesame sauce / flour tortillas
Tostada De Pez Espada Ahumado
14.00
Smoked swordfish / tomato / onion / cilantro / avocado
Calamares Fritos
15.00
Blue cornmeal crusted calamari / tamarind - chile morita dipping sauce
Tacos
Sirloin
19.00
Sirloin / avocado - tomatillo sauce
Cochinita Pibil
17.00
Yucatan style braised pork shoulder / chile habanero - onion relish
Hongos
14.00
Wild mushrooms / epazote / requeson / chile de arbol
Pescado
19.00
Panko crusted fluke / cilantro - mayo / avocado / coleslaw / salsa macha
Camaron
18.00
Rock shrimp / spicy glaze / avocado / pickled red cabbage / flour tortilla
Taco Platter
24.00
Camaron / fish / cochinita / hongos
Ensaladas
Betabel Rostizado
13.00
Roasted beets / arugula / queso fresco / pumpkin seed vinaigrette
De Almendras
13.00
Mesclun / cranberries / dry apricots / goat cheese / caramelized almonds / spicy balsamic vinaigrette
Sopas
Frijol
11.00
Black beans / corn masa dumplings / queso fresco / avocado
Mariscos
15.00
Tomatillo - chile serrano fish broth / bay scallops / calamari / shrimp / clams
Tortilla
12.00
Roasted tomato broth / queso fesco / pork cracklings / avocado / chile pasilla / crispy tortilla
Platos Fuertes
Torta De Calamar
16.00
Sauteed calamari / cilantro pesto / chipotle mayo / avocado
Pulpo Al Guajillo
19.00
Guajillo marinated grilled octopus / grilled pineapple / avocado
Paella
33.00
Bay scallops / calamari / shrimp /octopus / clams / mussels / spanish pork sausage / saffron bomba rice
Pollo En Mole De Xico
28.00
Chicken breast / Veracruz style mole / sweet plantains puree / zucchini
Enchiladas Tepoz
18.00
Hibiscus flower / jicama / carrot / queso freso / roasted tomato - chipotle sauce
Burrito Surf and Turf
17.00
Octopus / salted dry air beef / black beans / cheese / guacamole
Chile Relleno
22.00
Roasted poblano pepper / mixed seafood / roasted tomatillo - chile guajillo sauce
Salmon Con Piloncillo
29.00
Salmon / peruvian corn / chayote / mushrooms / piloncillo - chile de arbol glaze
Enchiladas Nortenas
19.00
Mexican style pulled pork / black bean puree / monterrey cheese / chile pasilla sauce
Sirloin
29.00
Sirloin / chipotle sauce / huitlacoche / risotto / roasted poblano pepper
Para Acompañar
Arroz Y Frijoles
9.00
Rice and black beans
Risotto Con Huitlacoche
9.00
Risotto / corn mushroom / manchego cheese
Arroz Verde Cremoso
9.00
Rice / cilantro pesto / Oaxaca cheese
Platanos Fritos
9.00
Sweet plantains
Esquites
9.00
Corn / cheese / epazote / chile piquin
Rajas Con Crema
9.00
Roasted poblano peppers /corn / onion / crema / Oaxaca cheese
Menu Fijo
$34
Firts Course
choice of
Tiritas Zihuatanejo
Sopa De Tortilla
Ensalada De Betabel
Second Course
choice of
Torta De Calamar
Enchiladas
Choice of pulled pork or vegetarian
Pollo En Mole De Xico
Third Course
choice of
Chocoflan
Nieves & Helados
Desserts
Postres
Chocoflan
12.00
Dark chocolate cake / caramel flan / chocolate sauce / candied walnuts
Cinnamon & Sugar Churros
12.00
Chocolate and cajeta sauce
Pastel De Tres Leches
12.00
Sponge cake / evaporated / condensed and whole milk
Cheese Flan
12.00
Caramel custard / berries
Nieves
7.00
Hibiscus mixed berries / Coco & lemon sorbet
Arroz Con Leche
12.00
Rice pudding / cinnamon
Pastel De Elote
12.00
Warm corn cake / coconut ice cream / hibiscus sauce
Mexican Chocolate Cake
12.00
Dark chocolate molten cake / hibiscus sauce / vanilla ice cream
Helados
7.00
Coffee chiapas / horchata / vanilla
Liquid Dessert
Espresso Martini
14.00
Vanilla vodka / espresso / napoleon / kahlúa
Café Con Chocolate
11.00
Espresso / chocolate abuelita / godiva liquor
Chocolate Martini
14.00
Infused chocolate vodka / bayleys / cacao
Cappuccino Pompano
11.00
Espresso / steamed milk / bailey's / kahlúa
Cafes Especiales
Café De Olla
6.00
Coffee / orange zest / cinnamon / piloncillo
Chocolate Abuelita
6.00
Mexican chocolate / steamed milk / cinnamon
Capuccino
6.00
Espresso / steamed milk / cinnamon
Port
Graham's 10
13.00
Graham's 30
25.00
Graham's 20
18.00
Graham's 40
35.00
Tequilas Supremos
Avión Reserva 44
38.00
Clase Azul Añejo
65.00
Herradura Selección Suprema
60.00
Partida Elegante
48.00
Casa Noble Añejo Single Barrel
28.00
Don Julio Real
50.00
Jose Cuervo Reserva La Familia
35.00
Brandy / Cognac / Single Malt
Cardenal Mendoza
16.00
Hennessy Privilege
18.00
Lagavulin 16 Years
24.00
Remy Martin Xo
30.00
Oban 14 Years
19.00
Macallan 18 Years
45.00
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